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Crow Jane posted:serve you raw goldfish on a styrofoam plate. #wifematerial
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Sep 24, 2015 04:59
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KakerMix posted:#wifematerial My wife is a serval and she does the best she can
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Sep 24, 2015 05:04
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Crow Jane posted:raw goldfish on a styrofoam plate. Still the grossest thing posted in the thread so far imo E: Aesop Poprock posted:My wife is a serval and she does the best she can titties has a new favorite as of 06:01 on Sep 24, 2015 |
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Sep 24, 2015 05:58
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titties posted:My wife is a raccoon and she does fine, she brings me all the spambled eggs with hot sauce, catsup, and spray cheese I want. Sorry you're wife is so hosed up bro I knew what I was getting into
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Sep 24, 2015 06:50
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Crow Jane posted:My mind says yogurt and granola. But it's probably much more sinister, isn't it? With bacon bits.
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Sep 24, 2015 07:10
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Couple pages back, but fyi to the goon with the friend who drinks several protein shakes per day - calcium overdose is a real thing, and if the friend is using anywhere near enough whey powder to justify that much milk, their heart and blood vessels can pretty much turn to stone
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Sep 24, 2015 12:36
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Sentient Data posted:Couple pages back, but fyi to the goon with the friend who drinks several protein shakes per day - calcium overdose is a real thing, and if the friend is using anywhere near enough whey powder to justify that much milk, their heart and blood vessels can pretty much turn to stone Yeah like the inventor of Soylent who almost killed himself from a potassium overdose because he couldn't do basic math when formulating his "secret" recipe for cumshakes.
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Sep 24, 2015 13:05
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pentyne posted:Yeah like the inventor of Soylent who almost killed himself from a potassium overdose because he couldn't do basic math when formulating his "secret" recipe for cumshakes. Was that before or after he almost killed himself by destroying his gut flora, rendering his digestive tract useless? edit:     "My buddy calls it the Brick. Fiery Cheetos, ground beef, noodles, and beef jerky." PubicMice has a new favorite as of 14:42 on Sep 24, 2015 |
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Sep 24, 2015 13:28
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Where's the ham? 
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Sep 24, 2015 15:17
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The mouse is a vegetarian and requested an alternative.
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Sep 24, 2015 15:22
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PubicMice posted:
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Sep 24, 2015 15:47
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PubicMice posted:Was that before or after he almost killed himself by destroying his gut flora, rendering his digestive tract useless? For forgot to include iron and ended up with severe anemia?
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Sep 24, 2015 16:09
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I have a friend I work with who had soylent or a soylent like product with him at work the other day, looked like thick milk in a clear bottle... He called it his "convention food". I had the chance to try it but turned him down, I have failed this thread.  maybe next time when I am not so hungover
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Sep 24, 2015 17:12
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I live how all these trendy human-dogfood people refuse to understand that Ensure already exists for that purpose, or those that want solids could just ask the prison system for tried and true (albeit usually intentionally bad tasting) nutraloaf recipes
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Sep 24, 2015 17:33
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Anti-Food Porn Thread: A New Kind of Pudding
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Sep 24, 2015 19:04
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PubicMice posted:
Looks like their buddy has spent some time learning the culinary secrets of the prison system. 
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Sep 24, 2015 19:14
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PubicMice posted:
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Sep 24, 2015 19:43
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zedprime posted:Is it the brick because that is its cooked consistency, or because it is the consistency of the poop afterwards? Yes.
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Sep 24, 2015 21:46
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Is that a single kernel of corn in there? I think that should also count as "loose corn".
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Sep 24, 2015 21:52
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Picnic Princess posted:Is that a single kernel of corn in there? I think that should also count as "loose corn". If it's in something, it isn't loose  I made a carbonara tonight, and took a terrible picture of it! 
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Sep 25, 2015 01:02
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Assuming that's pancetta or at least bacon it looks like a perfectly good plate of carbonara e: bee tee dubs carbonara is delicious and easy to make, if you haven't tried it you totally should, the only problem is that it's approximately a billion calories per serving. AnonSpore has a new favorite as of 01:24 on Sep 25, 2015 |
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Sep 25, 2015 01:18
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Your carbonara needs more pepper. That's the entire list of criticism I can come up with. Eat all the carbonara.
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Sep 25, 2015 01:40
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subpar anachronism posted:Looks like their buddy has spent some time learning the culinary secrets of the prison system. I've always wanted to make one of those, they just appeal to my love for salty food, I guess. But you just know it would be one of those things that is so salty it actually hurts to eat it.
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Sep 25, 2015 01:54
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OctoberBlues posted:I've always wanted to make one of those, they just appeal to my love for salty food, I guess. But you just know it would be one of those things that is so salty it actually hurts to eat it. You don't know the meaning of so salty it actually hurts to eat. My roommate and I used to prank each other a lot. One time, I dumped out the sugar bowl and filled it with salt. For some strange reason, he chose that night to stop drinking tea with sugar all the drat time. So that sugar bowl full of salt just sat there for like two months. Then one day, I get the bright idea to make a pizza from scratch. My dough recipe calls for one teaspoon of salt and two tablespoons of sugar. Completely forgetting that I had swapped the sugar with salt two months before, I end up making the dough with no sugar and seven times as much salt as it should have. We still ate it though, with anchovies no less, because NO PIZZA RULES. Welp that's my AFP story, bye.
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Sep 25, 2015 02:11
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AnonSpore posted:Assuming that's pancetta or at least bacon it looks like a perfectly good plate of carbonara I make mine with pepper jack...so good.
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Sep 25, 2015 03:36
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So I don't know Korean (despite following a few Korean people), but is this seriously cannabis (flavored?) liquor?
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Sep 25, 2015 03:47
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Sep 25, 2015 04:02
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Minus the lovely white bread and disturbingly fat hands, that looks pretty great.
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Sep 25, 2015 04:05
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Owl Pellet sandwich?
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Sep 25, 2015 04:09
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ACES CURE PLANES posted:So I don't know Korean (despite following a few Korean people), but is this seriously cannabis (flavored?) liquor? I don't think so, all the news articles I can find seem to indicate that's it's just like a carbonated soju thing. e: here's an english article about it http://www.soompi.com/2015/09/11/soda-flavored-soju-is-koreas-newest-thing-that-exists/
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Sep 25, 2015 04:11
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After trying canned Finnish lonkero, I am going to go with wouldn't, and I like soju.
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Sep 25, 2015 04:14
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EXAKT Science posted:If it's in something, it isn't loose That food looks shiny in a good way, but I need to know what you're drinking because it kind of looks like flat beer with ice in it Also, did we discuss this yet?  I've been Stressed Out and forgot
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Sep 25, 2015 04:19
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It's just milk steak boiled over hard with jelly beans on the side, what's weird about that? e: and I'm pretty sure that's carbonated beer with foam in the first picture Wanamingo has a new favorite as of 04:31 on Sep 25, 2015 |
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Sep 25, 2015 04:27
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Nothing better than a milk steak
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Sep 25, 2015 04:31
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I hope this person actually ate that and thought it would get them high. Although I guess if you ate that much you would get a little high.
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Sep 25, 2015 04:48
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Sep 25, 2015 04:50
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ACES CURE PLANES posted:So I don't know Korean (despite following a few Korean people), but is this seriously cannabis (flavored?) liquor? No, from the comments it's basically carbonated milkis with white wine mixed in. The tweet was made because it's only 1700 won (~$1.50) for a 750ml bottle of alcoholic beverage.
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Sep 25, 2015 05:01
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OctoberBlues posted:I hope this person actually ate that and thought it would get them high. You would absolutely get lit as gently caress if you ate that much weed,
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Sep 25, 2015 05:13
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Chard posted:You would absolutely get lit as gently caress if you ate that much weed, You would be much better off if it was a patty melt instead. Decarboxylation is pretty essential to getting high.
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Sep 25, 2015 05:21
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Either way, it'd be a pretty pricey sandwich.
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Sep 25, 2015 05:25
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