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stupid question: my friend told me that some coffee brands outsource their stuff to other coffee companies then slap their label on it. I know booze does this too (bottled in vs. distilled in). what’s the point of this? why not just invest in making coffee or booze better than whoever you’re paying to make coffee for you. I get it from the side of the manufacturer: you got the means of production might as well get paid from multiple brands but what do the brands get out of it. something like coffee roasting or distilling booze can be done for cheap in someone’s backyard
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# ¿ Nov 28, 2023 06:33 |
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# ¿ May 16, 2024 09:26 |
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like I get that you use slave labor but don’t lie to me about who you are
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# ¿ Nov 28, 2023 06:58 |
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irish cream is so boss breakfast today was a gingerbread man, fresh ground bakery coffee with eggnog
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# ¿ Dec 25, 2023 22:22 |
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I usually wake up around noon and then I go to work Brother if I aint had my coffee I dont wanna know you
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# ¿ Jan 13, 2024 09:40 |
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bad coffee is good coffee cause its coffee
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# ¿ Jan 18, 2024 08:26 |
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eSports Chaebol posted:there’s v distinctly good bad coffee and bad bad coffee I’d argue coffee bad enough shouldn’t be considered coffee. a guy I used to work with made a mean cup of joe and would add salt to the grind. I tried to recreate this once and it was the saltiest thing I’ve ever tasted. Much rather have whatever watered down swill 7-11 is serving up any day of the week. At least that’s coffee
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# ¿ Jan 19, 2024 02:13 |
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One time I made a milkshake with whole coffee beans and that might have been my worst poo poo ever
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# ¿ Feb 10, 2024 05:53 |
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# ¿ May 16, 2024 09:26 |
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I drank a can of coldbrew Made in Clearwater, Florida and now I’m convinced my body has thetans
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# ¿ Mar 30, 2024 08:28 |