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New Years Eve tradition of mozzarella sticks and jalapeño poppers
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Jan 1, 2024 03:24
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Was going to get Chinese and watch football but the only dang Chinese restaurant near me is closed for the holiday So I got pizza
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Jan 1, 2024 03:34
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I made a Dutch baby. Half prosciutto and provolone, and half macerated strawberries. I had it with some Prosecco, and it was very good.
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Jan 1, 2024 03:42
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 Ribeye roast w/ au jus Cheesy mashed potatoes Green beans and bacon Sauteed zucchini, tomato, and onion Fried brussel sprouts And homemade cinnamon rolls for dessert 
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Jan 2, 2024 05:42
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Excellent! I'm gonna try cooking a NY strip in a cast iron pan at 11pm soon. I'm hosed up so I'm glad it was on sale. Potato has been in the toaster oven for almost an hour.
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Jan 2, 2024 05:44
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Chickpea rotini with sun dried tomato pesto and salad mix from a bag with garlic vinaigrette.
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Jan 2, 2024 06:11
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Woah. It turned out way better than I thought it would.    Holy balls this is really good. I should cook more.
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Jan 2, 2024 06:39
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deep dish peat moss posted:Roasted brussels are a gift from god to this fine earth and the reason everything is wrong with the world is because so many people spent so many years not roasting them that they became a "gross food that kids hate" meme Yeah, before the 90s brussels sprouts were generally more bitter and often steamed to death. Then during the 90s growers started breeding them to be less bitter. And thanks in part to the rise of shows like America's Test Kitchen and Good Eats, people learned to actually cook them to the right level of done-ness. https://www.npr.org/sections/thesalt/2019/10/30/773457637/from-culinary-dud-to-stud-how-dutch-plant-breeders-built-our-brussels-sprouts-bo
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Jan 2, 2024 08:29
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Hummus with carrots.
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Jan 2, 2024 10:40
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Garlic eggplant and the leftover crab from making crab cakes
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Jan 3, 2024 03:44
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 i made kofta with elk the other day
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Jan 4, 2024 22:07
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 then homemade pasta and homemade pork meatballs and some sauce
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Jan 5, 2024 00:37
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Ground lamb kabob seasoned with green chili, ginger & spices, lettuce, cucumbers, onions, cilantro & mint chutney. My only regret is not eating two
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Jan 5, 2024 01:55
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I also ate meatballs, but they were made from beef/chicken.
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Jan 5, 2024 04:04
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 my first go at French onion soup (with Gouda and some duck fat) + pork chops, which i rarely make
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Jan 6, 2024 01:36
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DeadFatDuckFat posted:I also ate meatballs, but they were made from beef/chicken. also good meatballs
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Jan 6, 2024 01:37
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Gambit from the X-Men posted:
Goddamn bro has French onion soup bowls you’d see at a fancy restaurant, jealous. We always just use sourdough boules, that way there’s less dishes Made thin sliced grilled pork loin on Caesar salad.
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Jan 6, 2024 02:18
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they were a Christmas present because i want to master the soup
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Jan 6, 2024 02:45
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Gambit from the X-Men posted:
You're such a good cook!
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Jan 6, 2024 02:49
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Pastrami on Rye Bread w Baby Swiss and spicey brown mustard, toasted.
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Jan 6, 2024 02:55
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Tuna melt on sourdough
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Jan 6, 2024 03:15
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a sexual elk posted:Tuna melt on sourdough Also made tuna sandwiches last night. Made the mistake of leaving the bowl on the counter for a moment, only to find my ancient cat shoulder deep in tuna a second later. Still made the sandwiches.
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Jan 6, 2024 17:36
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zone posted:You're such a good cook! thank you, zone
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Jan 6, 2024 17:50
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  went to a hole in the wall that's been in my town for years without me ever really thinking about it. guess it opened when i was in grad school. i got birria, spouse got sopes: cactus and chorizo
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Jan 7, 2024 00:45
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Had a fun night with GBS goons playing Jackbox and had a huge craving for EGG and realized that I bought bacon for the first time in maybe 5 years because it was BOGO. It was good. Yes, I had 5 pieces of bacon myself.  The first egg I opened had TWO yolks!  I'm getting way better at over easy eggs now. 
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Jan 7, 2024 06:41
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 it's shrimp and veggies on homemade noodles in a lemon garlic butter sauce. my spouse made it and the noodles but the toddler helped roll them out, turn the crank, etc
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Jan 9, 2024 01:18
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over easy eggs are great
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Jan 9, 2024 01:19
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Gambit from the X-Men posted:
How did the soup turn out?
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Jan 9, 2024 01:20
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Tofu panang curry
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Jan 9, 2024 01:31
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shazbot posted:Tofu panang curry 1. Did you make this 2. Will you share the recipe My dinner was frozen chicken in a jar of Indian simmer sauce and this looks incredible.
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Jan 9, 2024 01:50
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databasic posted:1. Did you make this Made it, Sautéed 1 onion, 1 red bell pepper, 2 carrots sliced as chips, like 6 cloves of garlic and a few Thai eggplants quartered. 3 tbsp of Panang curry. Had to order from Amazon. 2 cans coconut milk 2 tbsp peanut butter 4 tbsp tamari 1 lime Bunch of cut up basil (our Thai basil plant died,  )We air fryed 1 inch cubes of tofu Make rice Combine in bowl. The peppers on top are just hot peppers pickled in vinegar, tamari and water.
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Jan 9, 2024 02:02
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shazbot posted:Made it, Thank you, citizen.
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Jan 9, 2024 02:11
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pro starcraft loser posted:How did the soup turn out? it was okay. if i got it from a restaurant, I'd have been satisfied but a little disappointed. i think the onions got too hot early on and so the sweetness didn't materialize as I'd hoped. the gouda buoyed it well, but didn't entirely elevate it. I'll give it another go before long
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Jan 9, 2024 02:26
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shazbot posted:Made it, sounds fantastic. looks fantastic
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Jan 9, 2024 02:26
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4 cheap boneless thighs, spent 5 min this morning boning them (lol) and making stock with the bones a half-onion and some cheap celery and carrots. When I got home I made his hiananese chicken rice with cheap garlic, ginger, shallots, rice, and the stock, and because I’m fancy lad I added half a terrible tomato I had and a cheap cuke and some of a $2 bottle of sesame oil and some dollar store plantain chips. Oh yeah, two sauces, one of which required a $.25 red jalapeño, half a lime and a squirt of vinegar to the above, plus I guess salt, sugar, chicken stock powder, 3/$ scallions, 2/$ cilantro, and water figured in and I didn’t mention it. Oh yeah, i broke the hiananese chicken tradition because I hit the skin with my plumbing blowtorch to make it crispy. 
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Jan 9, 2024 03:43
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Probably leftover spaghetti but thinkin' on ordering a pizza pie instead
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Jan 10, 2024 00:54
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  sausage and Swiss with onions and peppers on sourdough. the sausage is "made with Raging B*tch Belgian-Style IPA, Duroc pork, and fresh ginger, coriander, and grapefruit zest to accentuate both the hoppiness of the beer and the sweetness of the pork" apparently lol. did the peppers in olive oil, mustard, salt, pepper, and paprika
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Jan 10, 2024 01:53
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my plate is super loving greasy because it's what i dumped the sausage on from the pan so i could divvy it up. lol. lmao. that poo poo's greasy
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Jan 10, 2024 02:02
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Not really dinner per se but had the left over Christmas Hambone going for 8 hours with veg and herbs for future ramens and boiled taters https://imgur.com/a/BeWzVf5
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Jan 11, 2024 07:20
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| # ? May 28, 2024 15:31 |
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  slow cooked roast in shawarma spices, pita, tahini, Sriracha (not pictured), veggies, couscous
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Jan 12, 2024 23:36
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