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I mean, I would eat this. I wouldn't be proud of it.
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# ¿ May 20, 2016 04:03 |
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# ¿ May 3, 2024 22:09 |
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cash crab posted:I think it's hollandaise. I silently narrowed my eyes at this image Then I realized that I had done it and mashed the quote button so I could tell everyone
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# ¿ May 23, 2016 19:22 |
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It's funny, but the problems were mostly reported by people who ate one or more entire bags in one sitting, but then the news took off with it. The last chips to use Olestra in the US were Fat Free Pringles that they just discontinued this year.
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# ¿ May 29, 2016 06:56 |
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Samizdata posted:It was less than a whole bag (unless you mean one of those one person little bags). It was tragic all the way down... Condolences. I never had a problem and enjoyed them. RIP Anal Leakage Chips
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# ¿ May 29, 2016 14:44 |
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cash crab posted:This is a rule that distinguishes pies from sandwiches and thus does not interrupt the rules which are exclusive to pizza I believe you will find that, as they typically lack an upper crust, pizzas are actually tarts and not pies. They only become sandwiches if you fold them and they break, or if you put two slices together with at least one topping side in
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# ¿ May 31, 2016 02:25 |
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Zombear posted:I had a roommate who did something similar to this but much worse looking. He'd mix a can of Cream of Mushroom soup into his ramen. It makes a grey mass of various textures, but isn't too bad late at night when you've been drinking like a monster since noon. That sounds gross, but I must say that a can of Cream of Mushroom mixed into a completed batch of Kraft Mac/Dinner and then baked with breadcrumbs on top is one of my comfort foods.
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# ¿ Jun 6, 2016 04:33 |
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AlbieQuirky posted:Black pizza matter.
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# ¿ Jun 7, 2016 03:38 |
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Gridlocked posted:There is surely a story behind this statement. If it weren't for my tiny pastries, I never would have punched that guy in the cancer center
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# ¿ Jun 27, 2016 14:46 |
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Pastry of the Year posted:well now I know why my vegan no-bake Cereal Water Tofu Meatloaf wasn't turning out right Forgot the ice cubes? I always forget the loving ice cubes.
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# ¿ Jul 5, 2016 01:11 |
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Tiberius Thyben posted:Dinner is Coming.
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# ¿ Jul 9, 2016 20:03 |
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subpar anachronism posted:Not sure I want to taste fried anything if I decide to drink a pop. Mmm, oil and sugar. It actually smells and tastes like carbonated maple syrup. I got a case on clearance and made friends try it when they wanted a beverage before I gave them anything good. Only one person finished the can.
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# ¿ Aug 16, 2016 18:34 |
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Tiberius Thyben posted:What beast would put ranch on spinach? I'd eat that salad if it was iceberg instead. I'd hate myself for it, but I'd eat it.
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# ¿ Aug 21, 2016 04:15 |
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SneakyFrog posted:
OK, like I'm not defending that likely terrible product, and sauce from a jar isn't as good as grandma italiano's all day sauce from scratch with heirloom tomatoes from her secret garden, but it's not like the sauce is being made in 5 minutes. Like sauce from a jar, it's just being heated up. Jar sauce isn't an "abomination" even if it's not the best thing. That stuff is still probably p gross, though. Spagh!
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# ¿ Sep 1, 2016 00:44 |
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I think the bowl with corners is worse than the food, personally. Of course, I thought those were bran flakes at first.
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# ¿ Sep 1, 2016 00:48 |
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The Snoo posted:We don't have a lot of dishes (and almost all of my bad food photography takes place in one flat bowl) but why do I see so many people eating out of paper bowls and paper plates at home????I'll admit that I let dishes sit in the sink for a few hours or overnight if I'm lazy, and to be fair I developed severe hand eczema from washing dishes in the past few months, but idgi. Buy a plate Assuming they have running water to wash plates. It actually costs more to eat from disposable stuff, since you can get ceramic or glass plates and bowls from places like dollar tree for literally $1 each or less. So, "buy a plate" probably is not the solution. People do it out of extreme laziness I imagine. Of course, why you would then take a picture bragging about it to post on the internet is another question. Unless it's like a cookout or birthday party or something with lots of guests, of course. Redneck-chic? The Bloop has a new favorite as of 01:07 on Sep 1, 2016 |
# ¿ Sep 1, 2016 01:04 |
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Eating okra for the first time as an adult is pretty rough. I've had it a few times and I still don't know if I like it or hate it. I eat a piece, make a face that seems to indicate that I hate it, but then take another piece. Maybe it's like Moxie (soda) and the second bite (sip) is just to kill the aftertaste from the first, and so on. It's insidious!GOTTA STAY FAI posted:Jarred alfredo is a ten-year-old boy walking to the liquor store at 8:00AM on a Tuesday because Mommy is too "sick" to buy her own “medicine”
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# ¿ Sep 9, 2016 15:29 |
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Moxie just has a very powerful aftertaste. I've known about it forever. My dad likes it and so we used to get it occasionally, like once or twice per year. I'm sure if you drank it all the time, you wouldn't notice.
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# ¿ Sep 10, 2016 05:53 |
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What's wrong with this, chum? This is the first image in the thread that actually made me mad. The first rule of pizza may be that we don't talk about pizza rules, but that thing fails to qualify for the protection as it is an insult to the very idea of pizza day!
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# ¿ Sep 15, 2016 00:34 |
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Brawnfire posted:Do you mean New England style hot dog buns? I miss these so much. Grilled flat side buns are sooo much better than round buns.
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# ¿ Sep 17, 2016 05:21 |
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Somfin posted:Perhaps a sort of secret pizza club, where the first rule is you don't talk about pizza club Actually..... ...nevermind, sorry.
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# ¿ Sep 18, 2016 13:39 |
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sweeperbravo posted:And the last one with the macaronis look like it was a big macaroni that broke open to hatch the little macaronis that are now feeding off the body of the mother. That would be less disgusting than what it actually appears to be.
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# ¿ Sep 23, 2016 21:25 |
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empty sea posted:A co-worker of mine is insanely grossed out by the mere thought of free-range eggs but it's not the taste, she thinks they'll crack open and be half-formed like balut, basically. She won't even buy brown eggs from the store because they might be fertilized or some poo poo because they're brown instead of white...which makes them more likely to be like real, farm eggs? I don't even know. She orders her eggs well done and scrambled at restaurants just so that they don't accidentally serve her a half-formed chick. Something that I'm sure has never, ever loving happened. It's a real phobia. I'm better now.
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# ¿ Sep 27, 2016 16:53 |
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I love fried eggs and scrambled, but making an omelette is touch and go for me, because as soon as yellow (beaten) egg starts to brown, it goes from yum to yuck
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# ¿ Sep 27, 2016 21:31 |
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GOTTA STAY FAI posted:WHY IS IT WET PCOS Bill posted:I finish all over
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# ¿ Oct 1, 2016 20:21 |
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Good Soldier Svejk posted:That looks suspiciously like rotini to me. Did they really gently caress it up to the point where they used the wrong pasta for their pasta dish? And one time this guy get this used linguini linguini for carbonara gently caress
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# ¿ Oct 23, 2016 03:25 |
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RandomPauI posted:Why is Walmart selling escargot and caviar? Poor people like to feel fancy sometimes? A lot of people in the US would have to drive well over 100 miles to go anywhere else that sells those things. Good Soldier Svejk posted:I get that it seems pedantic but the name of the noodle used is identical to the dish in this case. Carbonara actually can be made using different pastas because the dish isn't named after the type of pasta it's made with. I don't really get what you're going for here. Meh, some dweeb lost his mind about carbonara a thread or two ago and I was just calling back that more than commenting on this. The important thing is that it made me laugh.
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# ¿ Oct 24, 2016 03:45 |
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Tiggum posted:Pies are made of pastry. Pizzas are made of bread. Pizzas are sandwiches, not pies. Also pies have a lid, so even if they were made with pastry they'd be tarts not pies
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# ¿ Oct 26, 2016 04:03 |
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HelloIAmYourHeart posted:Untrue--what about pumpkin pie, chess pie, or navy bean pie? Those are all single crust (also all custard based, now that I think of it...) Pumpkin pie is a misnamed tart. Chess is a board game. Navy Beans aren't for dessert.
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# ¿ Oct 26, 2016 23:40 |
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bunnyofdoom posted:No. Pizza. Rules I declare that bunnyofdoom's post is a pizza and therefore cannot be wrong. This post is also a pizza.
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# ¿ Nov 8, 2016 04:34 |
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Olive Garden tonight! posted:In the US at least it's common to mix up canned chicken with mayo into a gloopy mess and make sandwiches out of it. Insert political joke. In certain parts of the US maybe. (the midwest only probably) This is much more common with canned tuna than canned chicken in a national sense.
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# ¿ Nov 10, 2016 20:35 |
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CommonShore posted:1 cup of wheat Wheat what?
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# ¿ Nov 21, 2016 17:10 |
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Tiggum posted:Hungry Jack? Prince Spaghetti, Knight.
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# ¿ Dec 3, 2016 04:00 |
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Parmesan on tilapia or similar is yummy Crab rangoon best rangoon
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# ¿ Dec 7, 2016 04:58 |
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angerbeet posted:bone app the teeth walla
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# ¿ Dec 8, 2016 04:29 |
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EorayMel posted:That looks tasty, at least. Holy poo poo that picture is in full color
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# ¿ Dec 11, 2016 05:53 |
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HP Artsandcrafts posted:
When my brain processed the presence of the banana I involuntarily narrowed my eyes and said "no" out loud.
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# ¿ Dec 21, 2016 04:06 |
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It's been a while since something in the thread made me look away to stifle a gag reflex. Probably shouldn't look at this thread when I feel full from eating.
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# ¿ Jan 2, 2017 04:55 |
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It is likely in part because I'm over tired but that's the loudest I ever laughed at the forums in many years, so thank you a sexual elk.
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# ¿ Jan 5, 2017 05:42 |
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Aerogel sandwich with cheese
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# ¿ Jan 7, 2017 08:15 |
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# ¿ May 3, 2024 22:09 |
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SpaceGoatFarts posted:Heck apparently the FDA even allows restaurant to sell things which are not lobster under the lobster name.
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# ¿ Jan 15, 2017 05:16 |