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Jul 5, 2016 09:22
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Is the pat on the back for when they start choking?
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Jul 5, 2016 10:56
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teenytinymouse posted:Made Gahk is always best when it is still living!
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Jul 5, 2016 14:44
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burgerlingus
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Jul 5, 2016 18:25
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bringmyfishback posted:Actually, she's giving me serious Lori Petty in Orange is the New Black vibes and it's worrying me. hahaha you're totally right
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Jul 5, 2016 21:43
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Is posting Meatloaf Princess cheating? I feel like it's cheating or overdone at this point. I think she might be a genuine comedy genius playing us all. Happy belated 4th of July: https://www.youtube.com/watch?v=xq54BLJqioY
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Jul 5, 2016 22:00
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Her cooking is like if she got all the sabotages on Cutthroat Kitchen. I love it.
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Jul 5, 2016 23:09
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Reminds me of that hand in the slicer picture. No one ever shows the end result of meat sculptures. I wanna see how the different lines of meat shrinking and bulging turns out a mutant baby meat lump. Also, the vomit in the traffic cone is the only thing I've seen on the internet in years that actually caused a physical reaction. My mouth felt hot and the saliva started flowing and my stomach kinda turned and that picture is an abomination.
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Jul 6, 2016 01:36
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Y'all know this would cost like $16 at ballpark, maybe $20 if you want to add a 12oz soda that's mostly ice. And from facebook...  Posting mostly because I thought this was loose corn at first.
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Jul 6, 2016 01:37
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loose beans
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Jul 6, 2016 01:39
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bringmyfishback posted:Actually, she's giving me serious Lori Petty in Orange is the New Black vibes and it's worrying me. This is exactly what I thought but I couldn't find a good Youtube clip to illustrate.
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Jul 6, 2016 01:56
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bringmyfishback posted:Meatloaf Princess is my favorite Adventure Time character! If I had any artistic talent at all I'd totally draw this
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Jul 6, 2016 02:09
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 my camera is broken and i couldn't find a pencil but here you go
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Jul 6, 2016 02:29
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There is a "trend" going on where you let a yeast and bacteria amalgam fester and make tea out of it called kombucha. You start with a kombucha scoby or "mother." Looks bad Todd, eh?  Cooked and ready to be consumed like that loaded baked potato! Actually vegan steak 
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Jul 6, 2016 02:52
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EorayMel posted:There is a "trend" going on where you let a yeast and bacteria amalgam fester and make tea out of it called kombucha. You start with a kombucha scoby or "mother." Ol' whats-his-face done et a scoby https://youtu.be/89cMeaiJlPc
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Jul 6, 2016 03:36
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Admiral Joeslop posted:
Quiet Feet posted:I'm guessing that's supposed to be a steak roquefort? Not the prettiest dish in the world but pretty tasty. Right now, I would fight you BOTH for it.
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Jul 6, 2016 05:37
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Fish Of Doom posted:This is the only one I've watched so far that I could legit ever see myself making https://www.youtube.com/watch?v=yG-4IOPdweQ What the hell? All that work for three bowls of cereal? I think, if I need a sugar/milk fix, I would just stick with Cap'n Crunch. If it HAD to be chocolate, Cocoa Pebbles or Coco Puffs. (Although, as I think about it, Cocoa Frosted Flakes or Frosted Shredded Wheat would be good too.)
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Jul 6, 2016 05:48
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I made a Meatloaf Princess fanart
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Jul 6, 2016 06:01
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cash crab posted:
That is adorable 
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Jul 6, 2016 06:38
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I looked deep into the instagram, and a piece of loose corn rolled lazily out of the abyss, back at me. Vegan pizza.  Paella up close.  Shiny, loose corn, mystery brown sauce, styrofoam.   This next one is a loving chicago style pizza with pasta, fries, garlic, and cheese.  Beef worms with a side of tiny pastries.  This is something involving zucchini.  This was labeled "#CAJUNBOIL" but appears to just be corn, hot dogs, and potatoes.  Chicken and spinach alfredo. 
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Jul 6, 2016 09:36
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CuteStorm posted:Vegan pizza. CuteStorm posted:This next one is a loving chicago style pizza with pasta, fries, garlic, and cheese.
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Jul 6, 2016 09:55
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Sparr posted:I made a Meatloaf Princess fanart
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Jul 6, 2016 10:06
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CuteStorm posted:Vegan pizza. Why does everyone seem to gently caress up vegan pizza? You make a thin pizza with regular marinara sauce, thinly sliced vegetables like onion, mushroom, tomato, olives. Oregano. Then bake it.
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Jul 6, 2016 10:19
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They try and fake making it look like real food
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Jul 6, 2016 10:24
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axolotl farmer posted:Why does everyone seem to gently caress up vegan pizza? Vegans get in the habit of using anti-food alchemy to make vegan versions of normal food, and then unnecessarily apply those tactics to dishes that are already vegan. I was at a festival and got stuck ordering something from a vegan food cart. Ok, fine, I ordered pasta and tomato sauce. How can you gently caress that up?? Well, they covered it in soy yogurt and sunflower seeds, and served it with a giant pile of unseasoned grated carrot on the side. It tasted like it came from a dumpster behind a health food store. twoday has a new favorite as of 10:33 on Jul 6, 2016 |
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Jul 6, 2016 10:28
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it looks gluten free too mmm i love me some cardboard crust
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Jul 6, 2016 10:34
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"I'll have mine with a dense secant of black olives one-third of the way across the disc, please"
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Jul 6, 2016 10:41
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vegan pizza left olives
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Jul 6, 2016 11:13
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Jul 6, 2016 11:23
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cash crab posted:
I want a throw pillow version of this! Sparr posted:I made a Meatloaf Princess fanart Awesome.
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Jul 6, 2016 11:53
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HelloIAmYourHeart posted:Y'all know this would cost like $16 at ballpark, maybe $20 if you want to add a 12oz soda that's mostly ice. Other than being hard to eat cleanly I think there's nothing specifically wrong with this. Though jalapeño and pickle at the same time might do something pretty weird to my stomach.
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Jul 6, 2016 11:56
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That cartoonishly bloated mitt is more quease-inducing than the beandog
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Jul 6, 2016 12:03
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CuteStorm posted:
I think the mystery brown sauce is balsamico from the (hopefully) caprese salad
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Jul 6, 2016 12:03
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that is a lazy-rear end texture
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Jul 6, 2016 15:40
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i would hang this in my kitchen 2016 National Geographic © Above: Increased volcanic activity recently created a new lava field near Krakatoa, Indonesia
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Jul 6, 2016 15:44
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GOTTA STAY FAI posted:i would hang this in my kitchen With a little effort that'd make a sweet wall texture for some old-school Doom levels.
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Jul 6, 2016 15:50
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GOTTA STAY FAI posted:i would hang this in my kitchen I would hang whoever made this in my kitchen
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Jul 6, 2016 15:52
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Maybe we should have a pizza rule: "Don't pass out waiting for pizza in the oven." I fear for my fellow drunkards' safety.
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Jul 6, 2016 15:59
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NewFatMike posted:Maybe we should have a pizza rule No rule 
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Jul 6, 2016 16:04
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https://www.youtube.com/watch?v=Vmn9asN-8AE E: not sure if phone posting and YouTube links are working. Somebody has a new favorite as of 16:25 on Jul 6, 2016 |
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Jul 6, 2016 16:08
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