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It's summer and you know what that means! Backdoor BBQ season is upon us! I'm sure you already have a brisket marinating in the fridge and a few brats in the freezer just in case. If nothing else you can always pop down to the Kroger to get some minced beef for some hamburgers! But what about some ribs? And if you're gonna need ribs you're gonna need sauce. I'm sure like most of us, when it comes time to throw that rack on the grill (after a good dry rub of course), you just grab some BBQ sauce at the store along with your charcoal briquettes. And I get it. I was like you too once. But then I realized I was throwing money away! Do you know what goes into BBQ sauce? It costs next to nothing to make, and this way you can adjust the flavors to your own liking! After you have "taken the red pill", you'll never look back! Once I pierced the veil I could never go back. In fact, I shared the secret with my men's group and shortly thereafter we met in the woods and (after allowing an exception for potato chips, it kept splitting the vote) swore an oath that we would never allow ourselves to ever by tempted again by Sweet Baby Ray, C.B. "Stubb" Stubblefield, KC Masterpiece, or even Bone Suckin' Sauce (despite the ripe potential for a little double entendre). We emerged from those woods, changed. Each heading directly to the store to grab liquid smoke, brown sugar, tomato paste and tomatoes, and the rest of the ingredients you'll need including...
Escape From Noise fucked around with this message at 14:27 on Jun 27, 2023
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Jun 27, 2023 14:02
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| # ¿ May 16, 2024 14:26 |
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