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what's the best frozen pizza then
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Sep 13, 2020 07:52
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| # ¿ May 12, 2024 20:23 |
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i mean, they have plenty of meat options, not their fault that vegan pizza is structurally depressing
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Sep 13, 2020 09:45
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quarantine the despair pizza
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Sep 13, 2020 09:58
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i have lived a decade in norcal and i can conclude that peeps cant cook pizza worth poo poo here go eat something that peeps who use the word 'hella' are actually good at, and prolly go do it in sf instead of the sticks
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Sep 15, 2020 10:35
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there are no really children-incompatible pizzas. its not like its really difficult to eat like artichokes, whole lobster or ortolan bunting or require indoctrination like hakarl, dinuguan or sustromming
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Sep 15, 2020 21:56
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sounds like you need to gtfo of this thread and go into some thread for delicious amazing pizza
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Sep 24, 2020 00:00
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completely different taste different much lighter but stil present odor not actually fermented, more like pyrolyzed expensive as poo poo to buy, annoying as poo poo to make
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Sep 24, 2020 06:36
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lil caesars also has the only non poo poo politics of major pizza brands the old founder gave rosa parks a place to live in compare to n-word-sayin' schnatter
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Sep 26, 2020 06:12
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they have unfortunately successfully exported eggtube to japan
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Sep 28, 2020 07:18
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actor is about 75 lb too thin to play a texan
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Oct 9, 2020 10:13
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bony tony posted:I knew the BA test kitchen is white, but not this white, surely corn on pizza is as asian as sushi hth
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Nov 8, 2020 19:14
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May 15, 2021 08:21
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"summary of the strong seoul-only flavor topping explosions" indeed
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Apr 11, 2022 16:14
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i think their understanding of what a burrito is, is calibrated to the sad items they get in scandanavia
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Sep 6, 2022 15:11
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Toxic Mental posted:For years, Sweden had dominated the Worst Pizza category but then out of nowhere, in the middle of the night on a Tuesday in September, South Korea suddenly busted through the wall and gave them their largest challenge yet september in the late 90s, maybe
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Sep 22, 2022 18:30
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hey thats the goddamned free space in my bingo card dammit
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Sep 24, 2022 03:18
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Captain Hygiene posted:Would, would, would, would, would not, would not i appreciate the long would
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Jan 27, 2023 22:58
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they called fat peeps trenchermen because they ate the trencher, which you werent supposed to eat, you were supposed to give it to beggars
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Sep 2, 2023 16:44
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Crazy Achmed posted:loving hell, can we just have one dish that doesn't get covered in sugar syrup korea says no (speakin as a korean peep)
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Sep 10, 2023 02:51
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"pizza jutaek" "pizza residential unit" really "pizza bungalow" i guess
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Sep 10, 2023 03:02
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i note the corn on the middle one in aard varkmans post where the pizza jutaek label is isnt loose because its cut direct from the cob lol
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Sep 10, 2023 03:08
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a restaurant, especially in a vast metro with good public transit like every significant metro in korea (viz., seoul and maaaaybe busan) lives and dies on marketing if the marketing even worked on us Posting wherever, prolly gonna work on intended recipients. end result of demented arms race be damned
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Sep 10, 2023 03:11
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yeoman of pizza would be cheesy bread
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Nov 1, 2023 00:50
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if it cant be hung so microbes flavor it and you can't taste the blood, it tastes like chicken. even beef tastes like chicken if you eat the muscle immediately after exsanguinating, without hanging
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Nov 12, 2023 01:41
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they also look like they've got mold growing on them if you stare at the photo for 5 minutes
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Dec 12, 2023 05:27
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cat is a pretty inferior meat. obligate carnivore = gamy as hell korean eating dogs are fed like, 99% vegetarian, both for cost and taste reasons
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Dec 16, 2023 23:19
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thirty fuckin dollars for a pizza
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Dec 24, 2023 18:10
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Pookah posted:"large" Pookah posted:13.5 inch 
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Dec 25, 2023 00:19
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Captain Hygiene posted:That's the literal opposite of a Christmas pizza!! true opposite of Christmas pizza would be a Good Friday pizza
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Dec 25, 2023 10:49
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nesamdoom posted:Ppl don't dip crust in sauce? That broth has to be pretty gross. What would someone even cook with crusty broth? ... you recognize the source, right?
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Feb 9, 2024 20:45
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why say "ooze" when you could say "suppurate"?
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Feb 10, 2024 05:15
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my buddy in undergrad used to basically do this unironically every week at the dna lounge in san francisco, which has a pizza restaurant on premises basically for this purpose you get a plate tho bob dobbs is dead fucked around with this message at 20:50 on Feb 17, 2024 |
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Feb 17, 2024 19:37
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walleye costs like $5-20 per pound depending upon quality wholesale, catfish costs $3-4, tilapia costs $2 price is so variable because of seasonality in caught fish, but tilapia's mostly farmed, too
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Feb 20, 2024 20:45
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its fuckin pizza, its not haute cuisine
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Feb 20, 2024 22:17
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chizza was rolled out in phillippines in 2015
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Feb 22, 2024 00:48
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Pennywise the Frown posted:Also probably due to international food safety and consumer protection laws. nah, theres a lotta polities with worse regulations that still have better kfcs and polities w better regs that have pretty comparably bad the whole general proposition of fast food relies on high quality cheap labor. in america this doesnt exist but in philippines or romania it does
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Feb 22, 2024 02:27
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there is usually no sichuan pepper in salsa macha, is the big difference
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Mar 7, 2024 00:50
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seem to be entire normal rashers
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Mar 8, 2024 20:44
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the special thing about french cooking is not that it's particularly great or terrible, but that they invented doing nationalism based upon cooking
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Mar 9, 2024 15:57
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| # ¿ May 12, 2024 20:23 |
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mere treating it like the condiment it is (viz., quartering the quantity from that photo), i think, would do it. gooeyness is fine for a pizza topping, cheese is already gooey sometimes-fermented stuff
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Mar 13, 2024 17:30
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