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Here's some cheap and tasty stuff 6-7 Potatoes- diced up 2 carrots, chopped 1 med onion, chopped 4 cups water 1 tsp. rosemary 1 tsp. garlic powder 1 tsp. pepper 1/2 tsp. salt 8 oz heavy whipping cream optional - cheese, bacon, chives ect. - I just add however much I feel like. Pretty much just dump it all in and cook on low for like 6 hours. Chicken Courdon Bleu Casserole 2 large boneless skinless chicken breasts, cut into cubes (or 4 thighs) 1 can cream of chicken 1 cup milk 1 box Chicken Stovetop Stuffing 6 (approx.) slices deli ham (some people like honey ham, but I think it's gross) 6 (approx.) slices swiss cheese 2 Tbsp. butter, cut into lots of pieces Salt, pepper, garlic powder to taste Put the chicken in the bottom of the pot - Mix up the cream of chicken and milk and dump it in - Add seasonings Layer up that ham - Cook stuffing as per instructions on box- Layer that on top of the ham- add your butter chunks and cook in LOW for 4-6 hours - UNCOVER for about 20-30 minutes to thicken then add those cheese slices and eat up.
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Nov 16, 2016 00:41
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| # ¿ May 15, 2024 04:00 |
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