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22 Eargesplitten
Oct 10, 2010



So what I'm getting from this is that bone-in chicken thighs will fall off the bone after slow cooking? Because thighs are cheap, but having to get the meat off the bone means I never use them.

I hate cooking most of the time, so it would be nice to be able to toss something in at the beginning of the day and come home to food rather than exhaustion and a hungry wife.

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22 Eargesplitten
Oct 10, 2010



Cool. That basically cuts my meat prices in half for whatever I put in the crock pot.

Getting all sorts of ideas from Budget Bytes.

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