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So, can anyone tell me about the kinds of Sausages that you can find in Eastern Europe / Russia? I've seen so many kinds at the stores and I have no idea which ones to try first.
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# ? Apr 10, 2016 16:00 |
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# ? Jun 8, 2024 05:51 |
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Fun fact: the Russian word for sausage translates to meat potato.
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# ? Apr 10, 2016 16:09 |
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Russia answered the question of "what do you get when you combine MMA & Nickelodeon obstacle courses?" https://www.youtube.com/watch?v=sSBWNknR8wY
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# ? Apr 10, 2016 16:37 |
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Jerry Cotton posted:Fun fact: the Russian word for sausage translates to meat potato. колбаса???
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# ? Apr 10, 2016 16:49 |
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sparatuvs posted:колбаса??? Gesundheit.
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# ? Apr 10, 2016 16:56 |
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Unfunny Poster posted:Russia answered the question of "what do you get when you combine MMA & Nickelodeon obstacle courses?" lmao at 42:00 with the one dude getting ganged by two and just refusing to give up.
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# ? Apr 11, 2016 17:39 |
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Yeah I genuinely don't understand what is going on or what the rules are.
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# ? Apr 11, 2016 23:46 |
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Xerxes17 posted:So, can anyone tell me about the kinds of Sausages that you can find in Eastern Europe / Russia? I've seen so many kinds at the stores and I have no idea which ones to try first. Way too many to count. Are you looking for street fast food or home cooking? For the latter you might wanna start with a smoked Polish kielbasa (wedzona, dark and shriveled) and make a hearty potato veggie soup.
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# ? Apr 13, 2016 19:18 |
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sauer kraut posted:Way too many to count. Are you looking for street fast food or home cooking? Not yet ready to trust street vendors so that's out. I'm also living in Putinland so I think Polish food is embargo'd here?
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# ? Apr 13, 2016 21:03 |
Xerxes17 posted:Not yet ready to trust street vendors so that's out. and yea i thought about writing some :words; about local sausagery but then i postponed it because there's so many stuff, and much of it is very similar and/or just nothing special to my eye, that i ended up just forgetting about it
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# ? Apr 13, 2016 21:28 |
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According to a quick search, the ideal point of entry into the world of Russian delights would be a 'Moskovskaya' Check around for a sausage that's really firm, dark and shriveled.
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# ? Apr 13, 2016 21:32 |
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Xerxes17 posted:Not yet ready to trust street vendors so that's out. Apparently they dumped lots of that stuff into neighbouring countries. None of my in-laws in Slovakia had anything good to say about the quality of polish products. They're sort of a running joke here.
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# ? Apr 13, 2016 21:33 |
eh i cant mwrite this important email while im having coffee so may as well help my coffee get colder in broader categories, common things will be:
but that's all stuff we call sausages, i.e. сосики/колбаски. there also are "big sausages" i.e. колбаса that you use to make sandwiches. most of it is more or less the same, general split being into salami/boiled. boiled will have a couple generic brand varieties with no meaningful difference between them, i.e. boiled (варёная), doctors' (докторская), and milk's (молочная). just throw a slice on sandwich and call it a day. you can fry them if you want student style %something% as per kilogram they are usually cheaper than "small sausages". salami is salami, that should be common wherever you came from too. boiled varieties generally will be either garlic inside, or cheese, or fat (yea, literal specks of lard), or a combination of any of thereof. of course, minimal spicing variations etc, but that won't be noticeable unless something is outright labelled "spicy" (in general or, say, peppery), or unless youve had similar bland food for most of your life. smoked sausages, which is what we here call salami (and what i referred to above) and what actually is edible compared to gross actually italian shite ive unfortunately have had a couple of times, these will generally fall into a couple broad categories - cold smoked, hot smoked, and dry smoked. each of the three will have bunch of varities in themselves. cold smoked can sometimes can gross rough texture. hot smoked is what the brown sausages from above are, as well as various krakow style sausages, normal "salami", and gross boiled salami poo poo with specks of cheese inside and whatnot. dry smoked is p rare, big forest game like elk or deer are sometimes prepared this way - never bad, but sometimes it can incorporate worst of the two methods before, being both 'boily' and showing lack of fine texture.
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# ? Apr 13, 2016 21:49 |
sauer kraut posted:According to a quick search, the ideal point of entry into the world of Russian delights would be a 'Moskovskaya'
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# ? Apr 13, 2016 21:51 |
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I respect your love for sausages.
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# ? Apr 13, 2016 21:53 |
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kalstrams posted:moskovskya, unfortunately, is the most generic sausage you can imagine Ow that is not what I had in mind, it should look more like a coarse Salami.
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# ? Apr 13, 2016 22:02 |
sauer kraut posted:Ow that is not what I had in mind, it should look more like a coarse Salami.
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# ? Apr 13, 2016 22:13 |
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kalstrams posted:oh, the gross boiled salami thing. it's the "big" one so i dont associate it with word "sausage" "This sausage isn't a sausage" - Forums poster kalstrams
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# ? Apr 14, 2016 08:27 |
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Give me kiekyrälenkki
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# ? Apr 14, 2016 08:29 |
Jerry Cotton posted:"This sausage isn't a sausage" - Forums poster kalstrams
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# ? Apr 14, 2016 08:39 |
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Jerry Cotton posted:Give me kiekyrälenkki half bread half "meat"
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# ? Apr 14, 2016 08:39 |
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kalstrams posted:that sausage is barely thinner than my wrist
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# ? Apr 14, 2016 08:40 |
can you put your wrist in your mouth???
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# ? Apr 14, 2016 08:43 |
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kalstrams posted:can you put your wrist in your mouth??? My hand is in the way.
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# ? Apr 14, 2016 08:54 |
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Stolen from the yospos picture thread:epipen posted:'This is “turnip strength,” a Soviet era arcade game where the objective is to help your grandmother pull a turnip out of the ground.' I wonder if there's a "potato strength".
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# ? Apr 14, 2016 12:55 |
BlankIsBeautiful posted:Stolen from the yospos picture thread:
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# ? Apr 14, 2016 13:04 |
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kalstrams posted:no since you use pitchfork to unearth potatoes, not your hands or some other tools unless you feel like it's pyf lifehack thread time, then you use sand showel if you don't use potato hoes instead of pitchforks just
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# ? Apr 14, 2016 13:14 |
Jerry Cotton posted:if you don't use potato hoes instead of pitchforks just
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# ? Apr 14, 2016 13:18 |
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kalstrams posted:tf is a potato hoe ~Advanced Potato Technologies~
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# ? Apr 14, 2016 13:47 |
hm i looked it up and it appears to be a bent pitchfork
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# ? Apr 14, 2016 13:49 |
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kalstrams posted:no since you use pitchfork to unearth potatoes, not your hands or some other tools unless you feel like it's pyf lifehack thread time, then you use sand showel Ah, I see. I garden, but I've never planted potatoes. They're, like $3 for 20 some pounds here in Ohio, so the cost/benefit of planting my own is pretty much nil.
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# ? Apr 14, 2016 14:09 |
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kalstrams posted:hm i looked it up and it appears to be a bent pitchfork Yeah anglophones are weird they don't have the correct vocabulary for discussing potato technology. I bet there's an Irish word for it oh wait no the Irish don't have potato
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# ? Apr 14, 2016 14:35 |
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kalstrams posted:tf is a potato hoe ur mum
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# ? Apr 14, 2016 14:36 |
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Jerry Cotton posted:ur mum
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# ? Apr 14, 2016 14:40 |
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# ? Apr 14, 2016 14:51 |
BlankIsBeautiful posted:Ah, I see. I garden, but I've never planted potatoes. They're, like $3 for 20 some pounds here in Ohio, so the cost/benefit of planting my own is pretty much nil.
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# ? Apr 14, 2016 14:52 |
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BlankIsBeautiful posted:Stolen from the yospos picture thread: This is based on a fairy tale that pretty much every little kid in eastern Europe knows about a giant turnip grown by a village family.
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# ? Apr 14, 2016 15:08 |
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Present posted:This is based on a fairy tale that pretty much every little kid in eastern Europe knows about a giant turnip grown by a village family. It's to teach us the value of
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# ? Apr 14, 2016 15:11 |
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kalstrams posted:oh, the gross boiled salami thing. it's the "big" one so i dont associate it with word "sausage" That's a good and proper sausage. The only thing wrong is that there is no fresh horseradish next to it.
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# ? Apr 14, 2016 15:19 |
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# ? Jun 8, 2024 05:51 |
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kalstrams posted:they are not expensive in latvia either, but seeds always were cheaper and people were, and still are, largely frugal People who like new potatoes often grow their own because new potatoes are often more expensive. It's dead easy to grow potatoes on a balcony or any tiny plot in a bag of soil.
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# ? Apr 14, 2016 15:23 |