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Op is a chav. A cultureless swine.
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Apr 4, 2017 02:55
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| # ? May 16, 2024 11:51 |
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Chavs don't post online they walk around and pick fags out of gutters
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Apr 4, 2017 02:56
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I use my cast iron to make pork chops and steak and clean it like once a month or two and they come out perfect every time 
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Apr 4, 2017 02:56
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I got one I do meats in occasionally but really it's just not as good as using a grill
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Apr 4, 2017 02:56
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I saw that snipe edit you giant goob
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Apr 4, 2017 02:57
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BIG-DICK-BUTT-gently caress posted:.instead you gotta wash them separately and scrub with steel wool No, you don't. You don't take steel wool to it, jesus christ. Cast Iron is fine and good. This is just Millenniums attaching to something and going all autistic and coming up with a bunch of bullshit, useless steps to things so that they can show people how good at something they are. HERES THE STEPS: COOK FOOD EAT FOOD WASH PAN DRY OFF RUB WITH A LITTLE OIL
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Apr 4, 2017 02:57
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pork chops should be grilled unless youre cookin em in a gravy or somethin
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Apr 4, 2017 02:57
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BIG-DICK-BUTT-gently caress posted:It would be nice if they didn't cause every kind of food to stick and form a crust, especially now that they cheap out and come with a rough non-polished cooking surface. The vintage ones that come with a mirror-smooth surface are exempt from this complaint of course They shouldn't stick so bad - use more oil. They work fine and the alternative is expensive-rear end clad pans that cost 5-10 times as much
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Apr 4, 2017 02:59
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can someone post the superpan infomercial sketch from Mr. Show as my comment I don't know how to reply imbedded video from the phone tia
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Apr 4, 2017 03:00
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How much loving oil do these things need? I'm going to buy olive oil stocks because its loving ridiculous how much oil you guys are talking about using on it.
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Apr 4, 2017 03:02
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Who is washing with steel wool lol? Salt and the scrubby part of a sponge is all you need
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Apr 4, 2017 03:03
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1500quidporsche posted:How much loving oil do these things need? I'm going to buy olive oil stocks because its loving ridiculous how much oil you guys are talking about using on it. You ever fried an egg in a stainless steel pan? That much
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Apr 4, 2017 03:03
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now you need to salt it?? lmbo ya its so simple
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Apr 4, 2017 03:03
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I just made fried rice in a STAINLESS STEEL PAN and it turned out great! (:
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Apr 4, 2017 03:08
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Tiny Bug Child posted:you absolutely can use soap on a cast iron pan. i wash mine w/ soap p much every time i use it and the seasoning is still beautiful glossy black. if soap makes your seasoning come off you didn't do it right THANK YOU
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Apr 4, 2017 03:09
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Just throw salt, oil, soap, and water in the pan and then use a belt sander to scrub it.
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Apr 4, 2017 03:10
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OXBALLS DOT COM posted:You ever fried an egg in a stainless steel pan? That much I fry my eggs in teflon so they use minimal oil because they're non stick. 
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Apr 4, 2017 03:10
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1500quidporsche posted:I fry my eggs in teflon so they use minimal oil because they're non stick. You're missing out on a lot of flavor bud
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Apr 4, 2017 03:10
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I'm going to spend my time seasoning, salting, and cleaning a pan to create a non-stick surface instead of just buying a non-stick pan.
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Apr 4, 2017 03:11
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ya you're never gonna get into flavortown like that
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Apr 4, 2017 03:11
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Cast iron, teflon, who cares? The real issue is that there are people in this thread who are washing their cast iron pans only after a loving fortnight or more gently caress just wash it after every use wtf
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Apr 4, 2017 03:11
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satanic splash-back posted:I'm going to spend my time seasoning, salting, and cleaning a pan to create a non-stick surface instead of just buying a non-stick pan. They come pre-seasoned you know
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Apr 4, 2017 03:12
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lol if you don't use a red copper pan https://www.youtube.com/watch?v=1oWHLaKPjps
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Apr 4, 2017 03:13
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OXBALLS DOT COM posted:You're missing out on a lot of flavor bud yes I forgot that one secret to all great chefs which is to cook everything in half a liter of italian olive oil.
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Apr 4, 2017 03:13
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1500quidporsche posted:yes I forgot that one secret to all great chefs which is to cook everything in half a liter of italian olive oil. Butter This actually is the secret to high-end restaurant cooking
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Apr 4, 2017 03:14
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a bone to pick posted:lol if you don't use a red copper pan where can I buy this????
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Apr 4, 2017 03:14
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If you ain't cooking your eggs in as much buttery as humanly possible you're doing it wrong
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Apr 4, 2017 03:16
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OXBALLS DOT COM posted:Butter I've watched those gordon ramsey shows on occasion and he'll always ramble on about needing "fresh local ingredients" and then like five minutes later it'll show him cooking an egg or some fish in a sea of butter lol.
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Apr 4, 2017 03:17
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Years before they got trendy princess toadstool was using a cast iron pan to kick rear end in Super Mario RPG.
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Apr 4, 2017 03:27
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~~*my cast iron skillet*~~
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Apr 4, 2017 03:31
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cast iron is cool but the incremental improvement in taste isnt worth the hassle most of the time imo
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Apr 4, 2017 03:38
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not only is gbs insufferable as gently caress, it is also wrong as gently caress now, about everything Cast iron pans own
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Apr 4, 2017 03:58
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my grandma had some badass ancient cast iron cooking gear. if only I had known then what I know now. drat cousins from down south came up after she died and snaked that poo poo.
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Apr 4, 2017 04:17
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if cast iron was good GOTHAM STEEL would be stretching one atom of cast iron over their lovely aluminum cookware instead of copper they got from methed out scrappers
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Apr 4, 2017 04:24
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if you eat enough fatty garbage for a cast iron skillet to be worth it then you're going to die quicker than any amount of time you save will make up for it
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Apr 4, 2017 04:27
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interwhat posted:not only is gbs insufferable as gently caress, it is also wrong as gently caress now, about everything hmmm anime avatar guy thinks cast iron is good so it must be bad thanks for clearing that up
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Apr 4, 2017 04:33
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If I didn't own a nice grill I might give a poo poo but I can cook a steak perfectly drunk as hell so why else do I need a cast iron
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Apr 4, 2017 04:38
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i've probably eaten like 3 pounds of teflon over the course of my life i can't wait to get cancer
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Apr 4, 2017 04:42
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Cast iron pans are a fad thing now? Time really is a flat circle. Just like cast iron pans.
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Apr 4, 2017 04:45
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| # ? May 16, 2024 11:51 |
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If you smoke a cigarette for each ounce of canola oil in a teflon pan all three cancers cancel out
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Apr 4, 2017 04:46
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