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Vincent Van Goatse posted:this isn't a debate it's a simple question where you can either say yes or no or give a list of possible ingredients its not the question thats the problem, its what i expect the next five pages of replies to be, and the people who have made me come to expect that E: oh gently caress new page, now this is gonna be the topic Any way the ingredients will probably differ depending on who you ask, and anyone who puts "authentic" as a food descriptor is doubling down on their own view it. Just as what an authentic or traditional breakfast or thanksgiving dinner must/may/should/mustn't include and people will argue for hours. So if you wanna know what's in it, go give it a try, I probably can't answer you accurately from a world away. Go do a trip report, I'm sure Szechuan people in this thread will help you compare with their own experience simplefish fucked around with this message at 07:53 on May 20, 2017 |
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May 20, 2017 07:47
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| # ? May 15, 2024 08:16 |
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Chungking/Chongqing hot pot is probably just Sichuan-style hot pot, so lots of chili oil and peppers. $16 bucks seems alright. For a comparison if you went to a Little Fat Sheep in the US it'd be around $25 - 30 per person. Then again it could mean they went full Chinar and used absolute crap ingredients and then charged just enough to lure cheap idiots. edit: ^^^^ What simplefish said. Truth be told, every restaurant I've had hot pot in has had their own recipe and taste. The Sichuan-style realistically only means it's some sort of reddish-brown broth and a lot of chili oil. Beyond that, I've never really seen much consistency. It can be great or it can make you pray for a swift death. Try it out and if it sucks it could just be that the restaurant sucks as doing it. CIGNX fucked around with this message at 08:16 on May 20, 2017 |
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May 20, 2017 08:04
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Outrail posted:Haier, go for broke and invite all the desperately lonely valentine's girls to meet you at a bar or KTV joint; when they realise you've sitcommed twelve other girls into a stupid faux date loudly announce you're heading to a hotel for an orgy and anyone who wants to be alone is welcome to stay behind. https://item.taobao.com/item.htm?spm=2013.1.w4004-16089397924.7.vmmyGF&id=547751298934
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May 20, 2017 08:06
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If this degenerates into hotpot arguments again I swear I'll ask splicer to make it probationable
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May 20, 2017 08:09
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Imperialist Dog posted:If this degenerates into hotpot arguments again I swear I'll ask splicer to make it probationable again, my question is: this place charges $16 American for some sort of Chinese hotpot, which is pretty much the same as they charge for every other dish, is this worth trying y/n?
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May 20, 2017 08:14
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Instead hot pot chat I want pot roast chat. I can never make good pot roast
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May 20, 2017 08:19
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caberham posted:Instead hot pot chat I want pot roast chat. don't live outside the anglosphere, problem solved the anglosphere is the pot roast's native habitat and much like the panda it can't reproduce outside certain conditions not found outside its native habitat
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May 20, 2017 08:25
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caberham posted:Instead hot pot chat I want pot roast chat. What goes wrong? I've made one pot roast and it was tough. In hindsight, it just needed to cook lower and/or slower. The connective tissues tighten up before they start breaking down. The meat will get tougher before it gets softer. I've discovered this making ropa vieja.
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May 20, 2017 08:27
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serious pot roast chat: I couldn't make a good pot roast until I found out I was overcooking mine. In the oven at 300F for 2 to 2.5 hours at most for a 2-3 pound piece of chuck. Any longer and it becomes extremely tender but the meat shreds into dry strands.
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May 20, 2017 08:32
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I never brown my meat enough and I over stew it so the meat becomes all grey and chewy. Good stock tho. I'm going to annoy my butcher by buying all the chuck roast and get a sous vide
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May 20, 2017 08:32
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Vincent Van Goatse posted:again, my question is: this place charges $16 American for some sort of Chinese hotpot, which is pretty much the same as they charge for every other dish, is this worth trying y/n? Sure why not
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May 20, 2017 08:44
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http://i.imgur.com/KefFLmZ.mp4
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May 20, 2017 08:50
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Vincent Van Goatse posted:again, my question is: this place charges $16 American for some sort of Chinese hotpot, which is pretty much the same as they charge for every other dish, is this worth trying y/n? That's a reasonable price to try something new. Chongqing hot pot is heavier on hot chilies and lighter on Sichuan pepper, I believe.
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May 20, 2017 09:03
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Oh no I spent 19 dollars on a pizza. It' just flour, salt, yeast, cheese, and tomato sauce
caberham fucked around with this message at 10:01 on May 20, 2017 |
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May 20, 2017 09:59
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May 20, 2017 10:06
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caberham posted:Oh no I spent 30 dollars on a pizza. It' just flour, salt, yeast, cheese, and tomato sauce caught you, idiot
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May 20, 2017 10:06
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Why do the commie-rappers rap in broken English rather than Chinese? Who are they targeting with their terrible rhymes?
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May 20, 2017 10:08
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Man do I miss a pot roast though. There are two problems in Japan. Firstly beef is expensive. Secondly my girlfriend doesn't like the herbs and poo poo involved in pot roast so if I make it she just sits there and pouts while picking at her food. The first problem is really the issue. The best thing about pot roast in the US was how you could get a shitload of meat, potatoes, and carrots for cheap and eat on that for days. It only lasts about 2 meals when I make it here.
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May 20, 2017 10:32
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Dr.Radical posted:Man do I miss a pot roast though. There are two problems in Japan. Firstly beef is expensive. Secondly my girlfriend doesn't like the herbs and poo poo involved in pot roast so if I make it she just sits there and pouts while picking at her food. The first problem is really the issue. The best thing about pot roast in the US was how you could get a shitload of meat, potatoes, and carrots for cheap and eat on that for days. It only lasts about 2 meals when I make it here. I think the second is the bigger problem as it's harder to fix
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May 20, 2017 10:36
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Vincent Van Goatse posted:caught you, idiot Oh great still so expensive
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May 20, 2017 10:52
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The ring is missing. Otherwise, a pretty good reverse-perspective.
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May 20, 2017 11:28
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Dr.Radical posted:Man do I miss a pot roast though. There are two problems in Japan. Firstly beef is expensive. Secondly my girlfriend doesn't like the herbs and poo poo involved in pot roast so if I make it she just sits there and pouts while picking at her food. The first problem is really the issue. The best thing about pot roast in the US was how you could get a shitload of meat, potatoes, and carrots for cheap and eat on that for days. It only lasts about 2 meals when I make it here. Motherfucking sever
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May 20, 2017 11:55
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LimburgLimbo posted:I think the second is the bigger problem as it's harder to fix
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May 20, 2017 11:56
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Outrail posted:Haier, go for broke and invite all the desperately lonely valentine's girls to meet you at a bar or KTV joint; when they realise you've sitcommed twelve other girls into a stupid faux date loudly announce you're heading to a hotel for an orgy and anyone who wants to be alone is welcome to stay behind. I was expecting something to do with The Bachelor, but this is better. Now you don't have to get individual flowers.
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May 20, 2017 13:43
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May 20, 2017 14:05
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my name is tony jerry lily lucy. no pains no gains. it is interesting and you can have a try. that is all, thank you.
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May 20, 2017 14:11
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Pot roast chat: pot roast is bad and you're all bad for liking it.
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May 20, 2017 15:42
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https://twitter.com/hancocktom/status/865479907949690881
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May 20, 2017 15:59
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having a really lovely perm makes bad food taste better
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May 20, 2017 16:10
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LentThem posted:having a really lovely perm makes bad food taste better Noted.
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May 20, 2017 16:26
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LimburgLimbo posted:I think the second is the bigger problem as it's harder to fix Nah, more pot roast for Dr. R this way.
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May 20, 2017 17:19
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JohnCompany posted:Pot roast chat: pot roast is bad and you're all bad for liking it. It's certainly no uterus, rectum, or urine bladder.
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May 20, 2017 17:20
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 It is after midnight, and May 20th has passed. I got blocked by two women after I said I couldn't meet them today when they separately proposed dates or sleep-overs. I did not meet the dancer, but she didn't block me, and I know she expected me to flake anyway. I ate a meal with one girl. We're sitting there and she suddenly says she forgot her wallet and if I could pay for our food. I said "This is CHINA!" and tapped her iPhone. She didn't get it, and I told her of course she doesn't have a wallet, she uses Wechat Pay for everything. She looked down and was silent for a while, and LOL'd and told her to not worry about it. I touched her hip as we were leaving and she freaked out and said "Not in public, what if someone sees us?" She told me we were just friends, even though she has slept at my house about 20 times since we first met. In the late afternoon, Chaoshan girl showed up and asked to take a nap because she woke up too early to go hiking. She slept for a while and I had to wake her up. We ate cake and banged so hard I think I broke my dick. Seriously. It hurts a lot. She gave me chocolate and said out of all her Chaoshan friends, she was probably the only one to get some action on 520. I believe it, since their husbands are probably with their girlfriends or mistresses. After some exercise at night, that crazy virgin-ish girl I wrote about before, whom I deleted a bit ago for being nuts, tried to add me again saying she wanted sex. No way. I didn't accept the add. Then another girl said she was on the train going by where I lived and if she could watch a movie with me and sleep at my house tonight. I also declined her on account of broken penis, but didn't tell her that. This girl blocked me. She thought I was making fun of her and her roommate for being alone on 520, when really I was just trying to quote a good movie. Thanks, Mike Judge:  All y'all doubters missed out on your chance to SCORE BIG. SUCKERS. :shiajustdoitgif: But really, I did get to eat those cream puffs I was talking about, and that was probably one of the highlights of the day. Food wins every time.
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May 20, 2017 17:24
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I can't believe that those two Chinese girls aren't familiar with the works of Mike Judge
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May 20, 2017 17:28
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Lol no. You were angling for a threesome with plausible deniability if they weren't into it.
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May 20, 2017 17:29
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That's a lot of hair to deal with.
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May 20, 2017 17:32
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What's the significance of 5/20?
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May 20, 2017 17:33
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Grevling posted:What's the significance of 5/20? Outrail posted:Lol no. You were angling for a threesome with plausible deniability if they weren't into it.
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May 20, 2017 17:34
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Hey, what if you broke your dick? Where will you go in that case?
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May 20, 2017 19:10
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He can always get some tiger dick powder from the nearest TCM doc to fix it.
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May 20, 2017 19:42
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