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Miso Beno posted:Now that wasn't so hard was it? You can't seriously expect someone to change their behavior by telling them they suck (or their work is empty, less than garbage, etc) and then walking away. That's not useful or constructive and it sure as hell doesn't help me stop taking photos that are lackluster. Justice #1, remember to check your horizons. Ive noticed that you seem to forget this in some of your photos. It throws everything off and thats really all i end up focusing on.
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# ¿ Nov 8, 2012 22:48 |
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# ¿ May 5, 2024 14:03 |
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Mr. Despair posted:I'm sorry I'm not posting the sort of pictures food pictures you seem to enjoy! I'll try to think inside the box some more next time. did you just issue mediaphage a fourth meal challenge?
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# ¿ Nov 19, 2012 18:08 |
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mediaphage posted:Waiting for the SH/SC post, "So I spilled some gravy...." modsass. Also that isnt something SH/SC would troubleshoot, you see its an audio receiver.
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# ¿ Nov 28, 2012 21:13 |
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SoundMonkey posted:What are you talking about, all servers these days have 15-pound toroidal transformers, banana jacks on the back, eight giant capacitors, and almost no visible ICs. Windows NT4
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# ¿ Nov 28, 2012 21:18 |
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Miso Beno posted:Here are some empty photos. Hope I did this right Reichstag! What is a horizon, indeed. Do you bother to even check your lines?
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# ¿ Nov 30, 2012 19:13 |
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Hope I did this food thing right.
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# ¿ Nov 30, 2012 21:04 |
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SoundMonkey posted:I can't even goddamn imagine what the water looks/smells like after doing that. Ricky's bathwater.
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# ¿ Nov 30, 2012 22:33 |
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which easter candy is that last one?
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# ¿ Apr 2, 2013 15:42 |
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Reichstag posted:Caramel filled Russel Stover bunny. gonna buy the poo poo out of them now, fred meyer after easter candy liquidation.
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# ¿ Apr 2, 2013 18:29 |
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MrBlandAverage posted:
I thought Hot N Now went out of business!?
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# ¿ Apr 12, 2013 20:24 |
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Untitled by Ashade76, on Flickr Cinco De Mayo happened.
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# ¿ May 6, 2013 16:10 |
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one shameful ricoh salad.
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# ¿ May 7, 2013 19:56 |
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rio posted:
Thanks for the instagram update brah. Next time skip the photos and just enjoy the food and company. (USER WAS PUT ON PROBATION FOR THIS POST)
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# ¿ May 17, 2013 22:27 |
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Reichstag posted:Toasted challah with strawberry jam and Gorgonzola. Stinky cheese is love. <3 Downright shameful if that isnt at the very least, homemade freezer jam.
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# ¿ May 20, 2013 03:53 |
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mdtyson posted:Why is the discussion of art and such discouraged in this thread? Why is no one attempting to subvert the general aesthetic in the weddings or concert thread? As a fledgling commercial food photographer I'd like to have a thread in which my skills can be honed instead of mocked for not attempting high brow art. It seems everyone with similar interest is discouraged by Reichstag and others who bully-curate this thread into their own version of food photography because they got upset when the masses took to Instagram and overshadowed their filtered high brow with filtered food. Post in PAD then. Its where people intentionally ask for crits and where people like me who will mock your "art" are usually probated. It would help if there wasnt some closed minded thinking about art as it is. Just because someone doesnt get it, doesnt mean its not art. Subjective opinions and all. The discussion rarely stays civil and usually goes more to MY KID CAN DO BETTER direction than about actual conversations as to how the author arrived at their end result. It also doesnt help that people may not have thick skin when it comes to getting crits. There has been some talent ITT that was ruined by not having attention to minor details. They get all caremad about having it pointed out and then ragequit. As for being caremad at the explosion of foodtography, I personally aint. Most of the foodtography I see is more of a humblebrag than about art.
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# ¿ May 22, 2013 19:30 |
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SoundMonkey posted:The first is close enough. whose to say his work isnt mainstream commercial?
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# ¿ May 22, 2013 21:27 |
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Mr. Despair posted:Deschutes Black Butte Porter. Thank you for supporting my local brewery! If you can, try the Chain Breaker. http://beeradvocate.com/beer/profile/63/68942
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# ¿ May 23, 2013 15:12 |
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DSCF0829.jpg by Ashade76, on Flickr Wasabi Bloody Mary. DSCF0865.jpg by Ashade76, on Flickr
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# ¿ May 26, 2013 03:46 |
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LAchristus posted:I myself am a commercial food photographer, and mostly I enjoy this thread. But I sometimes get annoyed with the amount of snapshots people post. Some people hate on people who instragram gorgeous food and adds a filter (and makes active choices and effort on how the make it look good). But in this thread a lot of people just post - what seems to me - rather random pictures of the food they just ate. If you wanna just show what you just ate, go to I bring a camera to the loving TABLE! (What did you cook last night?) in GWC If you want serious internet jerks such as us to crit your food pics, post em in pad where its mandatory that crits be handed out without fyad style lulz. Who are you to say that some of the food pictures are not effort shots? Im honestly curious.
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# ¿ Jun 3, 2013 15:19 |
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dukeku posted:I'll think of this the next time I'm trying to make something look unappealing. Those all look like the bad food photos ive seen in my Oma's Betty Crocker cookbook (1965).
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# ¿ Jun 17, 2013 22:16 |
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The next leap in food photography is going to be the After shot. Takin photos of poops in toilets. With red/warm lighting, of course.
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# ¿ Jun 17, 2013 22:26 |
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Mr. Despair posted:Beer is p. much food. All that is missing from this is a Frito Pie.
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# ¿ Jun 30, 2013 06:32 |
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KingsPawn posted:My hand at modern food photography. Really like everyone's stuff. Cool shots and everything. Ketchup does not belong on a hotdog. Ever.
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# ¿ Jul 12, 2013 16:36 |
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KingsPawn posted:If as a kid you've never enjoyed a cooked, chopped up hotdog with ketchup, you've seriously missed out! It's too bad that the hotdog wasn't Nathan's, otherwise it would have been Nathan meets Nathan. Also, I should mention that I captured that shot at a local Food Truck in my area. It was a fun experience and, if you ever have the chance, go to one. gently caress food carts, eat at Red Robin erryday. But really, ketchup on a hotdog is not good. Save your ketchup use for your well done steaks. Mustard supremacy
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# ¿ Jul 15, 2013 17:03 |
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05/04/03, Lake Oswego by Ashade76, on Flickr Not seen across the street: ambulance with lights off cuz a lady across the street in the apartments died of old age, hes eating and watching them load her into the back. Musket fucked around with this message at 19:46 on Oct 21, 2013 |
# ¿ Oct 21, 2013 16:22 |
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SpoopyMonkey posted:I present to you my latest works. Stop Eating Tony Roma's Select Frozen Starters appetizers.
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# ¿ Oct 29, 2013 22:47 |
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"Bread" 05/04/2003, Lake Oswego by Ashade76, on Flickr Musket fucked around with this message at 00:41 on Oct 30, 2013 |
# ¿ Oct 30, 2013 00:34 |
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Toilet Salsa, Portland by Ashade76, on Flickr
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# ¿ Feb 1, 2014 01:23 |
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I bought that exact breakfast at Trader Joes today. Lookin good.
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# ¿ Feb 18, 2014 20:14 |
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Bud posted:
We dont do storebought around here.
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# ¿ Feb 20, 2014 03:59 |
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AIIAZNSK8ER posted:
A true broiler in action.
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# ¿ Feb 20, 2014 17:04 |
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Got me some 4th meal lastnight:
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# ¿ Feb 27, 2014 19:43 |
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Whitezombi posted:did you please recycle this bag? And the food inside.
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# ¿ Feb 27, 2014 19:51 |
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Frozen Pizza, Portland by Ashade76, on Flickr
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# ¿ Mar 14, 2014 15:39 |
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David Pratt posted:For a second I thought this was rhetorical hyperbolic absurdity then I remembered someone here really made that photograph. should see the behind the scene picture I sent Autism Adams I think for my next toilet food shot, it might be either Poutine or Pho related. This time, no 48 inch umbrella, gonna grid that poo poo in the dark.
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# ¿ Mar 23, 2014 00:23 |
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I lied: Pickled Eggs, Portland by Ashade76, on Flickr Pickled Beet Eggs with Mustard Seeds and Paprika, followed by Unfiltered Corn Whiskey and a 2014 Pabst Blue Ribbon.
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# ¿ Mar 23, 2014 03:19 |
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8th-snype posted:I didn't know that beets hatched from eggs. Shut up and come visit and have some. Ill pay.
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# ¿ Mar 23, 2014 05:09 |
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SoundMonkey posted:An excellent year. When it comes to PBR, fresh is best.
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# ¿ Mar 24, 2014 15:10 |
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Well tbf, here in Beervana, its still belgian season. I dislike most belgian beers. Bring on the late spring/early summer beer seasons, I need my crystal wheats already. PBR is what gets drunk during beer-offseasons.
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# ¿ Mar 26, 2014 15:37 |
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# ¿ May 5, 2024 14:03 |
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Tillamook Special Reserve on rustic bread, Portland by Ashade76, on Flickr
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# ¿ May 14, 2014 15:44 |