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goatface
Dec 5, 2007

I had a video of that when I was about 6.

I remember it being shit.


Grimey Drawer

Looks like they're cooking packing foam.

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Gath
Sep 23, 2009
Look at this burrito thing i rip apart!

:dogstare:
https://www.youtube.com/watch?v=Tw8dCLLiAIQ

Fartington Butts
Jan 21, 2007


goatface posted:

Looks like they're cooking packing foam.

Delicious packing foam.

Edit: Speaking of which

https://i.imgur.com/NILOW72.mp4

Fartington Butts fucked around with this message at 03:03 on Jan 11, 2023

SlothfulCobra
Mar 27, 2011

Not streetfood because it's not on a street, but here's the Village Cooking Channel.

https://www.youtube.com/@VillageCookingChannel/videos

They very enthusiastically cook large amounts of food. Apparently it's part of some charitable thing for a part of their community that is otherwise not looked out after, I don't really know the details. Mostly untranslated aside from the ingredients lists and "welcomes you".

Surprisingly hygenic, especially compared to the places where they throw a bunch of food on the floor, since they make a point to wash everything.

PainterofCrap
Oct 17, 2002

hey bebe



Gath posted:

yes
yes
yes
yes
after clicking on the first one, I was all in for the rest.

This guy is a cultural treasure.

AARD VARKMAN
May 17, 1993
https://i.imgur.com/k0HdAeY.mp4

Smugworth
Apr 18, 2003



No corn?

LifeSunDeath
Jan 4, 2007

still gay rights and smoke weed every day

it looks like AI food. what is that putty? what are those red strips?

WAR CRIME GIGOLO
Oct 3, 2012

The Hague
tryna get me
for these glutes

Why do I keep reading this loving thread

It just makes me disgusted every time.

Regular Wario
Mar 27, 2010

Slippery Tilde

LifeSunDeath posted:

what are those red strips?

Leather?

withak
Jan 15, 2003


Fun Shoe
Beets?

Putty looked like melted and whipped cheese.

PainterofCrap
Oct 17, 2002

hey bebe



LifeSunDeath posted:

it looks like AI food. what is that putty? what are those red strips?

I don't know, but it's weird and pissed off, whatever it is

Toxic Mental
Jun 1, 2019

One of the best things I ever ate street food wise was in south korea in the big college clubbing district. Sliced grilled Spam in a hot dog bun with shredded cabbage, mayo, ketchup and teriyaki sauce. Perfect after a night of $1 tequila shots and dancing to Neyo and Usher with women whose faces you can barely make out in the strobe lights. All for $1.50. Sometimes I'd down two a night.

Jean-Paul Shartre
Jan 16, 2015

this sentence no verb


Fartington Butts posted:

Delicious packing foam.

Edit: Speaking of which

https://i.imgur.com/NILOW72.mp4

This slight against tteokbokki will not stand

ekuNNN
Nov 27, 2004

by Jeffrey of YOSPOS
https://va.media.tumblr.com/tumblr_rjzr3h7KwS1wck4va.mp4

https://va.media.tumblr.com/tumblr_rj67y0kimo1zfq0hn.mp4

Atticus_1354
Dec 10, 2006

barkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbarkbark

Is that the monkey king making street food?

Vegetable
Oct 22, 2010

He'd be incredible just doing the throwing thing but he had to dress up as Sun Wukong too. Immense effort.

Gath
Sep 23, 2009
https://www.youtube.com/watch?v=PwZb2_H_Z_w


https://www.youtube.com/watch?v=wTzwauKhKRc


https://www.youtube.com/watch?v=q5mB6S7dbyw


https://www.youtube.com/watch?v=OY2bFbvSiFA

I shake belly and eat food seems like a pretty kickass job in turkey.

withak
Jan 15, 2003


Fun Shoe
Imagine that moment when you realize that the resonant frequency of your belly matches exactly with the tempo of this bangin song.

steinrokkan
Apr 2, 2011



Soiled Meat

LifeSunDeath posted:

it looks like AI food. what is that putty? what are those red strips?

Cheese and hawt dawgs

Schubalts
Nov 26, 2007

People say bigger is better.

But for the first time in my life, I think I've gone too far.

goatface posted:

Looks like they're cooking packing foam.

Those are cylindrical rice cakes and they are squishy little vehicles for sauces and gravies of all kinds.

AARD VARKMAN
May 17, 1993
Tteokbokki represents a shameful hole in my culinary experience, I've had plenty of Korean food but just never had the opportunity. Going to have to rectify that soon somehow

bob dobbs is dead
Oct 8, 2017

I love peeps
Nap Ghost
its not hard to make either

Grand Fromage
Jan 30, 2006

L-l-look at you bar-bartender, a-a pa-pathetic creature of meat and bone, un-underestimating my l-l-liver's ability to metab-meTABolize t-toxins. How can you p-poison a perfect, immortal alcohOLIC?


AARD VARKMAN posted:

Tteokbokki represents a shameful hole in my culinary experience, I've had plenty of Korean food but just never had the opportunity. Going to have to rectify that soon somehow

It's dead simple:

Make dashi. Powdered Korean style is fine, you're not going to be tasting it directly. Add gochugaru and gochujang. Quantity depends on your taste. Add ingredients. Garaetteok is the only required one, you can go hog wild here if you want. I like some garlic, green onions, onions, cabbage, fish cake, hard boiled quail egg. Cook it until it gets to the sauce thickness you want. In Korea there will be a ton of syrup and sugar added, I don't like that but a tiny bit of sugar is a good flavor enhancer. Season with soy sauce.

You can get a full recipe on Korean Bapsang if you want but it's a dish that you really do not need a recipe for.

bob dobbs is dead
Oct 8, 2017

I love peeps
Nap Ghost
if you want a non sweet thickener use rice flour imo

Grand Fromage
Jan 30, 2006

L-l-look at you bar-bartender, a-a pa-pathetic creature of meat and bone, un-underestimating my l-l-liver's ability to metab-meTABolize t-toxins. How can you p-poison a perfect, immortal alcohOLIC?


I've never found it needed a thickener. It prob gets enough starch off the garaetteok plus reducing the liquid.

Also gochujang gets overwhelming if you use too much. If it tastes fine but isn't hot enough, add more gochugaru.

AARD VARKMAN
May 17, 1993
appreciate the tips but I'm definitely going to order some from a local Korean place before making it myself lol

Grand Fromage
Jan 30, 2006

L-l-look at you bar-bartender, a-a pa-pathetic creature of meat and bone, un-underestimating my l-l-liver's ability to metab-meTABolize t-toxins. How can you p-poison a perfect, immortal alcohOLIC?


Hopefully they won't make it crazy sweet. I have never seen more sugar and syrup used in anything than when I watched tteokbokki being made at street stalls.

bob dobbs is dead
Oct 8, 2017

I love peeps
Nap Ghost

Grand Fromage posted:

Hopefully they won't make it crazy sweet. I have never seen more sugar and syrup used in anything than when I watched tteokbokki being made at street stalls.

korean american places are way more conservative about it unless theyre recent immigrants

AARD VARKMAN
May 17, 1993
good news a place opened near me that sells tteokbokki but also sells Korean style corn dogs



oreo powder dog :w00t:

AARD VARKMAN
May 17, 1993
this guy is always hauling rear end like people forgot their frothing hot (???)

https://i.imgur.com/Q0NwbP6.mp4

https://i.imgur.com/yZhxPKb.mp4

Soul Dentist
Mar 17, 2009
Butter?!?!?!

itry
Aug 23, 2019




AARD VARKMAN posted:

good news a place opened near me that sells tteokbokki but also sells Korean style corn dogs



oreo powder dog :w00t:

These all look like something you'd eat on a dare.

bob dobbs is dead
Oct 8, 2017

I love peeps
Nap Ghost
drunk. things you would eat drunk.

Smugworth
Apr 18, 2003


Bithc I'm eating a flamin' hot cheetos powder hotdog RIGHT NOW

Toxic Mental
Jun 1, 2019

if you like ddeokbokki, you'll LOVE making GBS threads fire pellets out of your rear end in a top hat

Nameless Pete
May 8, 2007

Get a load of those...

(Hey ho, let's go!)

They're forming in straight line
They're going through a tight wind
The kids are losing their minds
Bibimbop

orange sky
May 7, 2007

Soul Dentist posted:

Butter?!?!?!

Yeah going to assume that's an iskender kebab so it's butter. It's loving delicious but I always feel like poo poo after eating it it must be like 3k calories.

StoryTime
Feb 26, 2010

Now listen to me children and I'll tell you of the legend of the Ninja

AARD VARKMAN posted:

this guy is always hauling rear end like people forgot their frothing hot (???)

https://i.imgur.com/Q0NwbP6.mp4

https://i.imgur.com/yZhxPKb.mp4

Okay Grease Pope, I think the food has been sanctified enough.

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Grand Fromage
Jan 30, 2006

L-l-look at you bar-bartender, a-a pa-pathetic creature of meat and bone, un-underestimating my l-l-liver's ability to metab-meTABolize t-toxins. How can you p-poison a perfect, immortal alcohOLIC?


A lot of countries really enjoy their food sopping wet.

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