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does it? I need anecdotal evidence
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# ? Jun 10, 2024 17:51 |
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it's made out of vinegar, no
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MrQwerty posted:it's made out of vinegar, no I didnt ask what it was made out of, do you need to refridgerate it?
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no
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I use a lot of cholula, and the answer is no.
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No source: avid chalula fan
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Cholula is made from hot peppers, vinegar, and salt. It'll still be edible long after you're dead.
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Iron Chef Ramen posted:Cholula is made from hot peppers, vinegar, and salt. It'll still be edible long after you're dead. Seriously, this is like The Dip from Roger Rabbit for microbes.
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I think you should try to focus more on what u need and let Cholula take care of what she needs, like spend some time apart, OP. It can help u grow.
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no but it does need to be frozen op, they didn't tell u the whole story
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No, but I do it anyways.
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buttchugging the sauce ensures you will never suffer from stomach upset as a result
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anyone who puts hot sauce in the fridge should be dragged into the street and shot
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numberoneposter posted:anyone who puts hot sauce in the fridge should be dragged into the street and shot this is correct because it must be frozen
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numberoneposter posted:anyone who puts hot sauce in the fridge should be dragged into the street and shot Bring it.
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I think 2 seasons is the cutoff for me. It will last a year or more in the fridge.
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Yes! Otherwise bugs will get inside. They make my tummy smile turn upside down.
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im baking a frozen lasagner and iim going to put unrefrigerated hot sauce on it
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numberoneposter posted:im baking a frozen lasagner and iim going to put unrefrigerated hot sauce on it Just shove the Ricotta up your rear end, you loving animal.
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id have to remove the parmesan wedge first
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I would refrigerate it, since the peppers can oxidize and turn brown
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VendaGoat posted:No, but I do it anyways. numberoneposter posted:anyone who puts hot sauce in the fridge should be dragged into the street and shot
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Why are hot sauce names so hard to spell? Cholula. Tabasco.
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i need snacks my oven is taking for fuckin ever to heat up
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...and the pitch! posted:Why are hot sauce names so hard to spell? Cholula. Tabasco. Yah hard to spell if you're a retard ![]()
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it goes in your rear end op
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BIG-DICK-BUTT-gently caress posted:Yah hard to spell if you're a retard I don't know but I see tobasco all the time.
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lmao who refrigerates cereal
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...and the pitch! posted:I don't know but I see tobasco all the time. and it's real dumb
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...and the pitch! posted:I don't know but I see tobasco all the time. you need to move somewhere with smarter people
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Yes. If you don't refrigerate it, the flavonoids go bad.
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i actually live in canada so its just cold as gently caress any ways all the time 24/7 im wearing a parka and boots with the fur
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...and the pitch! posted:Why are hot sauce names so hard to spell? Cholula. Tabasco. Franks red hot
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Of course not. It goes in the microwave.
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never had to seriously consider this op i always finish the bottle on the way home from the store ![]()
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My family always refrigerated ketchup. When I was a kid I thought the purpose of ketchup was to cool hot foods
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let it mellow posted:this is correct because it must be frozen cholulacicles are and have always been extremely my poo poo
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i used to scoff at refrigerating hot sauce, but then i noticed one day that my bottle of frank's had a big brown plug in it.
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Ketchup doesn't have to be refrigerated
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# ? Jun 10, 2024 17:51 |
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the chipotle cholula is some real good poo poo I put it on my balls when I feed them to your mom op
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