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I'm travelling to China next week for a business trip. Any advice or guidance? I don't think I'll have much time to explore. I am a tad apprehensive about how warm the people are.
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Feb 15, 2024 21:25
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Thanks for the heads up, I'll be going to Xianyang
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Feb 16, 2024 11:58
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As someone who does not drink at all, is Chinese barbeque marinated in alcohol or something? Because twice now I've eaten it during my stay, and twice it has mildly affected me. It reminds me of when I'd make bolognese, the red wine in the sauce would be enough to get me just the slightest bit tipsy.
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Feb 21, 2024 13:02
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