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Zil posted:Isn't it that one fruit/nut that has an incredibly bad smell?
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# ? Mar 17, 2018 01:24 |
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# ? Jun 4, 2024 00:18 |
For a second I thought that was chicken in coconut milk. Turns out it's actually worse.
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# ? Mar 17, 2018 01:34 |
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Durian tastes great but yes it smells like a heady mixture of rear end and diesel
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# ? Mar 17, 2018 01:59 |
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GrandpaPants posted:For a second I thought that was chicken in coconut milk. Turns out it's actually worse. This was my first thought when I scrolled past it on facebook which made me post it here
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# ? Mar 17, 2018 02:07 |
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Pham Nuwen posted:Spam chat: Slice it maybe 1/4 inch thick, fry it in a pan until crispy on both sides (no oil or butter needed, the Spam provides). Butter a piece of bread, lay the slices on to cover the bread, and squirt ketchup on top. Eat open-faced, which may mean it's technically a Spam-and-ketchup pizza. It goes without saying this tastes best if you've polished off half a bottle of whiskey earlier in the night. Saw this on a click bait sidebar and now I am glad I saved it.
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# ? Mar 17, 2018 02:23 |
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Having a "chili pot pie" for dinner tonight, it's good(especially for a frozen Marie Callenders pie), but like all things chili related it's definitely AFP in appearance
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# ? Mar 17, 2018 03:21 |
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GrandpaPants posted:For a second I thought that was chicken in coconut milk. Turns out it's actually worse. Knowing Asian style deserts it probably is coconut milk and probably sweetened. The green ‘noodle’ things look like they’d be made with pandan. I keep getting tempted to buy a durian from my supermarket but I always chicken out. I’m really curious to try it though. Maybe I’ll hunt out some preprepared stuff or some sweets. I don’t want my house to smell though. Or my neighbours to kill me.
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# ? Mar 17, 2018 03:23 |
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Helith posted:Knowing Asian style deserts it probably is coconut milk and probably sweetened. The green ‘noodle’ things look like they’d be made with pandan. The noodles are made from rice flour, they're a SE Asian thing
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# ? Mar 17, 2018 04:42 |
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Wa11y posted:Really? You couldn't go with "Pookie"? I actually typed that out first then workshopped it.
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# ? Mar 17, 2018 06:41 |
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The green noodles are called cendol and they're delicious.
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# ? Mar 17, 2018 07:27 |
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Helith posted:I keep getting tempted to buy a durian from my supermarket but I always chicken out. I’m really curious to try it though. Maybe I’ll hunt out some preprepared stuff or some sweets. It will absolutely invade your house (temporarily) but everything I read said try fresh rather than sweets. I bought some once out of curiosity. It smells of rotting fruit garbage, like that sickly sweet smell from overripe fruit. The taste was like banana and kiwi, followed by a very strong raw onion kick. Not unpleasant for me, but not something I'm excited to eat again.
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# ? Mar 17, 2018 08:20 |
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Iron Crowned posted:Not like that, mine were Kangaroo shaped left_unattended posted:
Unashamedly would with roast tomatoes and good buffalo mozzarella
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# ? Mar 17, 2018 08:49 |
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Raw tomatoes own also
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# ? Mar 17, 2018 08:49 |
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Ibblebibble posted:The green noodles are called cendol and they're delicious. It was called something different in Cambodia but yeah they're really good
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# ? Mar 17, 2018 08:49 |
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elise the great posted:During my feral preteen days I used to stash cans of these in the woods and use them as caches to extend the time I could survive without having to go home. My rule was to take out one extra for every three-can “day’s worth” I stashed, to have at least three caches going at a time in case somebody found and stole them, and to try and replace bean meals with foraged meals whenever possible to make them stretch. How you managed to go from literal feral child of neglectful parents to functional human being and reliable ICU nurse is proof of human capacity for greatness.
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# ? Mar 17, 2018 14:06 |
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# ? Mar 17, 2018 14:20 |
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If you're nervous about trying durian, freeze it first. That kills some of the smelliness, and half/frozen durian is nice and ice cream-y.
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# ? Mar 17, 2018 14:28 |
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From the famous book "How to Cook For Humans"
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# ? Mar 17, 2018 14:29 |
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What have we done? https://www.buzzfeed.com/daves4/hotdog-poptart-soup?utm_term=.anXLEv2Lz#.doxrw17rM
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# ? Mar 17, 2018 14:36 |
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Sandwich Anarchist posted:What have we done? I think I'd agree that ravioli are dumplings.
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# ? Mar 17, 2018 15:14 |
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Of course ravioli are dumplings what else would they be?
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# ? Mar 17, 2018 15:32 |
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spankmeister posted:Of course ravioli are dumplings what else would they be? Sterile offspring of a lasagna and a calzone?
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# ? Mar 17, 2018 17:32 |
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No matter what is posted next, Would.
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# ? Mar 17, 2018 18:44 |
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MariusLecter posted:No matter what is posted next, Would. quote:Kiviak or kiviaq is a traditional wintertime Inuit food from Greenland that is made of little auks fermented in a seal skin.
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# ? Mar 17, 2018 18:49 |
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MariusLecter posted:No matter what is posted next, Would. Urge to post goatman rising...
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# ? Mar 17, 2018 18:53 |
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KHLAV KALASHNIKOV posted:
Good to know! I'm actually out in the hinterlands that is Portage County (along with a bunch of Trump-dumps, illegal immigrants from W. PA, and WVA, and MAH GUNS!!! freaks). I have a client down in Cuyahoga Falls that I do work for a couple of times a year, so I'll have to detour back through Stow and get my Skyline jones fixed. I work mostly in the Cleveland area, and rarely get to Akron proper unless "The Beyonderers" are playing.
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# ? Mar 17, 2018 19:35 |
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I think I would just to say I had, but things like these make me wonder how the hell the first person to make it came up with the idea. Like imagine if someone went out buying 500 chickens and stuffed them in a sack and buried it and said he was going to eat it in a few months. You'd have that guy committed immediately.
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# ? Mar 17, 2018 19:39 |
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Zil posted:Urge to post goatman rising... Buddy, if there was ever a time for Tubgirl...
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# ? Mar 17, 2018 19:44 |
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yeah I eat rear end posted:I think I would just to say I had, but things like these make me wonder how the hell the first person to make it came up with the idea. Like imagine if someone went out buying 500 chickens and stuffed them in a sack and buried it and said he was going to eat it in a few months. You'd have that guy committed immediately. "Uh hey we caught way more birds than we can eat right now, we should try preserving them somehow." "Are freezers invented yet?" "No." "Well poo poo just bury them and hope they're still good in a few months I guess."
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# ? Mar 17, 2018 19:49 |
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HOLY poo poo I would eat the gently caress out of this. I bet that's amazing. Durian is one of those weird foods that, when you try it for the first time, you make a face of disgust which slowly transforms into existential confusion when you realize you can't stop eating it.
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# ? Mar 17, 2018 20:05 |
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Iron Crowned posted:I'm shamelessly looting this from the Trump thread: I had that last year, it's just food coloring. And I don't remember the exact conversation I had with the cook/manager, but there was a tone of "can you believe this poo poo corporate's making us do". Seconding that whoever took that photo hosed up, the chili isn't supposed to be dry at all.
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# ? Mar 17, 2018 20:28 |
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Mymla posted:"Uh hey we caught way more birds than we can eat right now, we should try preserving them somehow." "Well keep doing that then I guess. At least it's food." I figure most fermented foods were invented through trial and error over centuries of people faced with the choice of eating that or starving.
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# ? Mar 17, 2018 20:34 |
I think the documentary series Human Planet shows a bunch of people catching and eating auks. It's actually pretty cool to watch (like the rest of the series), but I'll pass on the smell-o-vision version.
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# ? Mar 17, 2018 21:43 |
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Haifisch posted:I figure most fermented foods were invented through trial and error over centuries of people faced with the choice of eating that or starving. The human race got to where it is today by being willing to eat poo poo not even hyenas or bacteria want anything to do with.
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# ? Mar 17, 2018 22:06 |
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fermentation is so much better than not having any food that probably the first accidental fermentation gave rise to everyone trying everything possible
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# ? Mar 17, 2018 23:58 |
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Haifisch posted:I figure most fermented foods were invented through trial and error over centuries of people faced with the choice of eating that or starving. Ya starvation is a hell of a thing. Same way people found out that certain berries are only edible after they've been soaked for a few weeks in running water, or certain fruit have specific edible bits only when perfectly ripe, or certain roots have to have specific bits cut away and then cooked to be edible.
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# ? Mar 18, 2018 00:00 |
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Twitch posted:Seconding that whoever took that photo hosed up, the chili isn't supposed to be dry at all. Speak for yourself. I always order my three-ways dry and invert.
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# ? Mar 18, 2018 00:44 |
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# ? Mar 18, 2018 00:52 |
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https://twitter.com/Larry_Bergin13/status/975167888414904320
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# ? Mar 18, 2018 01:46 |
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# ? Jun 4, 2024 00:18 |
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Hell yeah, buying a corned brisket on clearance tomorrow
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# ? Mar 18, 2018 01:55 |