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In celebration of surviving another hurricane I went out and bought some fancy cheese. This time it was Huntsman. I quote from my favorite website cheese.com: "Huntsman is a concoction of two classic cheeses produced in the English countryside. Double Gloucester is a firm, mellow and tangy cheese made only from the milk of Gloucester cows in southwestern England while Stilton Blue cheese is a blue-veined, strong, smooth and creamy cheese with a distinctive flavour profile. Though the combination seems unusual, the English cheesemakers have made it possible by presenting a layered representation of the two cheeses. Stilton is sandwiched between layers of satiny Double Gloucester, resulting in a powerful flavour combination of the two. It is a difficult cheese to cook with, but visually stunning on a cheese platter. Each cheese could have its own wine pairing, but together they go well with ales and beers." I had some today on some nice crackers along with a seltzer and some olives. Please talk about your favorite cheeses itt. Sorry can't post images right now.
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Oct 10, 2016 23:53
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| # ? May 15, 2024 03:41 |
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Some of that aged gouda poo poo, 3yrs or whatever. gently caress yeah, got some weird rear end cheese crystals in it
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Oct 10, 2016 23:56
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Big fan of Limburger here, thanks dutchmen
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Oct 10, 2016 23:58
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Cheese crystals are so loving good and cool.
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Oct 10, 2016 23:58
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If you serve cheese at anything other than room temperature you're a freaking scumbag also lol if your cheese dosent have things growing in/on it.
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Oct 11, 2016 00:01
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| # ? May 15, 2024 03:41 |
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cheese good
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Oct 11, 2016 00:30
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