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It's been a while since I tried either (both are collecting dust in the pantry) but IIRC Marmite is the more concentrated one?
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# ¿ Dec 12, 2014 10:32 |
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# ¿ May 12, 2024 03:28 |
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I have English Marmite and Australian Vegemite. They're pretty close, but the Marmite has a more pungent face-souring punch to it. Vegemite being slightly milder, I can taste more hints of savory flavors.
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# ¿ Dec 12, 2014 18:12 |
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Manuel Calavera posted:I may find a *mite soon to try. Does it need to be refrigerated? I'd think not, maybe, but I'd like to know beforehand. No, there's so much salt that any bacteria will die of thirst
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# ¿ Dec 16, 2014 01:24 |
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What's what you get for not buying Vegemite (it's at a more tolerable concentration)
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# ¿ Dec 26, 2014 22:13 |