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Turn on your oven broiler uncooked shrimp on a pan. A few minutes after you smell it cooking it is done. Make your own cocktail sauce with ketchup and real grated horse radish. Maybe put some clarified butter, lemon, garlic and fish sauce or chilli oil in that too Eat all the shrimp yourself, wonder why your stomach kinda hurts then read the weight on the bag 2lbs Quaint Quail Quilt fucked around with this message at 13:41 on Jul 27, 2023 |
# ¿ Jul 26, 2023 21:37 |
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# ¿ May 16, 2024 11:37 |