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Of course, salsagheti, that makes sense. Well, sort of. To be honest I'm not much of a fan of it, but still, with everything else that makes me incredibly homesick. Oh, if you julienned some pulparindo as a substitute for the salsagheti...
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Jun 17, 2017 19:12
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Listen, I bought two cans of Cougar Gold cheddar based on an offhand remark in the Funny Quotes thread that reminded me how good Cougar Gold is, I'm already putting Salsagheti in my Amazon cart. I am a pregnant woman with no self-control and I thought this thread was SAFE e: https://smile.amazon.com/Set-Lucas-Salsagheti-Watermelon-Pineapple/dp/B01M59OKNC/ gently caress ALL OF YOU elise the great has a new favorite as of 20:01 on Jun 17, 2017 |
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Jun 17, 2017 19:45
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Can someone please explain to the clueless Canadian what the gently caress "salsagetti" is?
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Jun 17, 2017 20:14
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Grand Fromage posted:Olives are good. Martinis are better with a twist 
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Jun 17, 2017 20:29
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RoboRodent posted:Can someone please explain to the clueless Canadian what the gently caress "salsagetti" is? I mean, I'm not personally acquainted with the food, but it seems like it's salsa flavored carbs that are in the shape of spaghetti.
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Jun 17, 2017 20:36
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X I
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Jun 17, 2017 20:37
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Bamabalacha posted:Martinis are better with a twist Yeah but Gin-marinated olives taste good.
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Jun 17, 2017 21:46
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I linked to the Amazon page just above, posted an image, and described it as candy, but I guess I can go into more detail if you need. Salsagheti is a Mexican candy consisting of sweet gummy strands similar in texture to "sour belts" or "sour straws," commonly sold in flavors of mango, watermelon, and pineapple. The strands are coated with a light dusting of tajin spice blend, which combines citric acid, dehydrated lime juice, salt, and chili powder. It comes with a condiment packet of thin tamarind sauce (a flavor profile you may recognize from pad thai or from that sweet-tart brown chutney at the Indian buffet) that can be poured over the whole mess or squeezed out into the packet so you can dunk each strand in before eating it. The texture is toothy and springy with minimal stickiness, the variety of acids provides a pleasantly complex tartness, the salt and chili powder add a savory dynamic that passes quickly into the lingering sweetness of the gummy, and if you eat enough of them you can fart fire.
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Jun 17, 2017 22:06
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This is the most  thing I've seen itt
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Jun 17, 2017 22:38
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cyberia posted:This is the most ugh, way too much sauce.
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Jun 18, 2017 00:35
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elise the great posted:if you eat enough of them you can fart fire. This is true of a lot of Mexican candy. Totally worth it though. Candy's not complete without salt and chile powder.
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Jun 18, 2017 00:49
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Jun 18, 2017 00:51
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Hm, I'm torn. The lack of strawberry makes me sad, could have used it to make the hotdog and cherry to make ketchup; on the other hand, no ketchup so we have a Correct Hotdog Configuration.
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Jun 18, 2017 04:21
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Would
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Jun 18, 2017 04:22
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Elise's dietary preferences reminded me of the humble choco-taco. The only good use of low-fat ice cream.
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Jun 18, 2017 04:37
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Grand Fromage posted:I miss my old dive bar owned by a close friend who understood my preferences and kept a whole jar of olives just for me.
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Jun 18, 2017 04:59
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In Orange is the New Black during the prison riot they had a barter system and 'pink Starbursts' were clearly the superior flavor, which made me laugh because I think they are also the tastiest cube of corn syrup and dye among the variety you get.
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Jun 18, 2017 05:05
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stereobreadsticks posted:This is true of a lot of Mexican candy. Totally worth it though. Candy's not complete without salt and chile powder.  Sal ammoniac, licorice, and black pepper.
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Jun 18, 2017 06:23
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elise the great posted:Listen, I bought two cans of Cougar Gold cheddar based on an offhand remark in the Funny Quotes thread that reminded me how good Cougar Gold is I happen to live very close to one of the WSU branch campuses. Their bookstore sells it at a slight discount 
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Jun 18, 2017 06:26
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 Loose corn pizza with small pastries and used facecloth crust.  Extremely loose corn pizza with potatoes instead of cheese (?).  Loose corn pizza with small pastries AND potatoes!
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Jun 18, 2017 06:33
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Winter Stormer posted:
Oh gently caress that. Salmiakki is so gross it made me stop liking licorice at all for a while by association, and black pepper? Somebody needs to go check on Finland
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Jun 18, 2017 06:33
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Picnic Princess posted:
It is this abuse of freedom which will lead to pizza authoritarianism by popular revolt. As in, the public is revolted.
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Jun 18, 2017 06:39
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Picnic Princess posted:
This is just the equivalent of putting French fries on your sandwich
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Jun 18, 2017 06:44
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elise the great posted:Oh gently caress that. Salmiakki is so gross it made me stop liking licorice at all for a while by association, and black pepper? Somebody needs to go check on Finland Actually turkin pippurit are delicious.  I don't care much for most candy because it's too sweet, but hell yeah give me that salmiakki and pepper.Picnic Princess posted:
I had a pizza with potato on it last year and it was just like, what's the point? It adds nothing flavor-wise and I'm pretty sure the last thing a pizza needs is more carbs. It didn't have loose corn though so maybe that's the magic ingredient that ties it all together.
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Jun 18, 2017 06:58
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Picnic Princess posted:
I'd eat all of those. Except maybe the first one which looks like it still needs to be cooked.
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Jun 18, 2017 07:02
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bloom posted:Actually turkin pippurit are delicious. Maybe if you marinate the potatoes in some sort of difficult to administer flavour so they serve as a vessel for said flavour?
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Jun 18, 2017 07:03
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1) Potatoes go extremely well on pizza 2) gently caress you
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Jun 18, 2017 07:14
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MissEchelon posted:1) Potatoes go extremely well on pizza Would you like fries, for your pizza, with that salt?
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Jun 18, 2017 07:18
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Picnic Princess posted:Maybe if you marinate the potatoes in some sort of difficult to administer flavour so they serve as a vessel for said flavour? You could do that with mushrooms and get mushroom flavour and texture in the bargain!
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Jun 18, 2017 07:19
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Ultimate Mango posted:This is just the equivalent of putting French fries on your sandwich Or it could be like putting chips in your sandwich, which is loving awesome
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Jun 18, 2017 07:24
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MissEchelon posted:1) Potatoes go extremely well on pizza 
TotalLossBrain has a new favorite as of 07:40 on Jun 18, 2017 |
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Jun 18, 2017 07:33
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bloom posted:I had a pizza with potato on it last year and it was just like, what's the point? It adds nothing flavor-wise and I'm pretty sure the last thing a pizza needs is more carbs. It didn't have loose corn though so maybe that's the magic ingredient that ties it all together. There's a pizza place in Tempe (Phoenix) that does this incredible baked-potato pizza, with thin slices of potatoes, bacon, chives and cheddar cheese. Thin crispy crust. So good.
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Jun 18, 2017 07:42
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Could potato flour work for gluten free pizza?
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Jun 18, 2017 08:43
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Picnic Princess posted:Would you like fries, for your pizza, with that salt?    
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Jun 18, 2017 08:59
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bloom posted:I had a pizza with potato on it last year and it was just like, what's the point? It adds nothing flavor-wise and I'm pretty sure the last thing a pizza needs is more carbs. It didn't have loose corn though so maybe that's the magic ingredient that ties it all together. So would.
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Jun 18, 2017 10:34
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Here in Italy they call a pizza with french fries and wurstel an "americana." no idea why baw has a new favorite as of 11:09 on Jun 18, 2017 |
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Jun 18, 2017 11:06
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Would
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Jun 18, 2017 11:17
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Winter Stormer posted:
That just looks painful to eat Is that a Takoyaki Pizza, cause if so totally would(also I really wish there was somewhere near me that sold Takoyaki, cause I love that stuff, although I'll admit I commit the sin of not eating them while they're still molten, but that's mostly because my mouth burns really easily, like the first time I ate it I burned my tongue so badly I could barely taste anything for several days afterwards) Sagebrush posted:There's a pizza place in Tempe (Phoenix) that does this incredible baked-potato pizza, with thin slices of potatoes, bacon, chives and cheddar cheese. Thin crispy crust. So good. That sounds amazing, especially if you can get some sour cream on the side I really want to try one of those pizzas some day
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Jun 18, 2017 11:31
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What happened to this thread
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Jun 18, 2017 16:55
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RareAcumen posted:What happened to this thread People stopped posting pictures of food no one would eat and replaced the content with the opposite, like this
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Jun 18, 2017 17:04
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