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Mar 24, 2017 06:35
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| # ? May 15, 2024 10:04 |
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Muscle babby
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Mar 24, 2017 06:52
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Ramos posted:Oh, well, I guess if it's raw chicken we're talking about, yeah. Christ, at least cut the head off first.
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Mar 24, 2017 06:58
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Haifisch posted:No chicken rules. As one not versed in American processed foods - what does "with rib meat" mean? They added pork to the chicken breast for ***reasons***?
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Mar 24, 2017 10:26
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It's the tenderloin bit of the breast, the muscle right next to the ribs.
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Mar 24, 2017 10:32
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steinrokkan posted:As one not versed in American processed foods - what does "with rib meat" mean? They added pork to the chicken breast for ***reasons***? chickens have ribs too, my man.
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Mar 24, 2017 10:37
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Grand Fromage posted:It's the tenderloin bit of the breast, the muscle right next to the ribs. Oh so they get a bunch of de-meated chicken carcasses and give them the ol' mechanically seperated meat treatment. Then get the tub of pink paste and throw in a single chicken breast.
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Mar 24, 2017 10:57
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I like this new binding of isaac boss.
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Mar 24, 2017 11:26
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Toys For rear end Bum posted:Oh so they get a bunch of de-meated chicken carcasses and give them the ol' mechanically seperated meat treatment. Then get the tub of pink paste and throw in a single chicken breast. I think the real sick burn here is you revealing to the world that you've never actually seen uncooked chicken in your entire life.
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Mar 24, 2017 11:52
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They're called chicken tenderloins here. But when the box claims rib meat I'm going to bet it's going to be the tiny scavanged bits and pieces like every other cheap lovely chicken product and not be tenderloin. Fo3 has a new favorite as of 12:28 on Mar 24, 2017 |
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Mar 24, 2017 12:25
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I'll tell you what I want, what I really really want... ...twenty year old chocolate.       
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Mar 24, 2017 12:33
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Technocrat posted:I'll tell you what I want, what I really really want... Looking forward to the horrifying deviantart softcore the twelve-year-old exposed to this post will be putting out in a few years
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Mar 24, 2017 12:34
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Technocrat posted:I'll tell you what I want, what I really really want... Wow I remember eating those as a kid! 
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Mar 24, 2017 13:05
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Jeoh posted:i love hk food
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Mar 24, 2017 15:11
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Haifisch posted:No chicken rules. Might buy some chicken thighs and do this myself really
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Mar 24, 2017 16:33
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Yawgmoth posted:Would, no regrets at all 
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Mar 24, 2017 16:52
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Mar 24, 2017 18:07
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eat your raw onions, children
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Mar 24, 2017 18:15
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Mar 24, 2017 18:15
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Should have just called it a deconstructed salad.
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Mar 24, 2017 18:18
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Funny thing is it probably takes longer to put little bits of random things into muffin tins than it would to just to make a quick pasta sauce and boil some spaghetti. I suppose that would be "unhealthy" though.
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Mar 24, 2017 18:25
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Kids need their five grams of carrot to stay nourished throughout the day.
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Mar 24, 2017 18:27
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Spend a couple bucks on cheap bento boxes instead of using filthy muffin tins if you want to be aspirational!
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Mar 24, 2017 19:08
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I'm the two cups of cashews because they were the easiest thing to have two of
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Mar 24, 2017 19:15
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Polyseme posted:please explain I'm leaning towards a savory bread pudding gone horribly wrong
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Mar 24, 2017 19:16
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Also the corn looks like it was sliced off an actual ear of corn. Where's the rest of it?
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Mar 24, 2017 19:24
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Basebf555 posted:Also the corn looks like it was sliced off an actual ear of corn. Where's the rest of it? It got loose.
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Mar 24, 2017 19:29
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*snipes a cop, then involuntarily shits self* aaaaaaaaaaaaaaaaaaaaaaaaaaaaaah
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Mar 24, 2017 19:31
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It is impossible to make ragu alla Bolognese to look dignified while it's cooking.
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Mar 24, 2017 19:38
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CommonShore posted:It got loose. I don't get a thank you for lobbing one up for you like that?
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Mar 24, 2017 19:44
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Tasteful Dickpic posted:It is impossible to make ragu alla Bolognese to look dignified while it's cooking. Same with risotto. Looks like dogshit in every picture
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Mar 24, 2017 19:58
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 would Somebody has a new favorite as of 05:56 on Mar 25, 2017 |
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Mar 24, 2017 20:09
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Jmcrofts posted:
same. I too crave the yeasty embrace of tasty death
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Mar 24, 2017 20:59
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Basebf555 posted:I don't get a thank you for lobbing one up for you like that?   
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Mar 24, 2017 21:11
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I don't understand why people let their baking tins and pans stay like that. There's ways to get them clean again!
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Mar 24, 2017 21:22
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Picnic Princess posted:I don't understand why people let their baking tins and pans stay like that. There's ways to get them clean again! gently caress that, I throw that poo poo out and buy another one for like $5.
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Mar 24, 2017 21:27
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Picnic Princess posted:I don't understand why people let their baking tins and pans stay like that. There's ways to get them clean again! Doesn't matter, the only thing you need to put into them are cupcake/muffin liners
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Mar 24, 2017 21:39
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Picnic Princess posted:I don't understand why people let their baking tins and pans stay like that. There's ways to get them clean again! Having looked at some particularly reprehensible pans from my brother's apartment, how exactly would you go about getting those thing clean? Dip them in bleach?
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Mar 24, 2017 21:43
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Barkeepers Friend.
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Mar 24, 2017 21:48
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| # ? May 15, 2024 10:04 |
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Baking soda and hydrogen peroxide.
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Mar 24, 2017 21:56
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