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Major Isoor posted:Hey btw, is chicken salt used at all, in the US? It's pretty popular here of course, because we invented it, but I really feel that you guys are missing out! It's fantastic on chips/fries for example - way better than regular salt. If you spot it at the shops, I definitely recommend checking it out, if you haven't already no probably the closest are seasoning blends, around the northeast we put old bay on stuff, and down south is tony chachere's aka "the chach" old bay is good on shellfish, the chach is good on everything
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May 29, 2023 22:21
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| # ¿ May 13, 2024 12:04 |
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