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Trebuchet King posted:making servers responsible for bringing in their own pens is more common than the establishment providing pens, right? Sure if you wanna hear 8 servers fight over 2 pens for 6 hours straight.
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# ? May 24, 2017 17:10 |
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# ? May 26, 2024 03:52 |
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Trebuchet King posted:making servers responsible for bringing in their own pens is more common than the establishment providing pens, right? Are you high? My work supplies pens, but I also bring extra pens in when I have them. Also I've been usin the same 3 pens since January.
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# ? May 24, 2017 18:22 |
i was trying to figure out if i had been gaslighted by previous jobs. thanks.
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# ? May 24, 2017 19:04 |
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iospace posted:Bucket of crabs fallacy right there. Also, pretty much every argument gets dumpstered here: http://kitchenette.jezebel.com/heres-how-every-argument-against-a-minimum-wage-hike-is-1728874042 i always bring my own sharpie to work but they have enough that i don't need to. just previous gigs didn't always have them so i'm accustomed to making it part of what i bring with me. that list has pared down a lot in the last few months now that i have a stable full-time gig (also i just plain wasn't using my bench scraper for anything anymore)
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# ? May 24, 2017 20:09 |
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Server uniform: Clothes Wine key Bank 5 pens
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# ? May 24, 2017 20:37 |
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pile of brown posted:Server uniform: https://www.youtube.com/watch?v=cHfHaXLM9HU
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# ? May 24, 2017 20:41 |
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All servers do is take cigarette breaks and drink in the bathroom, fun drugs are for boh
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# ? May 24, 2017 20:43 |
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I have 7 pens
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# ? May 24, 2017 22:40 |
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I need to start buying shittier pens. Every time I drop a check I get a "oh this is a nice pen!" Then sure as poo poo I don't have my nice pens anymore.
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# ? May 25, 2017 00:23 |
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Trebuchet King posted:making servers responsible for bringing in their own pens is more common than the establishment providing pens, right? Pens cost less than side cups. Of course not. I mean, having to re-fire one order because the server couldn't memorize on the fly is more expensive than ordering a hundred pens with the restaurant's logo on them, for pete's sake. Liquid Communism fucked around with this message at 02:45 on May 25, 2017 |
# ? May 25, 2017 02:41 |
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Bussamove posted:I need to start buying shittier pens. Every time I drop a check I get a "oh this is a nice pen!" Then sure as poo poo I don't have my nice pens anymore. Get a bag of Bic pens it's like 10 cents a pen. Save your nice pens for writing down orders, and have four bics in your apron for when you drop checks. Air Skwirl fucked around with this message at 02:47 on May 25, 2017 |
# ? May 25, 2017 02:45 |
i remember, when i first started, wondering about the expectation to provide my own pens and just begrudgingly coming to accept it. the logo pens is a really good call, now that we actually have a logo we should deffo do that.
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# ? May 25, 2017 03:56 |
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Skwirl posted:Get a bag of Bic pens it's like 10 cents a pen. Save your nice pens for writing down orders, and have four bics in your apron for when you drop checks. loving lol if you don't have a pen lodged into every billfold that you drop off at a table
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# ? May 25, 2017 07:36 |
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Someone had the bright idea of laminating the daily prep list to save on ink/paper but people keep losing the wet erase markers.
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# ? May 25, 2017 07:41 |
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Mezzanon posted:loving lol if you don't have a pen lodged into every billfold that you drop off at a table wait your place gives out free pens? gently caress, I know where I'm going to dinner next
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# ? May 25, 2017 08:09 |
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Republicans posted:Someone had the bright idea of laminating the daily prep list to save on ink/paper but people keep losing the wet erase markers. I've been read Clausewitz's "On War", in which he talks about the concept of "friction", basically the piling up of little details and stupid poo poo which will grind any army to a halt unless the supreme commander has supreme mental and moral fortitude to force people to get things done right and suggests that it is a phenomena unique to warfare, which is a load of poo poo because as I read that section I started flashing back to every kitchen I've ever worked in.
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# ? May 25, 2017 08:14 |
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Who's ready for hell weekend?!
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# ? May 26, 2017 04:45 |
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I have Sunday and Monday off (requested Sunday off because it's "my holiday": read I spend the entirety of it on my butt watching racing, and didn't even ask for Monday off!)
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# ? May 26, 2017 05:26 |
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mindphlux posted:wait your place gives out free pens? gently caress, I know where I'm going to dinner next Fukkkin jokes on you I put the red pens in the billfold.
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# ? May 26, 2017 06:06 |
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GhostofJohnMuir posted:I've been read Clausewitz's "On War", in which he talks about the concept of "friction", basically the piling up of little details and stupid poo poo which will grind any army to a halt unless the supreme commander has supreme mental and moral fortitude to force people to get things done right and suggests that it is a phenomena unique to warfare, which is a load of poo poo because as I read that section I started flashing back to every kitchen I've ever worked in. It's almost as if the brigade system was styled after a military chain of command.
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# ? May 26, 2017 21:32 |
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Republicans posted:Someone had the bright idea of laminating the daily prep list to save on ink/paper but people keep losing the wet erase markers. Can we set up some sort of exchange? I need Sharpies all the time, and all my shop seems to have is, inexplicably, dry and/or wet-erase markers. Finally bought a key-chain Sharpie from AC Moore that I can keep on my person, best $1.49 I've spent. I will gladly send you Expo's for Sharpies, or even regular pens. (If anyone wants the Crayola washables [wtf] you can just have those) So I crushed the middle finger on my right hand in my garage door last night. Being on sandwich line and making wraps today sure was fun! On the upside, I got to flip off a lot of people because I can't bend the finger.
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# ? May 26, 2017 22:49 |
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More details tonight, but someone ordered a bagel with 4 cream cheeses.
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# ? May 27, 2017 02:11 |
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iospace posted:More details tonight, but someone ordered a bagel with 4 cream cheeses. I once sold a woman 2 pints of Half and Half. Then watched her drink it.
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# ? May 27, 2017 02:16 |
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And middle aged, bald dude in yoga pants came in
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# ? May 27, 2017 02:22 |
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I quit to clean out for a transfer to accounting and a little under two weeks later, as of yesterday, went to the doctor for an alarming grab-bag of symptoms and was diagnosed with acute hypertension on account of rolling panic attacks. I am officially too old for this poo poo.
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# ? May 27, 2017 16:11 |
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I know some states have laws about like how much booze can be in like a single "serving", but how widespread across the country is this? Saw some old friends the other day and some of our old misadventures came up, including a time I ordered, was served, and drank, a pint glass full of Jameson's. The evening went worse from there on, but I would order and be served this on more than one occasion in a few different states, but now I cannot imagine how any reasonable person would serve someone so much at once. One of the old friends lives in NC and mentioned that there was some law about how much can be served at one time, and we wondered if laws like that were common.
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# ? May 27, 2017 17:02 |
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bongwizzard posted:I know some states have laws about like how much booze can be in like a single "serving", but how widespread across the country is this? Utah is the only one I know of with a specific amount you're allowed to serve at a time, but I think every state has laws against over serving, which 16 ounces of whiskey would definitely qualify as. A quick check shows NC has a law saying unless it's a boilermaker restaurants can only serve one drink at a time, but not how much alcohol can be in that drink. Utah doesn't let you serve more than a jigger of the hard stuff in a drink. Air Skwirl fucked around with this message at 18:12 on May 27, 2017 |
# ? May 27, 2017 18:01 |
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Utah has the lowest alcohol everything across the USA, I hear?
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# ? May 27, 2017 20:01 |
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Utah is the shittiest state in the union I hear. Makes my glorious Texas look like a liberal paradise.
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# ? May 27, 2017 20:15 |
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nuru posted:Utah has the lowest alcohol everything across the USA, I hear? https://www.youtube.com/watch?v=87FsY2bh1No In case the timestamp doesn't work skip to 1:22
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# ? May 27, 2017 20:16 |
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Skwirl posted:A quick check shows NC has a law saying unless it's a boilermaker restaurants can only serve one drink at a time, but not how much alcohol can be in that drink. Utah doesn't let you serve more than a jigger of the hard stuff in a drink. That might have been it, he said something about not being able to order three beers as a time. He is a nerd and wanted to let stouts warm up a bit.
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# ? May 27, 2017 20:29 |
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Skwirl posted:Utah is the only one I know of with a specific amount you're allowed to serve at a time, but I think every state has laws against over serving, which 16 ounces of whiskey would definitely qualify as. Until 2006, liquor in North Carolina could only be served from mini bottles. https://charleston.eater.com/2015/10/16/9553903/mini-bottles-charleston-law-cocktails
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# ? May 27, 2017 20:55 |
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Every restaurant I've worked at in Northern Ontario had a hard liquor limit of 1.5-2oz per drink and a limit of 2 drinks per half hour.
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# ? May 27, 2017 20:55 |
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Shooting Blanks posted:Until 2006, liquor in North Carolina could only be served from mini bottles. Jesus dude. South Carolina. Charleston is in SC. I know because I lived there and I loved getting mini bottles at bars. Cracked me up.
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# ? May 28, 2017 00:40 |
charleston is my hometown, and i feel pretty comfortable sayin' most of the folks back there would slap you silly for makin a mix-up like that
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# ? May 28, 2017 01:25 |
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Wow, you Carolina people are so sensitive. Almost like you think your states are important or something.
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# ? May 28, 2017 05:48 |
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Shooting Blanks posted:Wow, you Carolina people are so sensitive. Almost like you think your states are important or something. Oh I'm not from there I was stationed there. But it's important to know where Charleston is.
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# ? May 28, 2017 06:34 |
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Willie Tomg posted:I quit to clean out for a transfer to accounting and a little under two weeks later, as of yesterday, went to the doctor for an alarming grab-bag of symptoms and was diagnosed with acute hypertension on account of rolling panic attacks. sounds like it's time to start smokin weed again imo for real tho goondolences Errant Gin Monks posted:Oh I'm not from there I was stationed there. But it's important to know where Charleston is. right near the ohio border of west virginia, yes siree
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# ? May 28, 2017 19:20 |
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virinvictus posted:Every restaurant I've worked at in Northern Ontario had a hard liquor limit of 1.5-2oz per drink and a limit of 2 drinks per half hour. Only ever having worked at a pizza place as a driver, that really sucks. I mean, you do a Manhattan or a sidecar or a martini, that's over 2oz on the base liquor, let alone the Cointreau or vermouth.
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# ? May 28, 2017 19:33 |
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# ? May 26, 2024 03:52 |
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quote:Every restaurant I've worked at in Northern Ontario had a hard liquor limit of 1.5-2oz per drink and a limit of 2 drinks per half hour. That's not a provincial law thing, that's probably just a "we're up north and this is what's best for people not getting drunk and loving up our property". Northern Saskatchewan (where I grew up) has similar things, yet where I am now (southern Ontario) the limit is 3oz of hard alcohol at a time (per person, so you can still do pitchers/fishbowls/punch bowls/whatever). And the 2 drink limit per half hour is probably suggested by Smart Serv (the provincial accreditation you need to serve alcohol) but no one ever follows that.
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# ? May 28, 2017 22:07 |