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As I drink my beer right now, I do not care to read most of which that is said but the taste of New Albanian's Hoptimus carefully fills the palate of my mouth with great joy.
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# ? Jul 9, 2012 09:13 |
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# ? May 25, 2024 15:31 |
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Coworker was in Chicago last week, brought me back a 4 pack of fresh Daisy Cutter and goddang am I excited to crack one tonight. We can't get this here in CT.
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# ? Jul 9, 2012 13:01 |
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Musical Mind posted:As I drink my beer right now, I do not care to read most of which that is said but the taste of New Albanian's Hoptimus carefully fills the palate of my mouth with great joy. All I remember is that poo poo was boozy. Rubbing alcohol all over the place.
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# ? Jul 9, 2012 13:48 |
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Wamsutta posted:Coworker was in Chicago last week, brought me back a 4 pack of fresh Daisy Cutter and goddang am I excited to crack one tonight. We can't get this here in CT. You can't actually get it anywhere outside of Chicago, and from what I've heard, even finding it INSIDE Chicago has been rather difficult lately. Half Acre, why can't you be one of the breweries with million dollar expansions right now?
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# ? Jul 9, 2012 14:32 |
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Sirotan posted:You can't actually get it anywhere outside of Chicago, and from what I've heard, even finding it INSIDE Chicago has been rather difficult lately. Half Acre, why can't you be one of the breweries with million dollar expansions right now? I actually looked at several stores in the past few days (not specifically for Daisy Cutter) and I was shocked that I hadn't seen it anywhere, outside of one random store that had a single four-pack jammed way in the back of the refrigerator. Weird. edit: Anyone in Chicago seen Boulevard Love Child #2? Been wanting to try it, but all the stores I've asked hadn't even heard of it. edit 2: From Half Acre's twitter: quote:Nick McCarty @nickmccarty Guess people were just going extra nuts for it lately. crazyfish fucked around with this message at 15:12 on Jul 9, 2012 |
# ? Jul 9, 2012 15:03 |
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crazyfish posted:edit: Anyone in Chicago seen Boulevard Love Child #2? Been wanting to try it, but all the stores I've asked hadn't even heard of it. It's pretty much gone from my understanding. I've been keeping an eye out but the couple places that listed it on beermenus were sold out immediately. Really limited, though a friend scored a bottle (from a shop in Rockford of all places, who had a loving drawing to see who would get bottles).
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# ? Jul 9, 2012 15:20 |
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CYBER SLIMER posted:Absolutely no strategy. I imagine most other notable breweries spend a lot pf time devoted to marketing and release strategies but uh we don't. At all. We have a couple big events a year but otherwise just play it by ear. With the Cognac Church I told Joey after we bottled it Monday, "Hey I'm going to start selling these Friday" and he said "Okay" and that was that. It kinda owns. Gonna try to come and pick up a few bottles of the Cognac Church right now, one for me and two for Corbet, hopefully. It's over an hour drive though.
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# ? Jul 9, 2012 16:09 |
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Bitches Brew is coming back! gently caress yes.
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# ? Jul 9, 2012 16:39 |
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Awesome - I loved that beer.
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# ? Jul 9, 2012 17:04 |
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Y-Hat posted:With that said, I should seek out the Positive Contact, which sounds like a step up from Faithfull Ale (I never had it but I heard it was disappointing). Was that the Pearl Jam one? It wasn't awful, but it tasted like nothing, I'd rather drink a beer that tastes like something. They added currants to it. I loving love currants, but you couldn't taste them in the beer, because they added them *during the boil*. What? Huh? If you want to add currants to a beer, knock yourself out, but why would you add them at the time that would completely minimize their contribution to the taste? Sirotan posted:You can't actually get it anywhere outside of Chicago, and from what I've heard, even finding it INSIDE Chicago has been rather difficult lately. Half Acre, why can't you be one of the breweries with million dollar expansions right now? We get it in Philly, sometimes, which I think is really funny because as you point out they can't even keep Chicago fully supplied. I have no idea how that works.
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# ? Jul 9, 2012 17:24 |
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Phanatic posted:We get it in Philly, sometimes, which I think is really funny because as you point out they can't even keep Chicago fully supplied. I have no idea how that works. For nearly the entire first year of their existence, Half Acre didn't distribute to any place south of the Eisenhower Expressway (separating the north and south sides of the city). So half of Chicago couldn't get their stuff. Now it's spotty to find it anywhere... I had their Akari Shogun on the 4th. It was okay. A bitter wheat beer. I personally prefer Gumballhead or Summer Love as superior examples of the style.
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# ? Jul 9, 2012 17:33 |
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Philly is an interesting city for beer. I've found all sorts of stuff there. It's like some kind of alternate dimension of beer - Pliny, Pizza Port's Old Viscosity and Mongo, Foothills' Sexual Chocolate, Heady Topper, Marshal Zhukov from Cigar City. It's bizarre.Phanatic posted:Was that the Pearl Jam one? edit: DFH Positive Contact is the Dan the Automator/Deltron 3030 that just got released, takes the name from the song off Deltron's first album. FreelanceSocialist fucked around with this message at 17:40 on Jul 9, 2012 |
# ? Jul 9, 2012 17:37 |
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Positive Contact is the Deltron 3030 (Dan The Automator) one. Creme Brulee is all over the place in DC/NOVA now and I know I'm one of the very few people on this thread who doesn't dislike the beer (I don't go gaga over it either though). Managed to run across more Parabola here as well, but I've been blowing so much money on beer lately... compounded by the crazy weather forcing me to replenish normal food in the fridge means I'll have to cut beer spending back over the next couple weeks. Doesn't help that I finally made it up to Adams Morgan when I was showing a visiting friend around, and saw the crazy special at Smoke and Barrel
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# ? Jul 9, 2012 17:41 |
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I have been trying out some of the micro-in-a-cans lately. Yesterday was Dale's Pale Ale from Oskar Blues, and I enjoyed. Good sharp hop flavor with a clean finish, low on the maltiness. Anyone have some other cans to recommend? RE: 21st Amendment Bitter American, I bought this initially because the chimp on the front looks like GWB, and ended up liking it a lot. I here you other posters with it's lack of malt, but I guess I expect bitters to be pretty light. English style bitter can be quite low ABV. Either way, one a cold one of those on a hot day is amazing.
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# ? Jul 9, 2012 17:42 |
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Dirty Phil posted:I have been trying out some of the micro-in-a-cans lately. Yesterday was Dale's Pale Ale from Oskar Blues, and I enjoyed. Good sharp hop flavor with a clean finish, low on the maltiness. Anyone have some other cans to recommend? Other OB stuff: Old Chub, Mama's Little Yella Pils. Gubna or Deviant Dale's depending on what type of hop profile you're into. Hard to make any more suggestions without knowing your location and what's distributed there though!
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# ? Jul 9, 2012 17:47 |
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21st Ammendment's Monk's Blood is a killer dark belgian. Their Hell or High Watermelon is great if you like summer wheat beers - it tastes like a biscuit-wrapped watermelon rind. Sounds gross, I know, but it's terrific.
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# ? Jul 9, 2012 18:00 |
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FreelanceSocialist posted:Philly is an interesting city for beer. I've found all sorts of stuff there. It's like some kind of alternate dimension of beer - Pliny, Pizza Port's Old Viscosity and Mongo, Foothills' Sexual Chocolate, Heady Topper, Marshal Zhukov from Cigar City. It's bizarre. Yeah, and over the bridge in Jersey you can fill a lot of the gaps that are missing, which aren't much. FreelanceSocialist posted:21st Ammendment's Monk's Blood is a killer dark belgian. Their Hell or High Watermelon is great if you like summer wheat beers - it tastes like a biscuit-wrapped watermelon rind. Sounds gross, I know, but it's terrific. Monk's Blood is a homerun imo.
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# ? Jul 9, 2012 18:20 |
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Opened up my Red Poppy this weekend with friends... Gotta say I don't like sours but this was quite good. Right up there with Supplication/Consecration.
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# ? Jul 9, 2012 18:30 |
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air- posted:Other OB stuff: Old Chub, Mama's Little Yella Pils. Gubna or Deviant Dale's depending on what type of hop profile you're into. Hard to make any more suggestions without knowing your location and what's distributed there though! I have seen the Yella Pils at the store, will have to try that out. I am in Portland, OR, so our distribution is pretty drat good. I used to be into big skunky IPAs in terms of hops, but recently I have been more into floral hops, or at least things with a crisp finish. FreelanceSocialist posted:21st Ammendment's Monk's Blood is a killer dark belgian. Their Hell or High Watermelon is great if you like summer wheat beers - it tastes like a biscuit-wrapped watermelon rind. Sounds gross, I know, but it's terrific. I have tried them both and think they are great. The Watermelon is a little odd at first, but drat refreshing on a hot day. Not something I can drink more than one of in a row though.
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# ? Jul 9, 2012 18:41 |
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Dirty Phil posted:I have seen the Yella Pils at the store, will have to try that out. I am in Portland, OR, so our distribution is pretty drat good. I used to be into big skunky IPAs in terms of hops, but recently I have been more into floral hops, or at least things with a crisp finish. Take a look at New Belgium's Shift and Avery's Joe's Pilsner. I'd describe both as floral and crisp, and they come in cans. Great sessionable summer brews. vvv Anderson Valley cans their oatmeal stout, too, and it is delicious. Docjowles fucked around with this message at 18:57 on Jul 9, 2012 |
# ? Jul 9, 2012 18:47 |
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Dirty Phil posted:I have seen the Yella Pils at the store, will have to try that out. I am in Portland, OR, so our distribution is pretty drat good. I used to be into big skunky IPAs in terms of hops, but recently I have been more into floral hops, or at least things with a crisp finish. I'd be shocked if Ska doesn't distribute up there, so look out for Modus Hoperandi. OB and Ska are the main breweries I regularly pick up cans from. I haven't actually tried Anderson Valley's beers out of a can, but I liked them on draft and I believe their IPA and amber are canned. Maui's Coconut Porter is also good, but it sounded like you're not really into malt.
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# ? Jul 9, 2012 18:47 |
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Dirty Phil posted:I am in Portland, OR, so our distribution is pretty drat good. I assume they make it to Portland, so keep a look out for Vortex IPA by Fort George, they've been doing the canned thing for quite a while now.
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# ? Jul 9, 2012 18:52 |
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Thanks for the suggestions, I feel like I have seen these in the beer section and will have to try them out. Time to do some "research"
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# ? Jul 9, 2012 19:09 |
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Has anyone had the Ska Mexican Logger yet?
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# ? Jul 9, 2012 19:11 |
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FreelanceSocialist posted:Has anyone had the Ska Mexican Logger yet? They intended it to be like a Mexican lager and pretty much nailed it. Some like it more than the macro stuff. To me, it's still got that metallic skunk and remains indistinguishiable. If you want a Corona, get one.
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# ? Jul 9, 2012 19:24 |
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deadwing posted:Holy poo poo Stone Ruination 10th Anniversary is exceptional. I've got all of the hops in my mouth right now. All of them.
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# ? Jul 9, 2012 19:27 |
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Have not really tried anything new lately because I can't stop buying Sixpoint Apollo every time I head over to the beer store. Hot drat it is just the best hot weather beer ever, I like it much more than Victory Summer Love (and yes, I realize that aside from seasonality there is not much else comparable between the two). Also had some Founder's Double Trouble over the weekend and found it to be fantastically easy-drinking for a 9.4% beer. Was this the beer that gave people the Onion-y Summit vibe or was that Devil Dancer? Either way, I got nothing but nice citrusy aroma with a nice slightly sweet malt background.
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# ? Jul 9, 2012 19:41 |
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wattershed posted:I assume they make it to Portland, so keep a look out for Vortex IPA by Fort George, they've been doing the canned thing for quite a while now. Vortex is excellent and can easily be found in Portland. Boneyard's RPM IPA is also quite good and is on tap at a lot of bars around town. Be sure to go to the Deschutes brewpub and order the XPA. It's a bit like Red Chair, but even better IMO. They used some experimental hop variety in it that is just fantastic. Lots of citrus and floral notes.
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# ? Jul 9, 2012 20:30 |
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Great Divide Wolfgang dopplebock - would enjoy fasting on this beer.
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# ? Jul 9, 2012 21:19 |
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Hey goons, just as a reminder I'm having a beer tasting on July 14 at my place in Ann Arbor. I'm planning a 7pm start at this point unless I get more people coming from out of town, in which case I'd start earlier. Send me a PM ASAP if you're interested, I'm trying to get an idea of how many will be coming. Edit: Start time changed to 4pm. Sirotan fucked around with this message at 21:34 on Jul 10, 2012 |
# ? Jul 9, 2012 21:55 |
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air- posted:They intended it to be like a Mexican lager and pretty much nailed it. Some like it more than the macro stuff. To me, it's still got that metallic skunk and remains indistinguishiable. If you want a Corona, get one. Yeah it is a dead ringer for Corona. Pointless and bad. Docjowles fucked around with this message at 22:20 on Jul 9, 2012 |
# ? Jul 9, 2012 22:16 |
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Docjowles posted:Yeah it is a dead ringer for Corona. Pointless and bad. I used to like Corona when I would head into TJ and eat Tacos. Then again, I was also under 21 at the time There's no real point in getting Corona otherwise. They do make it in cans so its not skunked, but its still basically gross.
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# ? Jul 9, 2012 23:13 |
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Canned Corona and bottled Corona taste and smell the same. I just poured one of each. I have never had it on draft, though. They must have some form of intentional UV exposure before canning.
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# ? Jul 9, 2012 23:35 |
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FreelanceSocialist posted:Canned Corona and bottled Corona taste and smell the same. I just poured one of each. I have never had it on draft, though. They must have some form of intentional UV exposure before canning. I knew a guy who swore that it used a Tetra Hop type of hop extract, but I've never heard that other than that one statement and my experience indicates that it does in fact taste skunky, which is why you use a lime.
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# ? Jul 9, 2012 23:36 |
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They don't use any UV-stabilized products that I am aware of. edit: just opened my first Devil Dancer. Holy gently caress. This is definitely the hoppiest goddamn beer I can remember drinking. The bitterness just goes on and on in the finish, too. I can taste it on the exhale and feel it in my nostrils. Christ. It's like Palate Wrecker times two. I feel like I just ate a hop bine. Brutal... but I like it. FreelanceSocialist fucked around with this message at 23:46 on Jul 9, 2012 |
# ? Jul 9, 2012 23:40 |
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Mikey Purp posted:Have not really tried anything new lately because I can't stop buying Sixpoint Apollo every time I head over to the beer store. Hot drat it is just the best hot weather beer ever, I like it much more than Victory Summer Love (and yes, I realize that aside from seasonality there is not much else comparable between the two). If any local stores stocked Apollo cold, I wouldn't buy another beer for the rest of the summer most likely. Had some Weyerbacher Blanche, pretty solid Belgian white. Not much citrus/banana/funk, but a good body and easy drinking. I had some people who dislike beer (but like blue Moon) try it and now they want to go to the brewery. VVVV FreelanceSocialist posted:If they dislike beer they won't really enjoy the brewery tour there... The intent is that, like Allagash White, it is a gateway brew to better beers. Jahoodie fucked around with this message at 00:13 on Jul 10, 2012 |
# ? Jul 9, 2012 23:43 |
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If they dislike beer they won't really enjoy the brewery tour there...
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# ? Jul 9, 2012 23:46 |
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Just picked up a fresh sixer of Weihenstephaner Hef. Couldn't resist after seeing it was $7. Time for a blind side by side with Apollo later this week
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# ? Jul 9, 2012 23:50 |
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Jahoodie posted:If any local stores stocked Apollo cold, I wouldn't buy another beer for the rest of the summer most likely. I once sat in a beer geek bar while this girl kept trying to order Blue Moon and kept getting huffy about the fact that they didn't have it. I turned to her and suggested she get Allagash White which they had on tap and she looked at me like I was a sea slug (it wasn't even creepy, I was eating at the bar with my wife next to me) and just left.
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# ? Jul 10, 2012 00:09 |
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# ? May 25, 2024 15:31 |
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Angry Grimace posted:I once sat in a beer geek bar while this girl kept trying to order Blue Moon and kept getting huffy about the fact that they didn't have it. I turned to her and suggested she get Allagash White which they had on tap and she looked at me like I was a sea slug (it wasn't even creepy, I was eating at the bar with my wife next to me) and just left. I've done this exact thing except the girl got the Allagash and really liked it This bartender at the local beer nerd spot keeps Stella and Blue Moon on draft for profiling purposes which I think is very funny and, also, makes him a dick
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# ? Jul 10, 2012 00:39 |