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Scathach posted:The background veggies-- tiny, tiny green bean mash?-- worry me. The burnt cheap-lunch bun is also a bit sad. But yeah, the fish itself looks solid, tasty, and well-cooked. No slime or other weirdness, just a slab of some maybe-tilapia fish that might need a pinch of salt. Oh it's definitely still a sad rear end looking lunch, I've just never seen fish like that served in a school so I was impressed enough not to include it
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Feb 15, 2016 04:30
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cash crab posted:My high school had no lunch program, but there was a cafeteria that was run by Chartwell's (the people who own Tim Hortons) so if you had seven dollars, you should get some chicken fingers or pizza and fries. wtf? I thought Canada was better with this poo poo then we were. Are there even any places in the US that don't have public school lunches?
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Feb 15, 2016 04:32
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OctoberBlues posted:When I was a kid we only got chocolate milk on Fridays, and only if you hadn't gotten in trouble that week! when i was in third grade we got to have a camput over a three day period and if you were good you got to be in a lovely tent and if you were bad you got to be in a kickass cabin. we didn't know the cabin was so cool until we got to it. I was in the cabin, as were like 70% of my grade
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Feb 15, 2016 07:30
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invisible jerk posted:speaking of velveeta, have this Divorced Dad Cooking That guy is so goddamn happy and cheerful about his velveeta and hormel chili grilled cheese that I can't even be properly grossed out. You do you presumably single hick man
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Feb 16, 2016 06:00
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Really nailed the "wretching cat" body language
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Feb 20, 2016 00:11
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Feb 20, 2016 04:16
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Look at this persons creepy little thumbnail. Just look at it
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Feb 22, 2016 02:05
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 They're considered good luck
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Feb 22, 2016 02:20
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cash crab posted:Please do me a huge favour and do not timg this. lol posted it on my phone and didn't realize how massive it was but i'm not ever changing it now
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Feb 22, 2016 05:15
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how did they do this Aesop Poprock has a new favorite as of 09:57 on Feb 24, 2016 |
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Feb 24, 2016 09:54
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RareAcumen posted:I asked that exact same question in another thread. Do you guys like not post or read any of the subforums other than pyf? I mean even here its used pretty frequently
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Feb 24, 2016 10:00
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RareAcumen posted:I saw it, I just didn't know where it came from. I started noticing it happening kinda frequently in other threads and so I went there to hopefully get an answer.
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Feb 24, 2016 10:12
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My grandma smothers her mac and cheese with ketchup and even as a little kid who put ketchup on everything I thought it was gross
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Feb 26, 2016 00:01
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The Saddest Rhino posted:i used to know a place that cooks bolognese by using ketchup and honey, and mayonnaise . Their bolognese loving sucks By "place" you mean like some very confused kid in a dorm room taking a guess and not some actual restaurant right? Cause I think you would legally be able to burn a place like that to the ground
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Feb 26, 2016 06:46
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Looks like something you'd see two hobos fighting over in a Depression-era film
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Feb 26, 2016 19:12
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cash crab posted:Fishstick understand me. The amount of people in this thread who didn't seem to get that as a Simpsons reference is disturbing
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Feb 29, 2016 04:55
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ACES CURE PLANES posted:Looks like it's french, going by the small-medium-large banner. And Couche-Tard is apparently a big canadian chain, so if I had to guess, it's in one of the more french parts of canada. lol fuckin Couch Tard
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Mar 4, 2016 00:56
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Wanamingo posted:I don't get why people like matè, to me it tastes like somebody wrung out a wet dog into a cup of dirt. If that picture is accurate, that seems like a generous way to describe what I'm expecting the taste to be
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Mar 4, 2016 05:45
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cyberia posted:ftfy lol
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Mar 4, 2016 11:29
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