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MiracleFlare
Mar 27, 2012
my filipina mother would add ketchup to her plate of spaghetti. It wasn't even tomato ketchup, it was banana ketchup, dyed bright red to look like tomatoes, mixed right into the marinara. otoh i don't have room to talk because i used to eat "cheese lumpia" that is literally just cheddar inside a wrapper like a knock-off mozzarella stick. This is apparently not an isolated incident. :shrug:

Lechón's pretty amazing though

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