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question in the thread title. science says that a cold pot will heat up faster than a hot one so the facts don't hang together. plus every box says to preheat if you needed to do it you shouldn't have to say. seems like a big scam by the utility companies tbh
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Feb 19, 2022 18:51
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Have you ever baked a cake in your life
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Feb 19, 2022 18:52
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Zybourne Clock posted:Have you ever baked a cake in your life i bake cakes all the time im baking one right now WITH MY RIGHTS
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Feb 19, 2022 18:53
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And what's the deal with pizza stones? I have to preheat my oven and the stone?!
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Feb 19, 2022 18:55
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sometimes, but usually, no. i set the timer and just remember to watch whatever's cooking
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Feb 19, 2022 18:56
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its all nice on rice posted:And what's the deal with pizza stones? I have to preheat my oven and the stone?! they used some ultrasonic treatment to clear mine up
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Feb 19, 2022 18:57
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Depends how precise of a temperature you need for whatever you're cooking. Most ovens have simple thermostats and overshoot the preheat temp by ~30F on the way up so you get a really woogly heating curve till it settles.
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Feb 19, 2022 19:01
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In this house we preheat our ovens
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Feb 19, 2022 19:09
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I don't preheat my oven and i also jump in the shower immediately after turning the knob. my thermostat is set to "random". gently caress temperature i spit in its face
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Feb 19, 2022 19:21
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Haha wut
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Feb 19, 2022 19:22
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my oven is preheating - and i am here for it!
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Feb 19, 2022 19:23
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I break into others' houses and preheat their ovens when I know they mean to bake something.
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Feb 19, 2022 19:23
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of course i preheat my oven what... what kind of... what kind of loving MORON doyou think i am???? HUH???? YES I PREHEAT THE OVEN. GOD
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Feb 19, 2022 19:24
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when I'm reheating stuff sometimes I'll just toss it in OP. not when baking tho
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Feb 19, 2022 19:26
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i'm not sure i trust you with that information, op
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Feb 19, 2022 19:33
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Making desserts or anything that needs to be cooked precisely, yes. Stuff like meat, pizza etc no. Why waste the time?
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Feb 19, 2022 19:33
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yes
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Feb 19, 2022 19:56
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Did you just sail in from idiot island or something OP? Yes i preheat my goddamn oven
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Feb 19, 2022 19:59
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just slap your food into an icebox and turn up the heat. great results. gordon ramsay approved process for your taquitos
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Feb 19, 2022 20:09
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are you stupid OP you seem stupid based on your OP
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Feb 19, 2022 20:09
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Preheating takes too long. I just leave it on at 400 all the time.
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Feb 19, 2022 20:10
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Vincent Van Goatse posted:are you stupid OP nice meltdown for a gas company shill
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Feb 19, 2022 20:15
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sounds hot op
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Feb 19, 2022 20:16
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jemand posted:sounds hot op 
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Feb 19, 2022 20:21
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Try an air fryer op
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Feb 19, 2022 20:22
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EVERY MORNING I WAKE UP AND OPEN PALM SLAM OVEN PREHEAT. ITS FOUR FIFTY ONE FAHRENHEIT AND RIGHT THEN AND THERE I START DOING THE MOVES ALONGSIDE THE MAIN CHARACTER, BIG UTILITY. I DO EVERY PIE AND I DO EVERY CAKE HARD. MAKIN WHOOSHING SOUNDS WHEN I POP IN A FROZEN PIZZA OR EVEN A BANNED BOOK. NOT MANY CAN SAY THEY USE THEIR OVEN TO THE MAX. I CAN. I SAY IT AND I SAY IT OUTLOUD EVERYDAY TO PEOPLE IN MY NEIGHBORHOOD AND ALL THEY DO IS PROVE PEOPLE IN MY NEIGHBORHOOD ARE AFRAID OF GAS EXPLOSIONS AND FIRES. AND I"VE LEARNED ALL THE RECIPIES AND CAN RECITE ALL BANNED BOOK LISTS AND IVE LEARNED HOW TO THROW ALL OF IT IN MY PREHEATED OVEN. VERY STABLE TEMPS ALL HOURS INCLUDING WIND DOWN EVERY MORNIng
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Feb 19, 2022 20:24
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This problem was solved 100 years ago, with the Aga cooker, which you just never turn off. It's exactly as bad an idea as it sounds. As a bonus it also costs as much as a car.
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Feb 19, 2022 20:43
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lmao if your oven isn't on 24/7
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Feb 19, 2022 20:44
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you folks ever just keep your house warm with your oven on full blast? When it gets too hot I open the fridge until it's just right
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Feb 19, 2022 20:46
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I just heat it, I press the button and it heats. I don't understand where a "pre" step could fit into that process.
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Feb 19, 2022 20:49
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Yeah but I don’t preheat my broiler Who has time for that
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Feb 19, 2022 21:10
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I don't even own an oven 
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Feb 19, 2022 21:15
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I'm not allowed to even touch it because I can't be trusted with it since House #1
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Feb 19, 2022 21:17
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Yes, usually when I do D2 I preheat to 1500F then ramp up slowly to 1850 for a couple of hours. I then remove the material, let it air cool and then temper at 800 for 3 hours and let cool again. hth op/
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Feb 19, 2022 21:18
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why do they call it an oven when you of in the food hot food of in the food when of hot oven feet lick the of
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Feb 19, 2022 21:30
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Are you having a stroke
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Feb 19, 2022 21:35
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Colonel Cancer posted:Are you having a stroke It's a riff off a really really terrible Garfield joke. Edit: but that would probably explain the original joke...
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Feb 19, 2022 21:47
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DrPossum posted:question in the thread title. science says that a cold pot will heat up faster than a hot one so the facts don't hang together. This isn't true OP. Also to answer your question it depends on what I'm cooking. The reason you "should" preheat your oven is because during the preheating process the oven is blasting it's heating elements, if you have a true convection oven for example with an element for broiling it won't be on at temperature but it will turn on for preheating because the point is to warm the oven up as fast as possible. The result of this is if you throw food in the oven while it preheats the heat the food is getting exposed to from radiance of the elements is gonna be way higher than the actual target temp you're shooting for, you're broiling your food instead of cooking it at a constant temperature, just the same as if you used the broil setting. However, if this is something you're fine with, like let say you wanna get some browning on the surface of something before a lower and slower cook it's totally fine, I'll often throw veg in during the preheat to get it browned some, then pull it out and foil so it steam cooks the rest of the way cause I like a softer inside. Other time to be cautious with this is you're using certain kinds of baking dishes, going from the cold air straight to the full broiling power of a preheat can straight up shatter them, so if you're using pyrex or w/e you probably should preheat first.
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Feb 19, 2022 21:48
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the oven pretty much preheats itself, I just press a couple buttons
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Feb 19, 2022 21:49
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ArbitraryC posted:This isn't true OP. Pulled out a lasagna and put it on top of the oven, and 30 seconds later the pyrex it was in exploded. I really wanted that lasagna. 
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Feb 19, 2022 21:52
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