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2 chainz and diplo try $100k water (wtf), are not very impressed https://youtu.be/rg3Mr6e1KMo
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# ? Apr 3, 2016 09:17 |
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# ? Jun 8, 2024 15:17 |
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Picnic Princess posted:Ham sandwich: This shouldn't make me so annoyed, but it does.
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# ? Apr 3, 2016 16:16 |
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What really pisses me off with that picture is those loving almonds. What are they doing there?
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# ? Apr 3, 2016 16:29 |
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Lareine posted:What really pisses me off with that picture is those loving almonds. What are they doing there? Maybe they're trying to ape those 'protein packs' that are just lunchables with some almonds and no crackers or cookies.
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# ? Apr 3, 2016 16:41 |
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Picnic Princess posted:Deconstructed meals. Also, four pages and no one has mentioned toilet curry yet? https://tripque.wordpress.com/2013/11/18/is-modern-toilet-worth-the-hype/
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# ? Apr 3, 2016 19:23 |
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Picnic Princess posted:Deconstructed meals. I would eat the heck out if this if it weren't for the fact it probably cost like forty dollars.
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# ? Apr 3, 2016 19:38 |
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cash crab posted:This shouldn't make me so annoyed, but it does. I think the stupid balanced cheese and the useless mustard swirls gets me. The whole damned trend is stupid. You can't even eat most of this! Scathach fucked around with this message at 20:03 on Apr 3, 2016 |
# ? Apr 3, 2016 20:00 |
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FetusSlapper posted:Maybe they're trying to ape those 'protein packs' that are just lunchables with some almonds and no crackers or cookies. Grown-up lunchables are the worst.
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# ? Apr 3, 2016 20:19 |
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Scathach posted:
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# ? Apr 3, 2016 20:25 |
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Yeah even a deconstructivist restaurant won't give you whole gloves of raw garlic or a separate bowl with a whole lime and then another one with a quartered lime.
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# ? Apr 3, 2016 20:33 |
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Yet.
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# ? Apr 3, 2016 20:34 |
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I'd eat this, it sounds good
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# ? Apr 3, 2016 20:50 |
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Palpek posted:Yeah even a deconstructivist restaurant won't give you whole gloves of raw garlic or a separate bowl with a whole lime and then another one with a quartered lime. Dude, I'm on the West coast. There's not a whole lot of stupid hipster stuff I don't think people will do. Speaking of, use the whole damned plate and put the sauce *on* the food. Giving me a giant plate with two bites of food is not a meal.
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# ? Apr 3, 2016 20:55 |
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Palpek posted:Yeah even a deconstructivist restaurant won't give you whole gloves of raw garlic or a separate bowl with a whole lime and then another one with a quartered lime. I went to a "hot stone" restaurant once, where they bring you a plate of raw steak or chicken and a big slab of granite that has been heated to oven temperature, and you cook the meat yourself at the table on the hot rock. It was actually quite fun and novel, the one time, but I'm sure that sort of thing wouldn't last very long because there would so many people managing to poison themselves with badly-cooked meat.
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# ? Apr 3, 2016 20:57 |
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Picnic Princess posted:\ How can you hate this, it's the funniest thing in the thread so far. I love the almonds carefully balanced on the cheese-and-stick construction, it's like someone's deliberately trying to make ridiculous poo poo to mock people.
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# ? Apr 3, 2016 20:58 |
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Yeah some of these certainly feel like they are taking the piss.
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# ? Apr 3, 2016 23:39 |
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Stoatbringer posted:I went to a "hot stone" restaurant once, where they bring you a plate of raw steak or chicken and a big slab of granite that has been heated to oven temperature, and you cook the meat yourself at the table on the hot rock. It was actually quite fun and novel, the one time, but I'm sure that sort of thing wouldn't last very long because there would so many people managing to poison themselves with badly-cooked meat. Eh, most food poisoning is from cross-contamination rather than badly-cooked meat someone does themselves. Okay, trends-- have we talked about bacon everything yet? Yeah bacon is great but it doesn't need to be in every meal plus dessert. Also, gently caress ultra-expensive "artisan" beers.
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# ? Apr 3, 2016 23:48 |
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Scathach posted:Okay, trends-- have we talked about bacon everything yet? Yeah bacon is great but it doesn't need to be in every meal plus dessert.
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# ? Apr 3, 2016 23:54 |
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I thought the bacon fad had come and gone.
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# ? Apr 4, 2016 00:08 |
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# ? Apr 4, 2016 00:17 |
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Scathach posted:Dude, I'm on the West coast. There's not a whole lot of stupid hipster stuff I don't think people will do. I know how you feel man. I keep going to the same restaurants and they never change their preparation and they charge too much and they plate things wrong but I keep going and going and hoping they'll change but they never do.
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# ? Apr 4, 2016 00:25 |
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Scathach posted:Okay, trends-- have we talked about bacon everything yet? Yeah bacon is great but it doesn't need to be in every meal plus dessert. Also, gently caress ultra-expensive "artisan" beers. Craft beers can be nice but some of them are woeful and the price difference between them and the established brands is a kick in the teeth. There's a certain greediness disguised behind their "artisinal" façade of many hipster brewers. Recently an up and coming craft brewery ran a kickstarter to fund it's expansion. Never mind that they are well established and could raise the money through standard financial methods. They went through crowd-funding whereby a €5 gets you a thank you message, €25 gets you a crappy bottle-opener, €100 gets a t-shirt and €500 gets a vat in the brewery named after you, for all that would entail. https://www.kickstarter.com/projects/1706233908/rye-river-brewing-company
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# ? Apr 4, 2016 00:37 |
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The worst part about all of these stupid faux fancy restaurants is that they have driven the cost of dining out through the roof. I kind of dread going out to dinner and drinks with friends anymore because it's hard not to spend like $75 a person for some mediocre pretentious food and cocktails or craft beers. I'm honestly a better cook than half of these try hards charging $20 for a burger I have to eat with a fork, that comes with no sides. I just leave feeling so ripped off. But oh hey dave's girlfriend says this place is great and that's where we are meeting so I guess I get to get fleeced for some forgettable meal.
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# ? Apr 4, 2016 00:41 |
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Picnic Princess posted:
I have these plates. I got them on clearance at Target for $1 a plate.
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# ? Apr 4, 2016 01:17 |
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Heston Blumenthal is clever but he is the king of this poo poo https://www.youtube.com/watch?v=5eavFIxrH-E
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# ? Apr 4, 2016 01:23 |
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I don't think it's "hipster" but the trend of the past year of individually wrapping produce really bothers me. These aren't loose small things either where it might be a bit annoying to handle. I mean things like how I can't get a red bell pepper that isn't individually cellophane wrapped. peter gabriel posted:Heston Blumenthal is clever but he is the king of this poo poo So often these are neat tricks but taste awful. Random Stranger fucked around with this message at 01:44 on Apr 4, 2016 |
# ? Apr 4, 2016 01:41 |
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I got into an outstanding internet fight with this woman who insisted that this sort of packaging was essential for "accessibility reasons". I pointed out that, from an accessibility standpoint, someone who has issues with opening orange peels wouldn't fare better with a clamshell package, it's probably not intended for a disabled audience, and that if you wanted to be accessible AND stop being a wasteful gently caress, you could sell peeled oranges in soft biodegradable plastic wrapping that is easy to open, like Sun-chip bags. She did not reply. Oh, well. But seriously, if you buy poo poo like this, you are bourgeoisie scum.
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# ? Apr 4, 2016 03:33 |
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Picnic Princess posted:Deconstructed meals. Fairly sure this is just take out Palpek posted:Yeah even a deconstructivist restaurant won't give you whole gloves of raw garlic or a separate bowl with a whole lime and then another one with a quartered lime. Its just next level Korean BBQ The Glumslinger fucked around with this message at 03:38 on Apr 4, 2016 |
# ? Apr 4, 2016 03:35 |
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Stoatbringer posted:I went to a "hot stone" restaurant once, where they bring you a plate of raw steak or chicken and a big slab of granite that has been heated to oven temperature, and you cook the meat yourself at the table on the hot rock. It was actually quite fun and novel, the one time, but I'm sure that sort of thing wouldn't last very long because there would so many people managing to poison themselves with badly-cooked meat. The Glumslinger posted:Its just next level Korean BBQ Hot granite stone restaurant sounds like taking the fun out of Korean bbq.
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# ? Apr 4, 2016 04:43 |
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cash crab posted:I got into an outstanding internet fight with this woman who insisted that this sort of packaging was essential for "accessibility reasons". I've run into people making this argument before... about infomercials. (For that, the line is, "Those products are really designed for disabled people! Omg how dare you question the noble Slap Chop" or whatever.) It's the weirdest loving thing, and I can't track it back to any actual facts at all. The closest I got was an unsourced tumblr post. Thankfully it's not common, but every now and again I run across someone trying to one-up their opponent by claiming that "[product X] is intended for the disabled, you hateful bigot". And the people making that argument are rarely disabled themselves.
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# ? Apr 4, 2016 05:12 |
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LITERALLY A BIRD posted:I would eat the heck out if this if it weren't for the fact it probably cost like forty dollars. Ted Allen isn't joking when he says that a huge amount of fancy food is how well you can plate it. Considering that's like ~6 dollars of produce at best, very little prep work and a tiny bit of cheese and I bet people willingly pay 25-50 dollars for it. It looks pretty as hell tho.
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# ? Apr 4, 2016 05:27 |
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shelley posted:I've run into people making this argument before... about infomercials. (For that, the line is, "Those products are really designed for disabled people! Omg how dare you question the noble Slap Chop" or whatever.) Yeah, 0.01% of products are earnestly aimed at disabled people. Like, Snuggies are really helpful for people using wheelchairs, but it wasn't aimed at them. I promise you that prepeeled oranges weren't aimed at people with joint issues because I have joint issues and a clamshell package is actually annoying if your fingers hurt all the time. An orange, on the other hand, is easy to open when you have lovely fingers.
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# ? Apr 4, 2016 05:31 |
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The Glumslinger posted:Fairly sure this is just take out Take it out back and throw it out, more like. And then scoop up the scraps and put it in a hat and serve it to someone even less discerning.
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# ? Apr 4, 2016 13:23 |
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cash crab posted:But seriously, if you buy poo poo like this, you are bourgeoisie scum. Pfft. Like the Bourgeoisie would be at a supermarket. They're petit-Bourgeoisie scum at best.
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# ? Apr 4, 2016 14:13 |
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The Glumslinger posted:Fairly sure this is just take out This kind of bao is often served in parts. You assemble it yourself or a server comes and does it for you, and if you have roast duck ones they often bring it out whole, slice, and assemble.
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# ? Apr 4, 2016 15:18 |
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NESguerilla posted:Doesn't the oil from the butter just float to the top? it sounds really disgusting. I've heard of people putting eggs in coffee lately too which sounds even worse. Yeah it does. I've never tried it since I'm not big on butter, but I've heard it gives the coffee a nice rich taste. Also this is like stuff old people do. The only people I've seen drinking butter coffee are old folks. And my granddad used to give his kids milo with raw egg in them.
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# ? Apr 4, 2016 16:37 |
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It's funny how A LOT of people don't understand what deconstructed means when applied to food preparation and presentation.
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# ? Apr 4, 2016 19:56 |
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mania posted:Yeah it does. I assume those people are doing it wrong, because that looks pretty... unappetizing at best. The few times I've had it, it's always been ran through a blender which works the butter into the coffee and makes it look and taste pretty similar to a latte.
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# ? Apr 4, 2016 20:30 |
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mania posted:Yeah it does. But. Then what the gently caress is creamer for?
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# ? Apr 4, 2016 21:57 |
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# ? Jun 8, 2024 15:17 |
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Bonster posted:I keep looking at these not-plates and wondering how the hell they can be sanitized. The clipboard would have to be pitched after one use, and I can't imagine the matryoshka doll surviving a good hot water wash. Shoes are definitely not made to be washed. How do you clean them for the next customer? To be fair, Id imagine things like the shoes are used to hold bottles or glasses, or are heavily lined with paper or something for things like fries. So in the end nothing really touches the shoe itself. Granted the clipboards and tennis rackets are just disgusting and shouldn't be used more than once, or ever. Granted this is also wishful thinking on my part regarding the sneakers
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# ? Apr 4, 2016 22:21 |