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So that BrewBokeh guy who takes nice pictures just put some up of Firestone Walker. http://brewbokeh.com/place-firestonewalker.html  That place is so clean, and stainless  And then the barrels. Must....have.... more Velvet Merkin.  If you're lazy just the first shot alone looks like a beer utopia 
TenaciousTomato fucked around with this message at 00:26 on Apr 30, 2014 |
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Apr 30, 2014 00:23
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Wellkrustster posted:I got rocked out and forced to try free booze, and reached the following conclusions:
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May 6, 2014 12:44
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danbanana posted:My girlfriend owed me $$$, so she paid me back by buying me some stuff at a local shop 
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May 18, 2014 00:51
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a sour slushie
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Jun 19, 2014 23:03
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throw your money at this: 
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Jul 11, 2014 00:17
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Stone entering Rogue category...
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Jul 21, 2014 00:36
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I've probably bought 4 or 5 6-packs of a Lil Sumthin Extra! over the last month. go to IPA thanks to this thread. In Lagunitas we trust! (down with stone and rogue)! 
TenaciousTomato fucked around with this message at 02:28 on Jul 31, 2014 |
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Jul 31, 2014 02:24
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Currently drinking Firestone Walker's marzen, Oaktoberfest, around a fire. 
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Aug 17, 2014 03:46
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Troeg's Hop Knife ( ) harvest IPA is really good. So is the Weihenstephaner Oktoberfest that I make sure to buy every year when it comes out. also the store got some Bon Chien 2012 in and I've never had it
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Sep 7, 2014 18:24
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krustster posted:Let's Talk Beer 3: Look at these stouts man.
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Nov 5, 2014 03:21
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Ever since all the black ipa hate in here I haven't touched one since. lol
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Nov 11, 2014 01:27
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Call me simple but Sierra Nevada's Snowpack is all I need. 3 each of their pale, porter, coffee stout and their boomerang IPA. all of which are delicious 
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Nov 16, 2014 22:38
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Real Name Grover posted:Jack's Abby is building a new facility with expanded production capacity and a bigger taproom, which is pretty cool. I was on a tour there a couple months ago and nothing at all was said about this. Can't wait!
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Dec 17, 2014 22:47
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Spanish Manlove posted:What's with the fractions on the prices? Is it like how at gas stations the price is precise enough to be in ten thousandths of a cent? I didn't know the brits paid that much attention to detail on their beer. Haha, I was thinking the same thing. 
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Dec 28, 2014 14:31
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Spuckuk posted:We serve beer in pints, or proportions thereof. Oh. I thought that was saying 1/3 of a pence. So a third of a pint? Makes sense.
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Dec 28, 2014 14:44
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Wamsutta posted:They discontinued Levitation AND Sublimely Self Reightous, yes.
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Jan 30, 2015 16:51
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Shabadu posted:Framinghammer comes in 4packs now. Yes. I loving love it.
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Mar 1, 2015 13:23
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Lmao
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Mar 9, 2015 04:28
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where do you work?
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Mar 10, 2015 22:40
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Night Shift Whirlpool pale ale
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Mar 15, 2015 16:14
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alcoholics itt
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Mar 28, 2015 01:33
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cryme posted:My dream is year round 4pks of saison-brett
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May 3, 2015 02:12
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Anisocoria Feldman posted:I too am visiting Boston in July to meet up with a fellow beer buddy, and here's what I have as possibilities so far: Although a bit out of the way, definitely check out Jack's Abby.
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Jun 13, 2015 16:36
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Weihenstephaner Vitus in 6-packs 
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Sep 27, 2015 01:57
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25
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Oct 4, 2015 00:30
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Anybody try Backwoods Bastard this year? Got some waiting for me in my fridge 
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Dec 4, 2015 16:39
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Bring CC distro to Boston!
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Mar 14, 2016 18:15
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PSA: Heavy Seas Loose Cannon isn't THAT bad, but NEVER try their TropiCannon. It literally tasted like someone dumped Hi-C in flavorless beer. The one of few times I didn't google before purchase.
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May 4, 2016 18:34
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Fast-forward to next year, "HF acquired by AB-Inbev"  Just kidding, of course. That guy would probably die for that brewery
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May 4, 2016 19:05
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The cashier woman told me explicitly, "it's very tropical", which is usually a good thing. But not in this case at all. Garbage beer
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May 4, 2016 20:21
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81. U da bes
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Jul 19, 2016 14:12
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Found a Black Xantus and drank the poo poo out of it. That is a great stout. I also found Sierra Nevada's Fall Pack. Hoppy Wheat is delicious at only a week old.
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Aug 8, 2016 15:52
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Knew Weihenstephaner would be #1 before I clicked 
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Aug 9, 2016 15:36
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Schpyder posted:Is there any showdown of a style they make where Weihenstephaner wouldn't be in at least the top three? This is true. ~1000 years is a long time to perfect your recipes
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Aug 9, 2016 15:51
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air- posted:Final bump #13 sounds good right about now 
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Dec 2, 2016 19:09
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