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The past two nights I've had my cheap rear end chili dogs! Tonight will be some gas station buffalo chicken bite, mac and cheese, and mashed potatoes probably. Maybe a salad too.
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Feb 15, 2024 01:25
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Pennywise the Frown posted:Friday Fish Fry! Oh yeah, last Friday I got the bluegill. $10.50 for this. Great price. $15.50 for the walleye because that's much more popular around here. The fish was great. It was busy as hell and one poor girl was working the bar/tables so I gave her a 100% tip. I think she forgot to charge me for one pint too.  So after the tip and like 4 pints maybe minus one the total bill was $35. Not bad. edit: people were bussing their own tables because everyone could see what was going on. I hope she made some fuckin' money that night. Everyone was so nice, patient, and encouraging to her. 
Pennywise the Frown fucked around with this message at 01:36 on Feb 15, 2024 |
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Feb 15, 2024 01:32
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sounds and looks like a delight  I'm a hopeless romantic
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Feb 15, 2024 01:46
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It shows in your food.  Gotta admit I don't like the placement of the pepperoni but I understand the sentiment.
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Feb 15, 2024 01:57
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Lol it's like 1 bite u wiener
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Feb 15, 2024 02:40
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Pennywise the Frown posted:It shows in your food. if it makes you feel better the kid always gets two small pieces and picks the toppings off, so really it was just practical to give him two slices without toppings to begin with
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Feb 15, 2024 04:19
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Cheese and onion enchiladas from my favorite local tex-Mex? restaurant. They always hit right. Took my mom. We had a good time!
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Feb 15, 2024 04:26
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Pennywise the Frown posted:The past two nights I've had my cheap rear end chili dogs! Make the Manwich dog you coward
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Feb 15, 2024 21:27
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Brian Lagerstrom buns - they squish down: The sauce is phenom. I trust this dude on everything  edit: "heh, yeah" /sinister My Dad Nintendo fucked around with this message at 23:27 on Feb 15, 2024 |
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Feb 15, 2024 21:37
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Friday Fish Fry again! I got the perch! I went to one other place first but they just opened a week ago and it was packed and I had to wait just to get a spot at the bar and then they were out of fish. My friend said our go to place was packed so we went to another place. No room at the bar so we had to get a table. The perch was pretty drat good. I only got the fries because I've had their bacon something pasta salad in the past and it was way too rich. 
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Feb 17, 2024 03:19
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lovely, Penny
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Feb 17, 2024 03:22
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Thread still proves that the brits can't do fish and chips worth poo poo. I'm house sitting for my parents while they are on holiday. It's great to have access to a gas stove and quality ingredients again. There is a lot of stuff in the fridge that needs to be used in the next few days. I made a pasta sauce with yellow pepper, banana shallot, garlic, harissa and tomato paste with cream. I flaked a couple of salmon steaks and stirred it through it with some steamed green beans.  
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Feb 17, 2024 20:48
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Fried some chiggen 
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Feb 21, 2024 04:43
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Breakfast for Dinner Taco Hash https://imgur.com/a/k3nu0fP Tater, bell pepper, onion hash, some tomato with hamburger. Lotta cilantro, cumin, pepper, smoked paprika, onion/garlic powders. Mountain of zested cheddar on top after. Was goood, wrapped some in a tortilla and made a really good burrito My hash always looks bad cause I live about 7200 feet above sea level and Maillard is really hard so I have to pre boil the taters for about 10 minutes before I throw em in a sexual elk fucked around with this message at 07:24 on Feb 22, 2024 |
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Feb 22, 2024 06:47
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bird with big dick posted:Fried some chiggen Fuckin hell 
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Feb 23, 2024 09:45
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straight up not going through the phone effort of embedding but here's some food https://imgur.com/a/8A9SrQz
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Feb 24, 2024 13:42
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 pineapple shrimp over rice. as long as jumbo are buy one get one i will be eating a lot of winter shrimp
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Feb 25, 2024 01:22
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Chicken enchis 
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Feb 26, 2024 01:38
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bird with big dick posted:Chicken enchis Let me know if you need help with those
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Feb 26, 2024 01:39
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Gambit from the X-Men posted:
That's quite the plate little piggy! Looks great.
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Feb 26, 2024 01:54
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i bought a beef kefka wrap, french fries and falafel from an arab joint cuz my dinner hosed up: whole foods had fresh-made italian chicken sausages on sale and I should've registered these were one-trick sausages to be thrown on the grill i had the creative idea to do like a chicken sausage risotto, browning the sausage first before building the risotto from there. well the sausages were way too lean and probably just all chicken breast, and created like 0 fat in the pan, just hopeless getting them cooked through and i threw them out and ditched the recipe
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Feb 26, 2024 15:10
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 roasted potatoes, some veggies, sous vided the pork chop in soy sauce and pineapple, then reduced the liquid in the pan after searing and tossed it on the chops
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Feb 27, 2024 01:23
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i ate a big can of baked beans for dinner (heated up)
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Feb 27, 2024 03:53
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I made bread I’m gonna have a sammich 
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Feb 27, 2024 04:25
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Last night I made a dream come true. There is a takeaway chinese place that makes the best steamed veg in town, they use zucchini, broccoli, cabbage, and carrots like everywhere else BUT what makes them special is that they use a thin cornstarch sauce imbued with chicken stock and at least 4 pieces of chopped garlic in each bite. I made my own last night. Used a splash of veg stock bouillon, a few drops of korean bbq sauce, some water, lots and lots of dehydrated garlic, and a sprinkle of msg and black pepper. I then added freshly steamed veg and combined. Served on mashed potatoes made with with salt, chili oil, a wee pat of butter, and some parsley. my lady was both stuffed and impressed.
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Feb 27, 2024 17:58
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AARD VARKMAN posted:i ate a big can of baked beans for dinner (heated up) My brain smashed "big can" into bag for some reason, and I had some questions.
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Feb 27, 2024 18:17
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 Tonight I had a lot of work to do and a hungry woman terrorizing everyone. I had recently bought some korma simmering sauce so inspired by a potential easy dinner, i started boiling some lentils. Added the sauce, some hot sauce, and some msg and let it cook. Started it and added a splash of agave and black pepper to balance it. Boiled sweet potato in the stew and once that finished, poured it on some garlic dill rice. Once again, lady was satisfied and filled up. oxyrosis fucked around with this message at 05:22 on Mar 2, 2024 |
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Mar 1, 2024 08:08
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I moved into a 400 square foot apartment last month and just christened it by making kimchi. It mercifully finished its counter top fermentation last night and is now safely stinking up the fridge. Turned out great and I have been eating it alongside everything. 
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Mar 1, 2024 18:42
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Kinda been working on the specifics of this dish all day instead of working. Buttery asparagus, mushroom, and celery with garlic and a hit of hot sauce atop buffalo wing seasoned mashed potatoes.  --- A bit over salted but given all I've eaten today was a cup of OATZ I think I'll be okay metabolically.
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Mar 2, 2024 05:22
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Rice, tofu made from scratch, fried egg and some lao gan ma
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Mar 7, 2024 16:13
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I've been sick so I made chicken noodle soup but with pastina. made a stock that was basically vegetable soup - onion, carrot, celery, blended down, poached chicken in it and then shredded the chicken and cooked the pastina in there then dumped a shitload of parmesan, butter and finally stirred an egg through it off the heat. Was pretty great except all through the meal my dumb fuzzy brain was trying to remember what I'd forgotten to top it with and remembered when I finished - lemon juice
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Mar 7, 2024 16:19
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I ate vanilla ice-cream straight from the container. Then several hours later i ate some rice with chilli and anchovies.
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Mar 7, 2024 17:25
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My lady is sick but on the mend and decided to make dinner tonight. ""Tuscan"" tomato coconut soup with corn, carrot, and kale. Its rare that a soup is flavorful enough for me to NOT hit it with hot sauce, however this soup was seasoned perfectly and so rich and tasty. 
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Mar 7, 2024 18:11
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i haven't eaten solid food for dinner in like two weeks but my spouse wanted steak and eggs and i was proud of how this one turned out 
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Mar 9, 2024 13:53
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Are you sick? Is your mouth wired shut due to breaking your jaw trying to fit the base of a wine bottle in your mouth? Are you dieting?
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Mar 10, 2024 15:25
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Prolly gonna have a steak today because I got a new cast iron I wanna break in.
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Mar 10, 2024 15:26
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hosed up some muscle(s) somewhere in my torso. started in my left lat, might've strained some other poo poo overcompensating. either way, filling my tummy in the evening hurts so I'm just not doing it for awhile lol
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Mar 10, 2024 16:25
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Saturday Night From top to bottom: Pepperoni, chicken, onion, black pepper and chilli sauce. Chicken, bacon, pineapple, onion. Chorizo, peppers, pineapple.  Sunday Afternoon; Venison Stew with chorizo and juniper berries, dauphinoise potatoes, mushy peas with mint.  Later tonight: My folks came back from Portugal and brought me these. I just need to find some good bread to go along with them.  Yes, my youtube feed is full of immature fantasy nonsense but that's probably the same situation for most goons so STFU.
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Mar 11, 2024 15:55
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Not a fan of those pizzas but only because they're way too busy. I get like 2 ingredients maybe 3 max on any pizza I order. The stew and everything looks great. You could find the old GBS 'dine thread to post your neat sardines in there!
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Mar 11, 2024 17:07
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Pennywise the Frown posted:Not a fan of those pizzas but only because they're way too busy. I get like 2 ingredients maybe 3 max on any pizza I order. The stew and everything looks great. You could find the old GBS 'dine thread to post your neat sardines in there! I'm suprised you didn't give me grief for having pineapple on mine  . But yeah, I agree. The local pizzerias often add way too much toppings even if you only ask for two and sometimes the cheese doesn't even melt properly so you have to be careful what you order. Even if you just ask for pepperoni they literally put a plastic glove on and lift two handfulls out of the tub.I only got two tins of 'dines out of that six-pack. It cost 80 euros to buy in the shop they got if from and by the time customs and tax were added it cost them 130. I got the lemon and pimento and they gave me a tin of smoked eel fillets too. I want to save them for a special occassion but they won't keep forever. Got a birthday in a few months, maybe then.
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Mar 11, 2024 17:27
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