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Dareon posted:From the previous thread, but don't forget a drink and dessert with that! I’ve been saying for years that milk needs at least 50% more salt and I’m glad someone out there delivered.
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# ¿ Jul 8, 2022 00:31 |
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# ¿ May 12, 2024 04:24 |
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ACES CURE PLANES posted:Friend sent this my way to try and identify. Looks like some sort of cherry pie or cobbler with some warm spices in it. It probably didn’t look great before, but you don’t do a dessert like that any favors by taking a way-too-close photo halfway through.
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# ¿ Jul 9, 2022 21:38 |
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I had no idea that Richard Petty was still alive, but all those years of knocking back Goody’s Headache Powder must have killed his taste buds
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# ¿ Jul 29, 2022 05:13 |
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On a fresh cake donut this would probably be better than a Krispy Kreme burg but from frozen? Every texture is going to be a new and exciting type of bad
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# ¿ Aug 19, 2022 15:46 |
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Bibliotechno Music posted:Guess what I made for my last birthday Was it your last birthday because you fully expect that monstrosity to kill you?
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# ¿ Aug 27, 2022 22:24 |
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Sonic what the gently caress https://twitter.com/sonic_hedgehog/status/1564393199686524934
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# ¿ Aug 30, 2022 06:22 |
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uber_stoat posted:mama mia God is trolling the Italians: https://twitter.com/CNN/status/1564700770829836301?s=20&t=3mjQC4b4gZqB-Mutz7vBbg
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# ¿ Aug 31, 2022 01:58 |
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LifeSunDeath posted:looks delicious tbh The thought of paying for novelty ice cream on an installment plan is deeply depressing to me.
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# ¿ Sep 11, 2022 07:39 |
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Captain Hygiene posted:I'm not gonna go hard against it, a bit of dark chocolate can be good in chili and I imagine coffee would do something similar. I could see that extending to tomato based pasta sauce more generally, I dunno if it's bolognese in the end though. Yeah strong brewed coffee is a trick to add some depth of flavor to a dish if you don’t have time to go low and slow or don’t take the time to develop some flavor through browning when starting it out. It doesn’t make the dish taste like coffee, but it does help bring a little balance to something that would otherwise be very umami-heavy and one-note.
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# ¿ Sep 26, 2022 06:48 |
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I always chuckle at this since the spice packet is probably better just because it hasn’t been sitting in a cabinet for 3 years like I’m sure those jars have. It’s all those things listed, but pre-measured and manufactured within the last calendar year
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# ¿ Sep 27, 2022 16:34 |
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Iron Crowned posted:Out of curiosity, where should we be getting our spices from considering 90% of what you find in the grocery store is going to be McCromick Gneiss Spice has been good for me and their magnetic spice jars are nice. I was also assuming that anyone who is taking chili advice from a stick figure comic was also the sort to have a dusty jar of cumin in the back of their cabinet, please do not judge my spice rack
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# ¿ Sep 27, 2022 19:25 |
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Please tell me that glass is not full of what I think it is I mean I know it’s a lie but it will make me feel better to hear it
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# ¿ Sep 30, 2022 02:59 |
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bunnyofdoom posted:https://twitter.com/sonjajjackson/status/1576369196610383873?t=GgU2dIS4OSwv7WSe1JlF0Q&s=19 I went to a conference this week and at one point they served “chicken and waffles” which was a fried chicken tender in a waffle cone with mashed potatoes and an unidentified tangy sauce. If the cones had been handmade so they could adjust down the amount of sugar in them it would have been killer, but as is it was still pretty decent.
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# ¿ Oct 2, 2022 07:12 |
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Captain Hygiene posted:I've always wanted to try some bread from a can, but it looks like it'd be the densest slab of a bread possible. It is very dense, yes
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# ¿ Oct 3, 2022 02:45 |
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That is loving mournful
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# ¿ Oct 17, 2022 18:50 |
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SlothfulCobra posted:
Yeah ranch water is just a tequila highball. They’ve been around for a bit but I think some company started making a canned version so it’s seeing more popularity outside of Texas. e: gonna make a ranch water with the Thirsty Dog
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# ¿ Nov 15, 2022 17:13 |
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EoinCannon posted:It just takes a little bit of water to do this to melted chocolate right? Yeah it’s just seized. If you were making a chocolate sauce in a pan you would just try adding some more liquid to it to thin it out and get it flowing again, but I don’t know how you reliably do that in a fountain.
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# ¿ Nov 15, 2022 22:26 |
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I love how loving lazy the stacks of American cheese are
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# ¿ Nov 19, 2022 20:14 |
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uber_stoat posted:
Love the maximum chaos of spraying the oil fire with a hose
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# ¿ Nov 23, 2022 20:23 |
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Yeah the mushrooms are certainly a choice as far as the visual is concerned but I’m sure it’s perfectly tasty. The ideal of awful food porn imo
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# ¿ Nov 29, 2022 20:39 |
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The first time she was just shipping it directly to people, unrefrigerated and poorly packaged.
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# ¿ Nov 30, 2022 01:26 |
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Cartoon Man posted:That is a perfect thread title. Oh my god Mods please
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# ¿ Dec 6, 2022 04:49 |
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Shameful that they didn’t lean into it with a vitamin R reference somewhere on the label.
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# ¿ Dec 6, 2022 23:09 |
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What part of that potato recipe saying NOT A RAW are you people not getting
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# ¿ Dec 9, 2022 23:39 |
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Love the increasingly disgusted expression on the face of the lady who works there
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# ¿ Dec 14, 2022 19:39 |
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Brawnfire posted:I said LETTUCE
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# ¿ Dec 19, 2022 18:05 |
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AARD VARKMAN posted:Jesus Christ Looks the same coming out as it does going in
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# ¿ Dec 22, 2022 19:47 |
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You can also try freekeh, which is durum wheat that’s harvested while still green. They set the piles on fire to separate the wheat from the chaff
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# ¿ Dec 30, 2022 21:43 |
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Captain Hygiene posted:https://twitter.com/RegionalUSFood/status/1609196930428555264 Yeah I’m sure it’s good and when sliced for serving it doesn’t look weird, but what the gently caress is going on with the third one? …why is it purple?
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# ¿ Dec 31, 2022 17:08 |
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I appreciate the honest assessment at least
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# ¿ Jan 17, 2023 07:32 |
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Captain Hygiene posted:https://twitter.com/fuckedupfoods/status/1616594990234214406 The Forbidden cheese sauce
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# ¿ Jan 21, 2023 08:41 |
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The one leaf of iceberg(?) makes it healthy, you see
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# ¿ Jan 25, 2023 23:09 |
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zedprime posted:I don't have a good way to rehost reddit videos but you all need to see this on highest priority. lol this was the next thing under that video:
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# ¿ Jan 26, 2023 21:10 |
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Ranch people are perverts, change my mind
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# ¿ Jan 27, 2023 00:15 |
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Captain Hygiene posted:https://twitter.com/consumertc/status/1621161062048632833 I also loved these when I was a kid and will randomly get nostalgic for them. I’m kinda glad they don’t exist anymore so I can’t gently caress around and ruin my good memories.
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# ¿ Feb 3, 2023 05:30 |
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Pookah posted:Am I wrong in thinking that the vast majority of the corn can't have popped? The end quantity is tiny compared to the amount of kernels she poured in. Patron saint of this thread Ann Reardon has done a couple of videos that feature these bullshit popcorn hacks: (7:45 mark of this one) https://youtu.be/vesYREe6_uk (5:30 of this one) https://youtu.be/3st8RSq4bq8
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# ¿ Feb 5, 2023 20:41 |
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Asproigerosis posted:https://twitter.com/ImCAntonio/status/1622278597565095937?s=20&t=Ax0BhTMC9hL7yTe29H-9Mg
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# ¿ Feb 7, 2023 08:17 |
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Y’all need some more fiber in your diets, Jesus loving Christ
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# ¿ Feb 12, 2023 19:48 |
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Maybe he’s just in a high altitude environment
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# ¿ Feb 24, 2023 07:13 |
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# ¿ May 12, 2024 04:24 |
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HelloIAmYourHeart posted:First uhhh 20 people to quote this get a COATED WITH CRUMBS gangtag tomorrow night or whenever I get around to it. Crumb me with the crummy gang tag please
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# ¿ Mar 16, 2023 06:51 |