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I made chicken and dumplings, everything from scratch except the dumplings, which were smushed up bits of Pillsbury biscuits. Tasted loving great. I also like ketchup and wholegrain mustard on my hotdogs and nothing else. I will never change. I stopped boiling potatoes when I make mash, now I just bake them in the microwave.
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# ¿ Oct 6, 2017 06:13 |
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# ¿ May 11, 2024 20:23 |