- City of Glompton
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I've been craving something super spicy all week and nothing I've tried had done the trick. spicy sushi? nope. habanero chips? nope. jalepeno and chili pepper quiche? nope. straight hot sauce? nope.
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Oct 11, 2015 05:25
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- Adbot
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ADBOT LOVES YOU
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May 11, 2024 09:28
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- smoobles
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have you tried pace picante sauce, from New York City
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This thread brought to you by a tremendous dickhead!
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Oct 11, 2015 05:27
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- devil
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a good thai green curry
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Oct 11, 2015 05:28
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- City of Glompton
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no, but I'm imagining the future, when Taco Bell unveils the "Thermonuclear Griller"--a quesadilla served with a generous side of pepper spray fogger puffed into the car cabin.
thank you PSP for the beautiful spring sig
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Oct 11, 2015 05:29
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- City of Glompton
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pepper spray is the hot sauce version of smoking alcohol, right? all the good stuff goes right to your brain, but none goes in your stomach where it has to work its way through your digestive tract?
thank you PSP for the beautiful spring sig
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Oct 11, 2015 05:29
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- Macnult
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Thai chicken with vindaloo sauce is spicy and also very good.
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Oct 11, 2015 05:35
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- City of Glompton
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I just ate some crushed red pepper and I feel nothing. I wish I had a big bowl of extra spicy tom yum goong.
thank you PSP for the beautiful spring sig
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Oct 11, 2015 05:35
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- Weekend Bridges
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by Smythe
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Eating a ghost pepper: drat, it doesn't seem like I ate anything at all. It's like a breeze just entered my mouth. YAWN. Snort a huge line of Blair's 16 Million Reserve? Fine, you know, just to humor you.
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This thread brought to you by a tremendous dickhead!
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Oct 11, 2015 05:59
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- drilldo squirt
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a beautiful, soft meat sack
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Have you every eaten takis? You should, they are very good and spicy.
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Oct 11, 2015 07:18
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- drilldo squirt
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a beautiful, soft meat sack
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Eating a ghost pepper: drat, it doesn't seem like I ate anything at all. It's like a breeze just entered my mouth. YAWN. Snort a huge line of Blair's 16 Million Reserve? Fine, you know, just to humor you.
Why do people enjoy hot sauce that they cant taste and also hurts a lot?
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Oct 11, 2015 07:19
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- devil
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Have you every eaten takis? You should, they are very good and spicy.
they taste like fruit loops dipped in chili powder
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Oct 11, 2015 16:58
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- Damp Star Baby
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Staying Legend. CA Exempt DEATH
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Malaysian food is your friend
I must create a system or be enslaved by another mans; I will not reason and compare: my business is to create. - William Blake
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Oct 11, 2015 17:23
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- dogcrash truther
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The spicy must flow
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Oct 11, 2015 18:41
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- dogcrash truther
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Have you tried sriracha my nizzle. with bacon and monkey cheese
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Oct 11, 2015 18:43
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- ChairmanMeow
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Fire up the grill everyone eats tonight!
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when you order thai they give you a number scale for how spicy you want it(many places), then they adjust your answer 2 by how white you are. So order some thai delivery by phone.
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Oct 11, 2015 18:45
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- Piso Mojado
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when you order thai they give you a number scale for how spicy you want it(many places), then they adjust your answer 2 by how white you are. So order some thai delivery by phone.
hahaha. ive suspected this for years!
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Oct 11, 2015 18:48
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- Cyberbird
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snap into a slim jim brother
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Oct 12, 2015 02:33
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- drilldo squirt
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a beautiful, soft meat sack
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they taste like fruit loops dipped in chili powder
I don't see the problem.
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Oct 12, 2015 02:43
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- joke_explainer
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when you order thai they give you a number scale for how spicy you want it(many places), then they adjust your answer 2 by how white you are. So order some thai delivery by phone.
It kind of depends on the kind of place you're at. I liked this article on it. Basically thai food is supposed to be seasoned to taste, with that little condiment caddy that often contains:
Fish sauce (for salty, generally with thai bird chilis. it's 'nam pla prik' i.e. 'fish sauce peppers')
Sugar (for sweetness)
White vinegar with sliced fresh Thai chile (sourness, it's a vinegar with chilis, prik nam som 'peppers with vinegar')
Ground dried chile (phrik pon or pepper powder)
A lot of places, especially the more americanized places do dial things back enormously from what would be considered even mildly spicy in Thailand, where they want to have all those flavors in balance with each other to bring out everything in the dish. It's not about just destroying your mouth with capsaicin. When properly spicy, it should be well balanced throughout your mouth in an amazing, flavorful tingle imo. This article kind of goes into it:
http://newyork.seriouseats.com/2013/11/how-i-learned-to-stop-ordering-thai-spicy.html
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Oct 12, 2015 02:49
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- fuck. marry. t-rex
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Have your tried a meatball?
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Oct 12, 2015 03:32
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- City of Glompton
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snap into a slim jim brother
I tried one once, it's like someone filled a paper straw with lard. No thank you!
yes...I see Thai food in my future. I want spice but taste as well.
thank you PSP for the beautiful spring sig
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Oct 12, 2015 03:33
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- ChairmanMeow
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Fire up the grill everyone eats tonight!
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it's good
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Oct 12, 2015 04:00
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- Damp Star Baby
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Staying Legend. CA Exempt DEATH
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specialty hot sauces might also be up your alley. Look for something with Ghost Pepper, Scotch Bonnet or even some Naga Bhut Joloka if you're really looking to be hardcore.
I must create a system or be enslaved by another mans; I will not reason and compare: my business is to create. - William Blake
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Oct 12, 2015 04:09
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- City of Glompton
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update: got invited to a pho place for lunch. spiciness needs have been satisfied. another byob success story!
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Oct 12, 2015 20:15
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- Damp Star Baby
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Staying Legend. CA Exempt DEATH
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update: got invited to a pho place for lunch. spiciness needs have been satisfied. another byob success story!
freak out your friends by ordering extra rare beef slices on the side and plop them into your soup
I must create a system or be enslaved by another mans; I will not reason and compare: my business is to create. - William Blake
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Oct 12, 2015 20:29
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- mags
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Can't post for 5 hours!
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I don't believe in ghost peppers
everyone in the idf must die
(USER WAS PERMABANNED FOR THIS POST)
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Oct 12, 2015 21:18
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- ron color
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celebrity ghost peppers
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Oct 12, 2015 22:16
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- ron color
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El Yucateco is a very spicy hot sauce that might help too, and is generally available.
its good
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Oct 13, 2015 13:11
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- tao of lmao
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freak out your friends by ordering extra rare beef slices on the side and plop them into your soup
on the side is exactly how that beef should be served to you.
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Oct 13, 2015 13:22
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- alnilam
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I grew some habaneros how do i make them into hot sauce help
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Oct 13, 2015 14:11
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- alnilam
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I also grew a lot of thai chilis and made the excess ones into tjai curry paste which i froze into ice cubes i highly recommend growing these they are really easy they grow more like a little herb bush than a pepper plant, you could grow one in your window if you wanted
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Oct 13, 2015 14:13
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- ChairmanMeow
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Fire up the grill everyone eats tonight!
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I'm not sure I have any friends that are scared of beef...
why do you hate lesbians?
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Oct 13, 2015 14:59
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- GEExCEE
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Have you tried sriracha my nizzle. with bacon and monkey cheese
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Oct 13, 2015 20:15
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- Adbot
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ADBOT LOVES YOU
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May 11, 2024 09:28
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- GEExCEE
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Waiter at Indian restaurant: *thinking* wow, this white guy ordered the curry extra spicy. He must be really cool, with a large but not intimidating-sized cock
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Oct 13, 2015 20:21
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