|
Lib and let die posted:LETTUCE DOESN'T GO ON PIE Arugula holds up well on pizza. Taco pizzas have Iceberg added post-cooking and it's good?
|
#
?
Jun 6, 2023 15:57
|
|
|
|
| # ? May 20, 2024 10:41 |
|
|
Desert Bus posted:Arugula holds up well on pizza. Taco pizzas have Iceberg added post-cooking and it's good? No. 
|
|
#
?
Jun 6, 2023 15:59
|
|
|
You should order a taco pizza for dinner tonight. Get the lettuce and tomato on the side as well as the sour cream and salsa if they offer those. The wet stuff. The onion is fine staying on for cooking. Assemble only what you plan to eat when you plan to eat it so the lettuce doesn't get limp and gross and make the crust soggy. There is nothing wrong with lettuce on tacos and if you fold a pizza in half it becomes a taco so....
|
|
#
?
Jun 6, 2023 16:20
|
|
|
Desert Bus posted:if you fold a pizza in half it becomes a taco 
|
|
#
?
Jun 6, 2023 16:23
|
|
|
Desert Bus posted:Dude we just had a discussion about eating cat food that you missed. It starts here: you will be delighted to know that pet food testers can make upwards to 10k a year Lib and let die posted:LETTUCE DOESN'T GO ON PIE gonna have to argue that arugula is taxonomically not a lettuce, but rather a dainty leaf vegetable, so while you're correct that lettuce doesn't hold well on pizza, arugula does
|
|
#
?
Jun 6, 2023 16:49
|
|
|
cash crab posted:gonna have to argue that arugula is taxonomically not a lettuce, but rather a dainty leaf vegetable, so while you're correct that lettuce doesn't hold well on pizza, arugula does Thank you for saving me the ten min in crafting that post I’d never put iceberg lettuce on pizza
|
|
#
?
Jun 6, 2023 16:57
|
|
|
cash crab posted:you will be delighted to know that pet food testers can make upwards to 10k a year nope, it's lettuce.
|
|
#
?
Jun 6, 2023 16:59
|
|
|
I've had romaine on a chicken caesar salad pizza and it was good. Not cooked romaine, obviously
|
|
#
?
Jun 6, 2023 17:00
|
|
|
maybealabia posted:I've had romaine on a chicken caesar salad pizza and it was good. Not cooked romaine, obviously I put romaine in my soup. It's tastier and cheaper than 'scarole
|
|
#
?
Jun 6, 2023 17:01
|
|
|
teen witch posted:Thank you for saving me the ten min in crafting that post Iceberg only works on taco and cheeseburger pizzas and only if you add it right before you eat the pizza.
|
|
#
?
Jun 6, 2023 17:11
|
|
|
Lib and let die posted:LETTUCE DOESN'T GO ON PIE My breakfast pizza thinks you're a dumbass   
|
|
#
?
Jun 6, 2023 17:27
|
|
|
sinners, each and every one of you. 
|
|
#
?
Jun 6, 2023 17:27
|
|
|
Lib and let die posted:sinners, each and every one of you. good
|
|
#
?
Jun 6, 2023 17:28
|
|
|
teen witch posted:Thank you for saving me the ten min in crafting that post How about in a pizza? It’s the best way to trick yourself into thinking it’s healthy. 
|
|
#
?
Jun 6, 2023 18:12
|
|
|
Lib and let die posted:nope, it's lettuce. do you believe that all leafy vegetable matter is lettuce
|
|
#
?
Jun 6, 2023 18:22
|
|
|
Creature posted:How about in a pizza? It’s the best way to trick yourself into thinking it’s healthy. high crimes and treason
|
|
#
?
Jun 6, 2023 18:24
|
|
|
In the 90s I tried a vegetarian pizza that had spinach and slices of potato. It was okay.
|
|
#
?
Jun 6, 2023 18:33
|
|
|
Creature posted:How about in a pizza? It’s the best way to trick yourself into thinking it’s healthy. I feel like that thing just made a really sleazy joke and is waiting for me to react.
|
|
#
?
Jun 6, 2023 18:38
|
|
|
It somehow looks both high and low effort at the same time.
|
|
#
?
Jun 6, 2023 18:40
|
|
|
cash crab posted:do you believe that all leafy vegetable matter is lettuce no. oregano, basil, etc are herbs
|
|
#
?
Jun 6, 2023 18:52
|
|
|
cash crab posted:do you believe that all leafy vegetable matter is lettuce Broccoli is a type of lettuce. Turnip is a type of lettuce. Canola oil is made from lettuce. Actual lettuces are from a completely different Order, of course, but nevermind that. Lib and let die posted:no. oregano, basil, etc are herbs stringless has a new favorite as of 19:17 on Jun 6, 2023 |
|
#
?
Jun 6, 2023 19:07
|
|
cowboy
|
Rocket (arugula?) is the worst. Almost inedibly bitter. One of the best pizzas I've ever made was one we made the night before what turned into a 24-hour journey, we rolled it up into a tube with salad in the middle, threw it into a big ziplock bag and ended up eating it in a train station somewhere in france. Amazingly good.
|
|
#
?
Jun 6, 2023 23:54
|
|
|
I got Taco Pizza for dinner. Thin crispy crust, ground sausage, taco seasoning, mozzarella cheese, cheddar cheese, lettuce, tomato, and salsa. Delicious.
|
|
#
?
Jun 7, 2023 00:24
|
|
|
Desert Bus posted:I got Taco Pizza for dinner. Thin crispy crust, ground sausage, taco seasoning, mozzarella cheese, cheddar cheese, lettuce, tomato, and salsa. Delicious. Look at those huge loving tomatoes and hunks of lettuce. I'm sure it tasted good but goddamn
|
|
#
?
Jun 7, 2023 00:32
|
|
|
I got some homegrown thread content too, also taco related. I got some from a new-ish Mexican place I was pretty excited to try, and not only did they have lame toppings, they were the blandest tacos I've had in my life. Seriously, look at that meat: That chicken hasn't even seen a single spice in its life. I tasted it on its own, and it didn't even have any real saltiness, much less anything else. Definitely not giving this place a second try, there's plenty of good Mexican places here whose basic tacos actually have seasoning and real toppings.
|
|
#
?
Jun 7, 2023 00:34
|
|
|
Captain Toasted posted:Look at those huge loving tomatoes and hunks of lettuce. I'm sure it tasted good but goddamn You use a fork to pile toppings back on the slices as you eat them and to eat the small salad you have leftover. They can obviously be made much better but the place I got it from has great crust and sausage and is cheap so.
|
|
#
?
Jun 7, 2023 00:45
|
|
|
Nettle Soup posted:Rocket (arugula?) is the worst. Almost inedibly bitter. Captain Hygiene posted:I got some homegrown thread content too, also taco related. I got some from a new-ish Mexican place I was pretty excited to try, and not only did they have lame toppings, they were the blandest tacos I've had in my life. Seriously, look at that meat: *for someone who stepped out of a time portal from 1970 and is used to dishes seasoned with 1/4 tsp salt and maybe 1/8 tsp pepper for the entire meal.
|
|
#
?
Jun 7, 2023 00:50
|
|
|
Haifisch posted:*for someone who stepped out of a time portal from 1970 and is used to dishes seasoned with 1/4 tsp salt and maybe 1/8 tsp pepper for the entire meal. Lol yes, it would be good 50-year-old recipe card material. "Cooking tip: measure spices over a separate bowl, so you may discard even a single grain of extra seasoning"
|
|
#
?
Jun 7, 2023 01:29
|
|
|
Captain Hygiene posted:
Eww, reminds me of a place I stopped at randomly in Mississippi, just vile bland food. On the topic of pizza, can anyone identify what was on this pizza I just ate? The center is Burrata, and I'm pretty sure that's spicy Capicola as the meat, I have no idea what anything else is. Salty/savory, sweet, and spicy are the flavors, in order of dominance. 
|
|
#
?
Jun 7, 2023 02:25
|
|
|
Elviscat posted:Eww, reminds me of a place I stopped at randomly in Mississippi, just vile bland food. Figs perhaps?
|
|
#
?
Jun 7, 2023 04:34
|
|
|
Lib and let die starting the Pizza Imperium 'cause he put rules down.
|
|
#
?
Jun 7, 2023 04:35
|
|
|
capncthulhu posted:Figs perhaps? I think it might be strawberry/fig jam with lots of spicy red pepper, it's definitely a jam of some sort.
|
|
#
?
Jun 7, 2023 04:54
|
|
|
Arugula is nice and peppery and belongs on many things, not just pizzas.
|
|
#
?
Jun 7, 2023 07:43
|
|
|
Elviscat posted:Eww, reminds me of a place I stopped at randomly in Mississippi, just vile bland food. I’m pretty sure that’s prosciutto. That would make it the classic prosciutto and figs combo. I don’t see capicola there, capicola is neck meat, that is a cut from the ham.
|
|
#
?
Jun 7, 2023 08:04
|
|
|
Apparently it might be a gene thing? It could also just be that I've never had the good stuff, but every time I've tried it I haven't liked it, and I'm mostly vegan so I'm not generally fussy in that way!
|
|
#
?
Jun 7, 2023 08:40
|
|
|
You can try the experiment described in the article: Growing two samples of the same breed of rocket you could accurately taste the difference between the delicate and the spicy versions and decide if it's truly a lost cause for you.
|
|
#
?
Jun 7, 2023 09:17
|
|
|
https://i.imgur.com/q6zHyuo.mp4
|
|
#
?
Jun 7, 2023 10:50
|
|
|
 MINE EYES HAVE SEEN THE GLORY. THE GLORY OF BREAD.
|
|
#
?
Jun 7, 2023 11:39
|
|
|
Nettle Soup posted:Apparently it might be a gene thing? "A previous study of rocket showed that people’s genetic differences are not necessarily an indicator of whether they will like something. It’s perfectly possible to be a bitter “supertaster” and like rocket and Brussels sprouts depending on your upbringing and exposure to them." As with the coriander thing it's much more down to exposure and upbringing rather than having these genes or not. I thought we already made fun of the whole 'supertaster' thing on these forums ages ago because of goons who latched onto it as an excuse for why they only ate bland fatty diets full of processed poo poo? (Not suggesting that you're like that). Anecdotally, I spend my summers volunteering in a Turkish hotel/campground working in the kitchen, and the breakfast buffet every day has piles of huge fresh rocket leaves, which are incredibly bitter and peppery given how much sun they get, and I loving love them.
|
|
#
?
Jun 7, 2023 12:06
|
|
|
|
| # ? May 20, 2024 10:41 |
|
|
I'm a rocket man
|
|
#
?
Jun 7, 2023 12:22
|
|
