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https://twitter.com/SplAdamSage/status/1002984414622748673?s=20
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# ? Jun 3, 2021 14:05 |
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# ? Jun 5, 2024 08:09 |
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Makes me think there have gotta be owners who have given their horses tongue twister names just to gently caress with the announcers.
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# ? Jun 3, 2021 14:20 |
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Zesty posted:...you linked a 2 year old tweet of yours?
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# ? Jun 3, 2021 14:23 |
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Lobok posted:Makes me think there have gotta be owners who have given their horses tongue twister names just to gently caress with the announcers. Ligma Sac? If you do a tongue twist on that one, I sure would thank you.
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# ? Jun 3, 2021 14:40 |
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bofa deez nuts BY A HEAD
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# ? Jun 3, 2021 15:00 |
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The Bloop posted:bofa deez nuts Bofa deez nuts ROLLING Though if you look at these names they arent that much better/worse than Bofa. (Are those the odds on the left there? Whoever bet on Bofa had a nice dinner)
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# ? Jun 3, 2021 16:13 |
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Lobok posted:Makes me think there have gotta be owners who have given their horses tongue twister names just to gently caress with the announcers. Or a racist name.
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# ? Jun 3, 2021 16:24 |
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uh, yeah, sure
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# ? Jun 3, 2021 16:29 |
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No that's an actual thing that happened recently they're referencing: https://www.thoroughbreddailynews.com/guillot-horse-with-racist-name-wins-at-aqueduct-sparks-outrage/
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# ? Jun 3, 2021 16:58 |
Lobok posted:Makes me think there have gotta be owners who have given their horses tongue twister names just to gently caress with the announcers. Potoooooooo!
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# ? Jun 3, 2021 17:04 |
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Zesty posted:...you linked a 2 year old tweet of yours? I’m glad someone caught this. Jesus
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# ? Jun 3, 2021 17:20 |
rodbeard posted:No that's an actual thing that happened recently they're referencing: quote:After the race yesterday, Tweeted that he had named the horse after a fond childhood memory of drinking the beverage. “When I went home for Xmas my 88 year Mother got a kick out of me naming a horse after my favorite drink when I was little boy she always reminded me of it for years! I'll send her a pic.” (Grammar and usage copied as is from Tweet.) very specific
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# ? Jun 3, 2021 17:21 |
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Thought process: “Wait, how is GRAPE SODA racist? I don’t get it?” * keeps reading*. “Oh. Ooooh. Yeeaaaaaahhhh. Dat shits racist”
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# ? Jun 3, 2021 17:27 |
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Zesty posted:...you linked a 2 year old tweet of yours? Not just any 2 year old tweet, a painfully unfunny one at that!
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# ? Jun 3, 2021 17:39 |
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# ? Jun 3, 2021 17:47 |
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https://www.youtube.com/watch?v=Kqj2hkbDnyM
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# ? Jun 3, 2021 17:53 |
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Lobok posted:Makes me think there have gotta be owners who have given their horses tongue twister names just to gently caress with the announcers. apparently they can get rejected in the uk https://www.youtube.com/watch?v=3ELTfS_wM74
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# ? Jun 3, 2021 17:54 |
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Well now I know what my next cat’s name is gonna be Thaddius the Large has a new favorite as of 18:47 on Jun 3, 2021 |
# ? Jun 3, 2021 18:06 |
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Rigged Death Trap posted:Bofa deez nuts Always bet on bofa.
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# ? Jun 3, 2021 18:23 |
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Chard posted:very specific It was his very favorite drink at the age of 14
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# ? Jun 3, 2021 18:33 |
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One time in a Tijuana off-track I bet on a horse named Nalgas because I was super loaded, I thought it was funny and I had some pesos I wanted to unload. I won like 2000. Always bet on nalgas
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# ? Jun 3, 2021 18:37 |
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*Slamming all of my money down on the counter* I WANT ALL OF IT ON BOFA DEEZ NUTS
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# ? Jun 3, 2021 18:59 |
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Evilreaver posted:*Slamming all of my money down on the counter* Sir, please stop this. You come in every single day with the same bet and... oh. There actually is a horse with that name today.
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# ? Jun 3, 2021 19:02 |
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The Bloop posted:So... Puttin' the "romance" in necromancer
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# ? Jun 3, 2021 19:47 |
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# ? Jun 3, 2021 19:47 |
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mds2 posted:Making your own booze is where its at. I got a little still a few months ago and its super easy. Moonshine for days. Yeah, this. Making beer is easy and fun and delicious and you can get into it for like $100. Plus you can do all kinds of cool stuff with the spent grains (dog or human cookies, grind it up for flour, compost, etc.). It's illegal to distill where I live so I would never do it, but I have, uh, a friend who makes good quality vodka with a sugar wash, plenty of 1118, an air still, and a carbon filter bucket. Get like 5 L of 50%abv hooch out of 12 bucks of sugar, 5 for yeast, and 5 for a filter. Ninja edit: and as a hobby, it's plenty safe. There's a good reason bullshit about blowing up and going blind is prevalent and it has a lot more to do with tax revenues than health and safety. Real edit: my friend also wrote a handy guide on how to do it all safely in your kitchen, if anyone is interested in the craft. Cocaine Bear has a new favorite as of 20:07 on Jun 3, 2021 |
# ? Jun 3, 2021 20:04 |
Sorry if someone already mentioned...but there is a hilarious story about the writing/creating team of the naked gun series going to some pretty extreme similar lengths to get a track announcer say a thing.
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# ? Jun 3, 2021 21:04 |
Cocaine Bear posted:Real edit: my friend also wrote a handy guide on how to do it all safely in your kitchen, if anyone is interested in the craft. I've pondered many times. But it sounds like your friend can make short work of what appears to be an esoteric art riddle with iffy internet information. I would very much like to read this treatise for academic non practical reasons. It is permittable where I live.
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# ? Jun 3, 2021 21:11 |
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Cocaine Bear posted:Yeah, this. Making beer is easy and fun and delicious and you can get into it for like $100. Plus you can do all kinds of cool stuff with the spent grains (dog or human cookies, grind it up for flour, compost, etc.). How does flour from grains you've made beer with influence the stuff you bake with it? Taste, texture etc. can't be exactly the same, right?
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# ? Jun 3, 2021 21:55 |
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aphid_licker posted:How does flour from grains you've made beer with influence the stuff you bake with it? Taste, texture etc. can't be exactly the same, right?
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# ? Jun 3, 2021 22:09 |
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E: ^^^ eh, sort of. You're actually mostly just taking the starch out and converting it to sugar during the mashing process to ferment into alcohol. Plus it's cookies, your flavour is mostly coming from your sugar, butter, and sweet ingredients. But hey, it's green and fun to gently caress around and find out! For like 10 bucks of grain you can make 20L of beer and more flour than you'll probably be able to use! Plus it makes your house smell of toasted oatmeal ☺. aphid_licker posted:How does flour from grains you've made beer with influence the stuff you bake with it? Taste, texture etc. can't be exactly the same, right? Key is to grind it up fine then mix it 50/50 with regular processed flour. Too much or not ground finely enough will tend towards a bit dry but if you're making dog cookie they don't seem to mind. It actually lends a bit of a Brewing aroma to the cookies (if you've ever been around while someone was mashing you'll know the smell). It's also a bit darker so if you're making chocolate chip or peanut butter if gives them an interesting look. But yeah, it's not a 1:1 comparison. Just gotta be careful with you hops because they're dog poison. So maybe don't throw your trub in the composter if you have a furry friend nearby. Cocaine Bear has a new favorite as of 22:16 on Jun 3, 2021 |
# ? Jun 3, 2021 22:12 |
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https://twitter.com/FSD_in_6m/status/1400207129479352323?s=19
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# ? Jun 3, 2021 23:41 |
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I liked this tweet just because of all the Negative Nancys in the thread
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# ? Jun 4, 2021 00:44 |
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Kheldarn posted:I liked this tweet just because of all the Negative Nancys in the thread Nice to see you took a break from liking all the Ben Shapiro tweets
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# ? Jun 4, 2021 01:20 |
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Cocaine Bear posted:Ninja edit: and as a hobby, it's plenty safe. There's a good reason bullshit about blowing up and going blind is prevalent and it has a lot more to do with tax revenues than health and safety. Maybe so, but if you don't discard the stuff that distills over first, at the lower temperature, then in addition to tasting bad the product will contain concentrated methanol. (I'm sure you know that, but thought it's worth mentioning). I'm still not going to drink moonshine from anyone who I don't know, and trust that they know what they're doing. That came up once - a friend of mine who doesn't drink was gifted a bottle of moonshine by a client, and offered it to me. I declined, since I have no idea whether that rando actually knew what he was doing. Edit: I mean, go nuts on the home winemaking and brewing, but I'd be wary of home distilled stuff since you actually can poison yourself. Hyperlynx has a new favorite as of 02:58 on Jun 4, 2021 |
# ? Jun 4, 2021 02:56 |
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aphid_licker posted:How does flour from grains you've made beer with influence the stuff you bake with it? Taste, texture etc. can't be exactly the same, right? Commercially it mostly gets turned into animal food. DDG, dried distiller’s grains is the name for it.
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# ? Jun 4, 2021 03:09 |
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Hyperlynx posted:Maybe so, but if you don't discard the stuff that distills over first, at the lower temperature, then in addition to tasting bad the product will contain concentrated methanol. (I'm sure you know that, but thought it's worth mentioning). Methanol isn’t a direct fermentation product, it comes from the breakdown of pectin. So if your sugar source doesn’t contain pectin, methanol isn’t a concern. Historically a lot of shiners used corn, so methanol was produced. If you’re using wheat or rye or, say, molasses, no pectin and no methanol. That’s not the only reason for throwing away the heads and tails, though.
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# ? Jun 4, 2021 03:19 |
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Hypothetically what laws are you breaking by putting a big graphic of a red traffic light on the back of your van just to gently caress with nearby Teslas?
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# ? Jun 4, 2021 03:44 |
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Timotheous Venture posted:Hypothetically what laws are you breaking by putting a big graphic of a red traffic light on the back of your van just to gently caress with nearby Teslas? Criminal mischief or reckless endangerment or some other catch-all if they feel like getting you
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# ? Jun 4, 2021 03:55 |
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# ? Jun 5, 2024 08:09 |
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Wasn't most of the " BREWING YOUR OWN STUFF WILL KILL YOUUUUUU" poo poo partly propaganda, but derived from the moonshiners that would use whatever poo poo they could scrap together, so you'd be introducing alot of poo poo like lead and other unwanted chemicals into the mix? I guess when you are constantly hunting them down, and they having to quickly build, brew what they got and move on, sometimes Quality Control slips, Whoopsie! and also turns out when you make something black market, there are no controls on it, so unscrupulous people will do whatever without care what happens to the end consumer!
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# ? Jun 4, 2021 04:24 |