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Pakled posted:https://twitter.com/willmcfadden/status/850841928635731968 Todd Grantham is a steak-headed jackass, and his players follow suit. I don't care if Jeremy Pruitt chased some strange to Athens or tried to DDT Brian Schottenheimer during a coaches' meeting (actually that one's good) or hated everyone and everything about his time at UGA, he was a hundred steps above what Grantham was putting on the field.
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Apr 10, 2017 17:54
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Sherman should have turned right at Atlanta and hit Auburn, Tuscaloosa, Oxford, and Starkville while he was at it
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Apr 10, 2017 18:07
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Auburn and Tuscaloosa WERE hit by the Union we just don't cry about it like a bunch of pussy Georgians
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Apr 10, 2017 18:14
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Yeah but pretend to say that ironically
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Apr 10, 2017 18:23
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Sherman gave Atlanta an infrastructure and buildup aesthetic that it's followed ever since. I think the oldest building in the city right now might be from the 1970s.
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Apr 10, 2017 18:50
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He also gave Atlanta its tradition of burning down vital infrastructure.
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Apr 10, 2017 18:53
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Korranus posted:
...did he connect with the flat of the sledgehammer?
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Apr 10, 2017 19:42
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Spike Dykes has passed away at age 79 
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Apr 10, 2017 19:42
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The logo is somehow the best part. "Yeah, it's my initials... but they're all Japanese looking and stuff."
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Apr 10, 2017 20:03
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Anals of History posted:The "...for more daring customers" ending is just There's a place by my house that opened up serving smoked brisket rolls. The brisket was actually halfway decent and would have been a good roll if not for all the mayo 
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Apr 10, 2017 20:09
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. The edgy, unconventional, forward-thinking fusion of Far East Cuisine and Texas State Fair.
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Korranus posted:There's a place by my house that opened up serving smoked brisket rolls. The brisket was actually halfway decent and would have been a good roll if not for all the mayo 9/10 americans will not complain about mayo on anything.
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Apr 10, 2017 20:33
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DJExile posted:Spike Dykes has passed away at age 79 Never saw him coach, but was a real big deal in Lubbock. Sad.
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Apr 10, 2017 20:58
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Is it fjuckig foothalball season yet HILY SHJIT
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Apr 10, 2017 22:25
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Scionix posted:Is it fjuckig foothalball season yet HILY Spring game this Saturday!
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Apr 10, 2017 22:36
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PostNouveau posted:Spring game this Saturday!  (Please let our team be good this year.  )
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Apr 10, 2017 22:52
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FizFashizzle posted:9/10 americans will not complain about mayo on anything. I am the 10%
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Apr 11, 2017 01:23
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So am I, and on top of that good brisket doesn't need a condiment.
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Apr 11, 2017 01:33
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Wanvig posted:I am the 10%  Mayo is Satan's cockmilk.
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Apr 11, 2017 01:33
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Wanvig posted:I am the 10%  Mayo is gross as hellI'm really excited to see what next year is gonna look like, but our spring stuff is pretty under wraps. Still flying high from last season :-)
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Apr 11, 2017 01:38
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Korranus posted:There's a place by my house that opened up serving smoked brisket rolls. The brisket was actually halfway decent and would have been a good roll if not for all the mayo A buddy's ex-fiance asked for an extra bowl of spicy mayo at a sushi dinner and proceeded to slater every piece she ate in it. As someone who hates mayonnaise, it was so gross to see. Neil Armbong fucked around with this message at 02:32 on Apr 11, 2017 |
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Apr 11, 2017 01:40
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You guys should hit up a world market and buy some mayo from other countries. It's an incredibly widely used condiment and heavily used in Russia, Europe, Japan, etc. and it's made differently in each country. Japanese mayo uses rice vinegar and no water so it's thicker and sweeter, Russian mayo is made with sunflower seed oil and tastes amazing.
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Apr 11, 2017 02:24
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I buy Kewpie mayo whenever I can.
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Apr 11, 2017 02:30
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I have never really considered what sushi in Alabama might be like but I feel like if you asked me I probably would have guessed something like that
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Apr 11, 2017 02:42
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I'm shocked it isn't fried.
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Apr 11, 2017 03:00
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PostNouveau posted:I'm shocked it isn't fried. I automatically assumed it was and so they didn't even bother mentioning it.
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Apr 11, 2017 03:02
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PostNouveau posted:I'm shocked it isn't fried. Scarf posted:I automatically assumed it was and so they didn't even bother mentioning it. I'd pretty much guarantee you tempura is on the menu. It'll probably sell really well, too, since it's not only good on its own but it's a great intro food for people whose idea of Japanese food is literally just sashimi.
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Apr 11, 2017 03:09
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Crotch Bat posted:You guys should hit up a world market and buy some mayo from other countries. It's an incredibly widely used condiment and heavily used in Russia, Europe, Japan, etc. and it's made differently in each country. Japanese mayo uses rice vinegar and no water so it's thicker and sweeter, Russian mayo is made with sunflower seed oil and tastes amazing. got a hungarian market two blocks away. Was interested to see how different their catsup and mayo were. Also make your own: https://www.youtube.com/watch?v=qSHXG-5ShFk https://www.youtube.com/watch?v=Gz0fLT_k3_U https://www.youtube.com/watch?v=3cqujW6gv5k https://www.youtube.com/watch?v=-oMV7t1Ynj0 vvvvvv https://www.youtube.com/watch?v=3cqujW6gv5k yessssssss pillsburysoldier fucked around with this message at 05:41 on Apr 11, 2017 |
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Apr 11, 2017 05:32
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I loving hate mayo with a passion, but a few years ago I started making my own sauces, and fresh hand made mayo tastes nothing like Hellmans and I suggest you try it. I made an aoli with homemade mayo and black garlic and it was the tits.
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Apr 11, 2017 05:39
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Mayo is infinitely better than ketchup, who's only redeeming quality is lightly pairing with fries.
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Apr 11, 2017 06:15
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Frinkahedron posted:Mayo is infinitely better than ketchup, who's only redeeming quality is lightly pairing with fries. even aoli or mayo based sauces do fries better.
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Apr 11, 2017 06:57
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You know what a gross condiment is? Ranch.
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Apr 11, 2017 13:55
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MourningView posted:I have never really considered what sushi in Alabama might be like but I feel like if you asked me I probably would have guessed something like that There's a decent sized population from Korea due to the auto plants near Montgomery as well as other countries in that part of the world, so it's possible to get some surprisingly good oriental food if you know where to look. This is more limited to the larger urban centers, but it's around. Surprisingly little German food in T-town given how close the Mercedes plant is and the number of Germans in the area though.
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Apr 11, 2017 14:04
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iospace posted:You know what a gross condiment is? I agree w/ you people who put ranch on everything and constantly do marketing for ranch are the worst "You can put it on pizza! I dip my fries in it! I'm a fat idiot!!"
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Apr 11, 2017 14:13
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It's good when mixed with something spicy like Buffalo or sriracha, but I always go really light on the condiments anyway. In NCAA news, the leading candidate for starting QB at GT next year injured his foot and is out the whole spring. Great!
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Apr 11, 2017 14:39
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Ehud posted:I agree w/ you #midwest
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Apr 11, 2017 14:52
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I saw a ten-year-old scoop Thousand Island dressing out of a bowl with her hand and slurp it down during a semi-formal family function. I've had no interest in trying ranch or any other type of dressing since then. e: Yeah... Regnevelc posted:#midwest
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Apr 11, 2017 14:54
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For real though, good for AJ McCarron And i cant way to see the sauce bar for the sushi restaurant include everything discussed on this page so far
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Apr 11, 2017 14:59
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The Big Jesus posted:It's good when mixed with something spicy like Buffalo or sriracha, but I always go really light on the condiments anyway. poo poo. Well, the Spring game will certainly be interesting without our presumed staring QB.
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Apr 11, 2017 14:59
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Popeyes blackened ranch is good. Zaxbys zax sauce is good. Chick-fil-A sauce is good. Diabetes is good.
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Apr 11, 2017 15:24
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Ranch is literally an herbed, mayo-based sauce.
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Apr 11, 2017 15:35
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