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Butt is Life
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# ? Nov 21, 2017 18:49 |
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# ? May 10, 2024 06:30 |
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Edward Butterhands
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# ? Nov 21, 2017 19:09 |
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Michael Jorbum.
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# ? Nov 21, 2017 19:11 |
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# ? Nov 21, 2017 19:38 |
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I’d ask why it has hands for feet, but this is from China so I’m assuming the reason is racism.
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# ? Nov 21, 2017 21:39 |
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# ? Nov 21, 2017 21:44 |
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Once You Pop...THAT'S GREAT! is not quite as catchy
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# ? Nov 21, 2017 21:47 |
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Totally not Christopher Lee and not Cheech Marin hot sauces.
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# ? Nov 21, 2017 21:48 |
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Is the potato flavor real or artificial?
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# ? Nov 21, 2017 21:54 |
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holy poo poo I was kinda rolling my eyes at the design and name of it, but then the tagline completely killed me, I'm dead edit: lol drat, it's fake, and a stealth thing at target by Cards Against Humanity apparently, no less. still, the tagline is incredible, and the knockoff nature perfectly encapsulates store-brand styles, like Crispy Hexagons, Square-Shaped Corn, and what have you https://imgur.com/gallery/98b9e Captain Invictus has a new favorite as of 22:08 on Nov 21, 2017 |
# ? Nov 21, 2017 22:04 |
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Indolent Bastard posted:Totally not Christopher Lee and not Cheech Marin hot sauces. That cheech sauce isn't a knockoff, thats plain old endorsement. http://hotsaucezone.com/brands/the-cheech/
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# ? Nov 21, 2017 22:34 |
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Grassy Knowles posted:That cheech sauce isn't a knockoff, thats plain old endorsement. I thought it might be and I decided to risk it. Oh well.
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# ? Nov 21, 2017 22:36 |
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Indolent Bastard posted:I thought it might be and I decided to risk it. Oh well. And Chong has weed
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# ? Nov 21, 2017 22:41 |
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http://hotsaucezone.com/brands/rear end-in-tub/ I really don't get hot sauce enthusiasts.
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# ? Nov 21, 2017 22:41 |
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Doctor_Fruitbat posted:http://hotsaucezone.com/brands/rear end-in-tub/ As a hot sauce enthusiast, almost all of the ones that claim anything about your rear end are mild as hell.
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# ? Nov 21, 2017 22:48 |
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Grassy Knowles posted:As a hot sauce enthusiast, almost all of the ones that claim anything about your rear end are mild as hell. Even the attached comic strip suggests that the spice really isn't affecting your tongue very much.
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# ? Nov 22, 2017 00:02 |
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Grassy Knowles posted:And Chong has weed This is the least surprising thing I've ever seen.
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# ? Nov 22, 2017 00:27 |
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Grassy Knowles posted:As a hot sauce enthusiast, almost all of the ones that claim anything about your rear end are mild as hell. I'm always wary of American hot sauce claims because I'm from South-East Asia.
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# ? Nov 22, 2017 00:31 |
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I've never had a hot sauce as purely and skull-meltingly hot as a special hot curry I ordered once at an Indian restaurant here in San Diego.
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# ? Nov 22, 2017 00:36 |
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I dated a girl in high school whose mom was Vietnamese. I would have dinner occasionally with her family. It would take days for the feeling to come back to my mouth.
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# ? Nov 22, 2017 00:39 |
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The MSJ posted:I'm always wary of American hot sauce claims because I'm from South-East Asia. I find american hot sauce is just hot and not actually very tasty, while asian hot sauce is both hot as gently caress and delicious.
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# ? Nov 22, 2017 01:08 |
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Slime posted:I find american hot sauce is just hot and not actually very tasty, while asian hot sauce is both hot as gently caress and delicious. Depends on the kind of hot sauce. Like, Cajun hot sauce has a lot of flavor, but the regular stuff yeah, is all about heat.
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# ? Nov 22, 2017 01:18 |
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This is how you become a hot sauce enthusiast; chasing that flavorful yet hot sauce.Proteus Jones posted:I dated a girl in high school whose mom was Vietnamese. I would have dinner occasionally with her family. It would take days for the feeling to come back to my mouth. I agree that Hmong food is the absolute best.
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# ? Nov 22, 2017 01:21 |
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Asian hot sauce tend to also be varying degrees of sweet, salty and sour depending on its origin.
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# ? Nov 22, 2017 01:22 |
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Slime posted:I find american hot sauce is just hot and not actually very tasty, while asian hot sauce is both hot as gently caress and delicious. I bought hot curry instant ramen from an Asian grocery store and they were both painful and tasty.
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# ? Nov 22, 2017 03:22 |
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Grassy Knowles posted:As a hot sauce enthusiast, almost all of the ones that claim anything about your rear end are mild as hell. As a hot sauce enthusiast can you recommend a few that actually taste nice as well as being noticeably hot? (Not damagingly hot, those ones are stupid).
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# ? Nov 22, 2017 21:38 |
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We had an indian restaurant here that used to make something called The Killer which if you could eat you got it free. It hospitalised multiple people before they stopped doing it. People who like hot for hots sake are mentally deranged and should seek help.
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# ? Nov 22, 2017 23:17 |
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Aramoro posted:We had an indian restaurant here that used to make something called The Killer which if you could eat you got it free. It hospitalised multiple people before they stopped doing it. People who like hot for hots sake are mentally deranged and should seek help. Did it involve ghost peppers, by any chance? Or perhaps, one of these peppers?
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# ? Nov 22, 2017 23:55 |
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Aramoro posted:We had an indian restaurant here that used to make something called The Killer which if you could eat you got it free. It hospitalised multiple people before they stopped doing it. People who like hot for hots sake are mentally deranged and should seek help. I used to work at a popcorn place and the owner was a hot = flavor type so we had a popcorn that was just standard butter popcorn covered in Carolina Reaper flakes. It sold very poorly but he had me make 10 gallons of it every week to replace was went stale because he was not good at measuring public interest.
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# ? Nov 23, 2017 00:26 |
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Indolent Bastard posted:As a hot sauce enthusiast can you recommend a few that actually taste nice as well as being noticeably hot? (Not damagingly hot, those ones are stupid). Two brands I recommend for this are Born to Hula and Heartbreaking Dawns. The second's website is garbage with a broken cert, but both of them put flavor over heat. Warning on Born to Hula: when they say "hot," they are noting something spicier than many others. Not murderous, but certainly hotter than BW3's "hot." Heartbreaking Dawns should be fine as long as you avoid anything with reaper or ghost peppers. Aramoro posted:We had an indian restaurant here that used to make something called The Killer which if you could eat you got it free. It hospitalised multiple people before they stopped doing it. People who like hot for hots sake are mentally deranged and should seek help. This sounds like some form of capsaicin extract. I like stupid spicy food, partially because it takes a fair amount of spiciness for me to really notice, but even I'm not dumb enough to mess with that poo poo. I lived near a place that kept a bottle (two drops for every 5 gallons of chili), and it was still too hot for the majority of customers.
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# ? Nov 23, 2017 04:27 |
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Move over, Sharp Hand Joe.
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# ? Nov 23, 2017 06:46 |
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Indolent Bastard posted:As a hot sauce enthusiast can you recommend a few that actually taste nice as well as being noticeably hot? (Not damagingly hot, those ones are stupid). If you're American, Mexican hot sauces are easy to find and super flavorful. Cholula is like, the least impressive of any of them but it's p.good. If you see anything with smoked peppers, buy it. Thats the gooooood poo poo.
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# ? Nov 23, 2017 10:04 |
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EorayMel posted:Did it involve ghost peppers, by any chance? Mr. Pibb doesn't have his degree yet, so he wasn't invited?
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# ? Nov 23, 2017 10:12 |
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Rigged Death Trap posted:If you're American, Mexican hot sauces are easy to find and super flavorful. Cholula is like, the least impressive of any of them but it's p.good. Oh definitely. Smoked peppers are goddamn delicious in a hot sauce.
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# ? Nov 23, 2017 12:43 |
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Personal favorite hot sauce is a Mexican sauce called Chimay. Its a bit difficult to find outside Mexico but I've seen it in Texas and Louisiana before so it isn't impossible to find. Best part is that it has actual flavor beyond just fire like a lot of supposed death sauces advertise but its still spicy.
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# ? Nov 23, 2017 12:55 |
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Don Gato posted:Personal favorite hot sauce is a Mexican sauce called Chimay. Its a bit difficult to find outside Mexico but I've seen it in Texas and Louisiana before so it isn't impossible to find. Best part is that it has actual flavor beyond just fire like a lot of supposed death sauces advertise but its still spicy. Huh. There happens to be a Belgian trappist beer called Chimay. It's pretty good.
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# ? Nov 23, 2017 13:13 |
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EorayMel posted:Did it involve ghost peppers, by any chance? Dr. Fine Soda
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# ? Nov 23, 2017 18:16 |
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RoboRodent posted:Dr. Fine Soda That one's my fav.
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# ? Nov 23, 2017 20:17 |
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I love off topic hot sauce chat. Try Matouk's Calypso hot sauce. It's made with scotch bonnet peppers and is reasonably hot, but it doesn't last for ages on your palate like other hot sauces.
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# ? Nov 23, 2017 21:00 |
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# ? May 10, 2024 06:30 |
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I shamefully admit to only enjoying sriracha and literally putting it on everything
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# ? Nov 23, 2017 22:54 |