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There's no reason you need to spend 20 on oil or vinegar. Tossing greens with dressing and putting them in a separate bowl so there isn't a gross pond of dressing in the bottom is some classy poo poo though. After seeing Jacques Pepin add salt I tried it and drat that really makes a difference I agree with you there.
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Dec 20, 2021 18:02
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| # ¿ May 22, 2024 05:59 |
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