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NoEyedSquareGuy posted:*An extremely uncool white man, trying to use "urban slang," addresses a Chinese teenager*
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Jun 7, 2017 00:57
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bike tory posted:No pizza rules https://www.youtube.com/watch?v=rm3-vZtcF7Y
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Jun 7, 2017 01:14
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I had a chizza a couple days ago. It was really bad, since it's an Asian pizza the toppings were corn and canned pineapple. The delivery guy also had no idea what a pizza was so it was kept sideways, and had all fallen apart into a pile.
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Jun 7, 2017 02:19
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Elizabethan Error posted:is that saffron piled all over that chicken piece on the bottom like it's cheese? I think that pizzas got the morgellons.
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Jun 7, 2017 03:27
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Grand Fromage posted:I had a chizza a couple days ago. It was really bad, since it's an Asian pizza the toppings were corn and canned pineapple. The delivery guy also had no idea what a pizza was so it was kept sideways, and had all fallen apart into a pile. I'm having trouble envisioning the angle at which a chizza isn't just a slop pile. Are there pile rules? 
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Jun 7, 2017 06:25
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I tried the chizza, it was ok.  Kinda dry compared with usual KFC breast, the topping mostly just tasted of mayonnaise and bacon (not bulgogi), and the chilli strands were dry and weirdly twig-like. You could get the same effect with a bit of mayo and bacon bits on a regular KFC chicken breast.
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Jun 7, 2017 09:59
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The Something Awful Forums > Main > Post Your Favorite (or Request): Coldly Compiled Lists > Anti Food Porn / Food Fads: I think that pizzas got the morgellons.
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Jun 7, 2017 12:12
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Speakin' of  I'm going to a place this weekend with a specialty pizza called "Tina, Come Get Some Pizza" - it's "ranch, three cheese blend, ham, tater tots, and a sprinkle of cheddar." I think that sounds pretty bad; what do y'all think? whiteyfats posted:Totino's is the best cheap frozen pizza. Julias posted:As a teenager, I ate these all the time. The great thing about them is that they're small enough to then fold in half, giving you a nice, gooey pizza taco. lol just lol if you don't drink your Totino's 
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Jun 7, 2017 12:52
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Pastry of the Year posted:lol just lol if you don't drink your Totino's Seeing how well that pizza rolls it's making me think you could stick a footlong hotdog in there, dip it in cornmeal batter, fry it up, and make a pizza corndog!!!
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Jun 7, 2017 13:00
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Pastry of the Year posted:I'm going to a place this weekend with a specialty pizza called "Tina, Come Get Some Pizza" - it's "ranch, three cheese blend, ham, tater tots, and a sprinkle of cheddar." I think that sounds pretty bad; what do y'all think? Sounds bland and greasy
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Jun 7, 2017 13:06
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My mom had never had Domino's pizza before so I bought some yesterday (one of their stores opened up in the neighbouring town). It was an adventure in mediocrity.
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Jun 7, 2017 13:11
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Ceciltron posted:an adventure in mediocrity. This is a v. good description of Domino's
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Jun 7, 2017 13:20
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Ceciltron posted:My mom had never had Domino's pizza before so I bought some yesterday (one of their stores opened up in the neighbouring town). It was an adventure in mediocrity. Well, at least you didn't buy it for her back before they'd changed their recipe and made their food marginally edible 
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Jun 7, 2017 13:24
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Domino's pizza has a strange quality to it where if you refrigerate it overnight you can slide it vertically into a regular toaster and not lose any cheese and eat it for breakfast.
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Jun 7, 2017 16:31
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GOTTA STAY FAI posted:Well, at least you didn't buy it for her back before they'd changed their recipe and made their food marginally edible Still the best ad campaign in my lifetime. "Hi, I'm the CEO of Dominos. You know how our pizza is complete garbage? Well guess what, it's slightly better now!"
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Jun 7, 2017 16:33
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NoEyedSquareGuy posted:Still the best ad campaign in my lifetime. "Hi, I'm the CEO of Domino's. Do you like Hatsune Miku? Me too."
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Jun 7, 2017 16:36
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Fleta Mcgurn posted:What are these? Medium sized pastries
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Jun 7, 2017 17:05
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The bottom half? of the patty looks unfinished. Like they never flipped it while it was cooking. Solice Kirsk posted:Seeing how well that pizza rolls it's making me think you could stick a footlong hotdog in there, dip it in cornmeal batter, fry it up, and make a pizza corndog!!! Here you go, buddy https://www.facebook.com/foodbeast/videos/10154551873539281/
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Jun 7, 2017 18:43
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Grand Fromage posted:This is a v. good description of Domino's And now that I'm in my 40s I can't eat it without getting heartburn. I'm going to blame it on my age at least.
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Jun 7, 2017 18:46
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Schubalts posted:
Missing the cornmeal batter, but otherwise it's beautiful!
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Jun 8, 2017 00:43
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NoEyedSquareGuy posted:Still the best ad campaign in my lifetime. Mother energy drink did the exact same thing only more so. They literally marketed it as tasting absolutely nothing like the original version.
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Jun 8, 2017 04:56
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Tiggum posted:Mother energy drink You know, I thought this would be a Freudian slip,
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Jun 8, 2017 04:59
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Tiggum posted:Mother energy drink did the exact same thing only more so. They literally marketed it as tasting absolutely nothing like the original version. 50 mg Momine
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Jun 8, 2017 09:06
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Now I need to relisten to the MBMBaM Totinos family hour episode.
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Jun 8, 2017 10:24
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Olive Garden tonight! posted:You know, I thought this would be a Freudian slip, I just it was a turn of phrase that people used to represent the energy drink industry, like "Big pharma".
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Jun 8, 2017 11:23
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RandomPauI posted:Now I need to relisten to the MBMBaM Totinos family hour episode. Or more visual and easier to consume McElroy Bro Totino's media! https://www.youtube.com/watch?v=NYnldxUpYQQ
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Jun 8, 2017 12:05
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re: Domino's: It's amazing how much your taste changes as you grow up. When I was in middle/high school my friends and I loved Dominos and ordered the 5-5-5 deal religiously. When I was in college they did the recipe change thing, and my college friends and I, again, loved it. Then about a year or two back we were like "Let's give it a go again, for old time's sake!" It .... it wasn't bad, but.... yeah, aggressively mediocre is the best way to put it. I guess as long as it continues to appeal to teenagers and hungry college students it'll stick around, and I'm ok with that personally
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Jun 8, 2017 21:36
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Domino's is weird because it's quality decreases exponentially from the time it leaves the oven. If you get one super fresh it's really good, and even 10-15 minutes after it's appreciably worse. It suffers from that a lot harder than other lovely pizza for whatever reason
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Jun 8, 2017 21:44
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None pizza, left beef, though.
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Jun 8, 2017 22:17
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Xen Tricks posted:Domino's is weird because it's quality decreases exponentially from the time it leaves the oven. If you get one super fresh it's really good, and even 10-15 minutes after it's appreciably worse. It suffers from that a lot harder than other lovely pizza for whatever reason The real test, then, is leftovers. How is it when it's coming out of the fridge? Or reheated?
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Jun 8, 2017 22:45
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I sometimes pick up one of those five buck pizzas from Little Caesar's. 
Randaconda has a new favorite as of 23:25 on Jun 8, 2017 |
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Jun 8, 2017 23:10
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 but because i hate myself
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Jun 8, 2017 23:18
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We just got coupons for $6 pizzas from dominoes, 50% off all pies online and other stuff And I still wonder if it's worth it.
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Jun 9, 2017 01:56
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Do you already have booze at the ready? Will you be hungry after the drinking is done? Then you might as well go for it.
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Jun 9, 2017 02:10
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Titus Sardonicus posted:The real test, then, is leftovers. How is it when it's coming out of the fridge? Or reheated? Once Domino's reaches room temp or below, you discover it's somehow transmuted itself into play-doh on cardboard and there's no road back. It's self-destructing spy pizza
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Jun 9, 2017 02:35
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The Pan pizza they got now is pretty good, but yeah cold it kinda sucks. Cast iron pan for a few minutes then throw it in the broiler, comes out better then it was when it was delivered. Crispy one the bottom gooey on top.
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Jun 9, 2017 02:41
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Putting leftover pizza in a frying pan and crisping up the bottom + heating up the top (maybe in the oven after) is key.
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Jun 9, 2017 02:43
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Missing Name posted:We just got coupons for $6 pizzas from dominoes, 50% off all pies online and other stuff I've eaten plenty of Dominos because my fiancée gets those coupons. It's very average when it arrives and is kinda bad cold or microwaved the next day.
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Jun 9, 2017 02:46
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Ever since I first got a toaster oven years ago, I can't bring myself to microwave pizza.
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Jun 9, 2017 03:37
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Ranter posted:Putting leftover pizza in a frying pan and crisping up the bottom + heating up the top (maybe in the oven after) is key. Frying pan with a lid.
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Jun 9, 2017 04:20
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