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I think only bad chocolate is made out of vomit.
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May 26, 2023 16:22
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Yes, my mistake. Our overseas posters may be more familiar with butter quantitatively tasting like vomit instead.
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May 26, 2023 16:26
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zedprime posted:Parmesan is a point of view problem because it is made out of vomit, like chocolate. It quantitatively tastes like vomit but depending on circumstances it can be a good thing. Parmesan also has this problem that people by and large think that the poo poo they get off the shelf that looks like it's in a container of Comet is Parmesan cheese.
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May 26, 2023 16:26
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pre ground parmesan is a plague upon the world.
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May 26, 2023 16:45
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Lib and let die posted:*Parmesan also has this problem that people by and large think that the poo poo they get off the shelf that looks like it's in a container of Comet is Parmesan cheese. *America
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May 26, 2023 16:57
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Whenever I find myself in northern Italy I make sure to take home as many kilos of Parmesan as I can fit in my bag.
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May 26, 2023 17:13
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Lib and let die posted:are...are we sure this isn't an italian dish? The beauty of Shashouka is that you can make it traditional, make it Mexican, make it Italian etc. Tomatoes, eggs, and ??? Also the name is fun to say.
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May 26, 2023 17:25
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Cilantro tastes like soap and is loving delicious. Such a tough call between that and dill for favorite herb 
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May 26, 2023 17:56
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I love cilantro, I don't think it tastes like soap but I honestly couldn't even describe how it tastes other than like itself. It's stuck a distinct thing, I had to learn to like it even without the soap gene.
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May 26, 2023 18:05
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I have the soap gene and I've managed to learn it's still yummy.
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May 26, 2023 18:21
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Most of the fun is in the sinuses
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May 26, 2023 18:25
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Brawnfire posted:Most of the fun is in the sinuses Post Your Favorite: Derail Valley › Anti Food Porn/Horrible Food: Most of the fun is in the sinuses
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May 26, 2023 18:41
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FreudianSlippers posted:Whenever I find myself in northern Italy I make sure to take home as many kilos of Parmesan as I can fit in my bag. I once brought a 2.5 kilo wedge of parmesan back with me to China. I didn't think it would be allowed in my bag so I kept it in my coat pocket instead. My bags got checked but my pockets did not.
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May 26, 2023 18:49
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Grand Fromage posted:I once brought a 2.5 kilo wedge of parmesan back with me to China. I didn't think it would be allowed in my bag so I kept it in my coat pocket instead. My bags got checked but my pockets did not. You wasted you smuggling on cheese? I hope you atleast flipped it well.
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May 26, 2023 19:03
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Grand Fromage posted:I once brought a 2.5 kilo wedge of parmesan back with me to China. I didn't think it would be allowed in my bag so I kept it in my coat pocket instead. My bags got checked but my pockets did not.  
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May 26, 2023 19:12
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nesamdoom posted:You wasted you smuggling on cheese? I hope you atleast flipped it well. I ate it. I also brought far more alcohol than was allowed and security didn't notice since they were too busy inspecting my dangerous items: books.
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May 26, 2023 19:27
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Grand Fromage posted:I once brought a 2.5 kilo wedge of parmesan back with me to China. I didn't think it would be allowed in my bag so I kept it in my coat pocket instead. My bags got checked but my pockets did not. https://www.cbp.gov/newsroom/local-media-release/wheels-fall-cheese-smuggling-scheme-cbp-officers-seize-undeclared 
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May 26, 2023 19:41
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We need a followup on that goon in the cheese thread who was going to drop $1000 on a full 80-lb wheel of Parm https://forums.somethingawful.com/showthread.php?noseen=1&threadid=3991042&pagenumber=7&perpage=40#post522816025
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May 26, 2023 19:47
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i would like to buy an entire wheel of mimolette and store it under glass in an elaborate display case. less expensive that i thought it would be, now that i check.
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May 26, 2023 20:01
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Desert Bus posted:The beauty of Shashouka is that you can make it traditional, make it Mexican, make it Italian etc. Tomatoes, eggs, and ??? Also the name is fun to say. In Mexico, it's huevos rancheros. In Italy, it's eggs in purgatory. In Turkey, it's menemen I'm sure there are other culture that have an "eggs in stewed tomatoes" but those are the ones I'm immediately familiar with - it's such a versatile dish. nesamdoom posted:You wasted you smuggling on cheese? I hope you atleast flipped it well. The funniest food smuggling I've heard of recently is people smuggling Fruit Roll-Ups into Israel. Apparently, it's a response to a TikTok trend wherein you free the Fruit Roll-Up and use it in lieu of a waffle cone for ice cream. So, naturally, people are smuggling hundreds of pounds of the things.
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May 26, 2023 20:32
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Shooting Blanks posted:The funniest food smuggling I've heard of recently is people smuggling Fruit Roll-Ups into Israel. Hopefully Isreal Customs blows up on tiktok now. E:concised up the quote.
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May 27, 2023 02:27
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I'm visiting some family and I flipped through an old church cookbook. Not sure of the year. Some thread favourite gelatine salads     Some that are just a lil confusing to me   This recipe might be okay, but the name is awful    Do I not know what a salami is?
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May 27, 2023 05:58
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Who could say no to a classic twice-mixed moose sausage
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May 27, 2023 06:01
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Gift a hostess your hosed up salami
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May 27, 2023 08:48
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Captain Hygiene posted:Who could say no to a classic twice-mixed moose sausage You gotta mix it well, or it isn't gonna respond well to the 12 hours in the oven Improbable Lobster posted:Some that are just a lil confusing to me steinrokkan has a new favorite as of 10:38 on May 27, 2023 |
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May 27, 2023 10:33
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The presentation could have been improved a thousand percent by slicing off the ends of the sous-shi and then throwing the whole thing in the trash
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May 27, 2023 13:18
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I can't say I haven't made something similar with leftover rice and nori...
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May 27, 2023 14:28
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I’m honestly having a hard time not saying would
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May 27, 2023 16:03
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A weiner maki weiner maki weiner maki weiner maki weiner maki weiner maki Oh in the jungle, the mighty jungle...
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May 27, 2023 16:09
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Data Graham posted:I’m honestly having a hard time not saying would It's basically musubi with a slightly different processed meat, and musubi's delicious.
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May 27, 2023 20:38
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you can legit find hot dog musubi in Hawaii and it's great 
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May 27, 2023 20:50
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Why is it foaming
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May 27, 2023 21:02
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steinrokkan posted:Why is it foaming steam condensing on plastic wrap
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May 27, 2023 21:07
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My red donger's a foaming, that's how you know it's tasty.
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May 27, 2023 21:39
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https://twitter.com/FootyScran/status/1662449713692418054 (I know, this one's more a culturally different offering, but still)
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May 28, 2023 01:30
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Would. Realising that my partner is away for another two weeks, I should get some whitebait...
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May 28, 2023 03:13
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Runa posted:you can legit find hot dog musubi in Hawaii and it's great Yeah, but can you get Redondo's on the mainland?
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May 28, 2023 03:26
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steinrokkan posted:Why is it foaming Defense mechanism
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May 28, 2023 04:14
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Captain Hygiene posted:https://twitter.com/FootyScran/status/1662449713692418054 ROPS only does grilled sausages and coffee. I’d be there every week if muikku and mash was on offer. Those little fishies are the best thing about summer in Finland.
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May 28, 2023 08:34
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